My number one priority is a happy customer! With my years of restaurant ownership as well as learning techniques and traditions from Nanny and Papa from a very young age, I’m excited to work with my clients to create a unique culinary experience! We offer meal prep services, events services, private chef service, full catering services, and much more!
Overview
Hired 64 times
Background checked
4 employees
2 years in business
Business hours
Sun6:00 am - 11:59 pmMon6:00 am - 11:59 pm
Payment methods
This pro accepts payments via Apple Pay, Cash, Credit card, Square cash app, Venmo, and Zelle.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
41 reviews
5
100%
4
0%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Vera P.
Apr 23, 2026
•
Hired on Thumbtack
Chef Gianna was amazing. She was professional and always communicated promptly with me. She worked with my menu sugestions and changes and It was a joy to watch her and her mom prepare the meal. The food was stellar and delicious! They also cleaned the kitchen meticulously.
It was a special birthday surprise that my best friend will always have a cherished memory of. THANK YOU!
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • Italian • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Amelinda S.
Mar 23, 2026
•
Hired on Thumbtack
Let Us Cook was the perfect hire for our elopement dinner party! Including us, Chefs Gianna and Lisa prepared delicious and visually appealing food for 10 people (we unfortunately dug into the food immediately, so we weren't able to take pics of all the food lol). Our guests raved the most about the lobster campanelle and garlic shrimp, and the risotto was my personal favorite. The rice was so soft, and the acidity cut through the richness perfectly. We had a chicken breast dish as well, which was perfectly tender and didn't have any of the dryness I tend to fear when it comes to chicken breast. Portions were well sized, and the chefs added in focaccia bread on top of our selections, which ended up being the perfect vehicle for the garlic shrimp sauce. Setup and breakdown for the serving dishes was efficient and fast, and we loved the little menu they made to help our guests identify what the dishes were. They were, by far, the best vendor we've worked with for our wedding. We plan on having a bigger party for extended family and friends later on, and if we weren't looking for a very specific cuisine for that, we would rehire Let Us Cook in a heartbeat. Two of our guests asked who the caterers were, and I very happily let them know + will continue to do so when anybody else asks me about caterers/private chef services! I cannot emphasize enough how smooth the process with them went and how much we loved the food.
Details: Brunch / dinner party • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - formal • French • Meal delivered • Only once • At the pro’s location • My home, venue, etc.
Personal Chef
Ben F.
Apr 4, 2026
•
Hired on Thumbtack
Gianna from Let Us Cook absolutely CRUSHED it for our birthday brunch 🎉🥞.
Um yeah… you’re gonna want to LET THEM COOK!
From the very beginning, her communication was top-tier—quick, clear, and just genuinely pleasant. Planning something at an Airbnb outside Vegas can feel chaotic, but she made it ridiculously easy and stress-free.
And then… she casually offers to go and pick up balloons for us?! 🎈🎈 Such an awesome, thoughtful touch that made the whole setup feel extra special.
Now let’s talk food because WOW. The sticky buns were straight-up dangerous—soft, gooey, and “accidentally eat two before anyone notices” level good 😅 The Country Benedict was unique and one of the best brunch dishes I’ve had—creative, flavorful, and perfectly executed.
On top of all that, Gianna brought such a positive, upbeat energy to the whole experience. You can tell she genuinely loves what she does, and it shows in every detail. AND she delivered all of this at a really great price, which almost feels unfair considering how awesome everything was.
10/10 would book again 🙌 Highly, highly recommend—if you’re even thinking about it, just do it. Your future brunch-loving self will thank you.
Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • Standard (basic ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Holly H.
Feb 24, 2026
•
Hired on Thumbtack
They worked with me on menu suggestions to fit our event. They arrived on time (even a little early). Everything went great. The food was very good...my only regret is that I didn't double the order of meatballs which were amazing.
Details: Funeral • Lunch • Cocktail hour or hors d'oeuvres • Dessert • American - casual • Small bites • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Standard (basic ingredients)
Wedding and Event Catering
Doreen C.
Apr 8, 2026
•
Hired on Thumbtack
We hired Let Us Cook for four consecutive nights and they were amazing! Their team was professional, on time, friendly and prepared delicious appetizers, meals and desserts.
We highly recommend Let Us Cook and know you will be satisfied with their services.
Details: Dinner party • Dinner • Dessert • American - casual • Plated meal • Yes, full service • Outdoor venue • Yes, full kitchen • Fewer than 20 guests • Standard (basic ingredients)
Wedding and Event Catering
Credentials
Background Check
Lisa Miller
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
We are able to work with all budgets! Contact us to create the perfect menu at the perfect price!
What is your typical process for working with a new customer?
We are here to compliment your event! Through interacting with our new customers, we strive to listen and then assist in creating a unique menu for all to enjoy!
What education and/or training do you have that relates to your work?
We have been in the restaurant industry for a combined 50+ years! From owning our restaurants to catering small and large events, hands on, family has been our greatest asset! Featuring recipes and techniques passed down through generations sets us apart!
