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For 2 years now Jason and his team of experienced chefs have provided outstanding meals and customer service to my crew. I would highly recommend trying Rolling cafe for your next event or as a regular catering service for groups of any size
Professional, courteous and all-around great chef! I highly recommend Roberto he was outstanding beyond measure.
Kassandra was very flexible and helpful in the bidding process. We originally chose a menu that we altered quite a bit during the process and her advice was helpful. Communication was prompt during the planning. She helped us plan simple and finger foods for a casual family gathering. Eating would be more grazing than a sit down lunch. The food provided was deviled eggs, fruit and veggie tray, deli meat and cheese tray, breads, condiments, sandwich fixins, homemade mac and cheese and peach cobbler/ice cream. the food was fresh and delicious. she also provided plats and silverware. We had some minor change in location the day before the event and she was very accommodating and flexible. There were 12 of us there and everyone was VERY pleased and happy with the food! She really went above and beyond.
Excellent quality, fresh and authentic Mexican dishes! Taco choices and salsas are great.
I pay attention to details. I can be flexible.. And build on positive energy.
We are reasonably priced because we believe everyone should be able to have a personal chef not just the super rich.
My last name is Hart. This is literally what Put into every project and job I do.
I treat each event as if it were my own! Working with each client to provide an experience they desire with my own creative flair.
I am a Wichita based chef and product photographer. My career began in high school where I took photos of student groups for the yearbook and lead the cooking class. Since then, I've been dedicated to capturing the beauty and energy of food and people eating my food, which brings me joy.
My son now runs Cool Guy Foods, and I am now doing personal chef work in Wichita and Kansas City. I have cooked for over 1,500 artists (rock and roll and country) and many festivals. I cook world and regional cuisines. I like to do food-themed parties. I would entertain working for a family or group exclusively. I would be glad to submit a list of references to serious inquiries. I love to cook.
A private chef service, I am well versed in all types of food. I have large amounts of experience with catering and cooking for groups of people. I cook for 25-30 at least once a week.
I have a passion for food. I've been in food Industry for over 20 yrs. I've been featured in several local and national media I had a cooking show on kwch.I have a nonprofit organization dedicated to teaching children about the culinary arts. I put my heart and soul in to palate pleasing food.
Bierocks Brats n' BBQ has some of the best chefs who cook delicious dishes for small and big events. They also offer bar services. Check out their rates.
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