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Browse these waitstaff with great ratings from Thumbtack customers in Burnsville.
I had a photo shoot with with my son and it was such an amazing experience! Thank you Jesse for capturing such great mother/son moments!
She took really great photos of my wedding in November of 2012! She is also very friendly and kind. Nikki and her team were very nice and most of the time you barely felt like anyone was taking photos of you during your special day. I even requested her to do my babies first photos. I would ask her to do any of my future photos again!
If you're looking to make your event extra special, the Mediterranean Cruise Cafe offers over thirty years of catering experience. We can provide buffet-style or intimate sit-down service for your special occasion. We are specializing in the finest Middle Eastern and Mediterranean cuisine, such as shish kabobs, lamb, gyros, Mediterranean stir fries and pastas, seafood, baklava, and much more! We cater wedding receptions, rehearsal dinners, grooms dinners, corporate events, all-day meetings, luncheons, dinner parties, private parties, graduations, anniversaries, birthdays, and holiday gatherings of any size. We'll work with you to ensure that every detail, from the food and drinks to the ambiance and timing, exceeds your expectations!
I don't charge an hourly fee, I just charge 1 fee for the whole photo session. I also have NO hourly limit for how long each session is. Everything. Photography is my passion.
Anyone can pour a drink. I consider bartending an art. I am fast but detail-oriented bartender with a instinctual pallete and a proud mastery of efficiency, personability, and hand-crafting spectacular cocktails. A "Jill-of-all-Trades", I have experience in every aspect of service imaginable and can handle anything thrown at me. I don't believe in shortcuts, but I am a firm believer in efficient execution. My favorite aspect of the job is the ever-changing nature of the field. There is always a new product, a new trend, a new technique to absorb and build upon one's current repertoire. In fact, I would say my specialty is innovating classic cocktails with inventive twists.