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Browse these cooking classes with great ratings from Thumbtack customers in Somerville.
I wanted a fun night for myself and two of my closest friends. This was a gift for them, and I know they won't forget it. Sarah was so careful to make sure the event was customized to our liking. Everything was perfect. The wine pairings were excellent and food astounding. My group was running a little late, but that didn't stop Sarah from filling our time with valuable tips and tricks. If you want a personal experience in a comfortable setting, this is perfect! I've looked into and have seen other "cooking classes" and none of them offer the value Sarah does. I would absolutely recommend the Home Chef of NH!
John and Co did a fine job on our daughter's graduation party for about 60 people with 2 food stations and hors D'oeuvres. John and his employees were very easy to work with, the food was great and they left our house neat. You wouldn't know they had even been in the kitchen. Thanks John an Co
Marty and co catered our daughter's grad party, what a wonderful experience! Everything was fantastic. More compliments on the quality of the food and the great service than I could count. Marty's cooking was done by his two sons and, along with the staff, provided a great, seamless experience for all. This was my best experience ever with a caterer, absolutely great! HIGHLY RECOMENDED!!!!!
Chef arrived early to set up his tools of the trade and presented guests with a delicious charcuterie board. Out in-home cooking class was great fun and introduced techniques and flavors for all!
Ben is a wonderful teacher and clearly passionate about cooking. He taught us so many new skills from how to use a knife to maximizing flavors. It was such a fun experience!
Michael is a welcomed addition to our weekly routine. He began teaching my 14 year old son some basic knife skills and techniques in July and by August they were whipping up everything from comfort food to elevated culinary masterpieces. My son's self confidence continues to grow week after week as a result of his time in the kitchen. Michael's passion for flavor coupled with his extensive knowledge of limitless styles of cooking, make each week a culinary adventure.
I was lucky to have had Gloria cook for me for two months post-surgery for breast cancer. The meals were not only delicious but well thought out for what I would need nutritionally for an optimum recovery. Her knowledge about what foods I should be eating moving forward has been really helpful as well. I look forward to buying your cookbook Gloria!
Beth has been great to work with! Very flexible with menu, my choices, and days that work for cooking. Her meals/food is FAB! BEST part? I have so lost weight eating her food. Even the yummy pixie balls aren't added inches to my waste line ;) Definitely recommend to anyone to busy to cook meals daily and or is looking for better/health meals to serve the family or themselves.
I highly recommend Don. He is very effective at creatively combining different flavors and cooking styles that always work well together.
We were very impressed with her professionalism and talent. The menu was perfect for our group with mixed requests of vegetarian, pescatarian and meat lovers. So much flavor. She was very organized and put great detail into her work. We would highly recommend and would love to have her back to cook for us again. Thank you for making our night perfect. What a great way to celebrate life with dear friends!
I hired Jeanne because I needed a health and Wellness coach. She helped me pick out the food I needed to prepare healthy meals. She taught me a lot of things I didn’t know about nutrition and how to make a healthy meal plan without spending much money.
Christine and Dennis have been cooking for us for three years every other week. Terrific choices, healthy and tasty. We love them like family.
Jasmine catered a vegan super bowl sunday party at my house! It was Incredible! She really nailed it on the head. Very creative and exceptionally talented for a young cook.
Mike is an excellent cook. He is able to put together a meal that would open your appetite even if you were not hungry. Miken knows his way around the kitchen.
I am a personal chef for families and small gatherings. I will research recipes for clients' description of desired dishes. I love to make very tasty and flavorful dishes. Most are very satisfied with my cooking, even children! I'm professionally trained by 2 cooking schools! I am the best!
I know what I offer is not too common. There are many cooking instructors out there that work in a store or school environment, but this is totally different. You are in a private home, cooking hands on with the chef and getting a much more personalized service. The atmosphere is all about Italy and breaking bread with family and new friends. It's a very "Italian" experience. In addition, the proceeds and sponsorship of certain fundraising events are for the benefit of local charities such as FAF, Beverly Bootstraps, Boston Strong, etc...
I provide catering for small parties of up to 60 people. I also do in home cooking lessons for those who could use a little chef help.
I cook and bake, and I have a restaurant. My son helps out there as a chef. I bake homemade breads, desserts and great meals. Anyone who's staying with us always comes back.
Fresh, delicious, made-to-order meals are created for your family. Entrees, sides, desserts, and appetizers are available. Menu planning and shopping services are also available.
Home-cooked affordable food made by me, Chef Angie your new bestfriend! Kick back enjoy hours and hours of lavished free time that you had previously been spending planning meals, waiting in line at the grocery store, unpacking, prepping food, cooking and cleaning up afterward. I provide personal Chef services; Daily meals, Nutrition balanced meals, Small dinner parties, Cooking classes. In home consultation and assessment custom menu planning grocery shopping for every ingredient, cooking the food safely in your kitchen, and cleaning up. I am a San Francisco based personal Chef. Originally from the Caribbean Island of Dominican Republic, I also partially grew up in the tiny beautiful state of Rhode Island. Johnson & Wales University graduate with a associates in Culinary arts, and a bachelors in Food Service Management/ Nutrition. There is nothing I can't for you, I make unique foods that bring smiles to many. Give me a chance, and you won't regret it!
I am a Professional Master Chef from APCI in Milan Italy and Barilla ICCI in Parma Italy