Muskogee, OK19 Chefs near you

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Muskogee Chefs

Browse these chefs with great ratings from Thumbtack customers in Muskogee.

Goodies Catering, LLC
4.9
from 30 reviews
  • 11 years in business
  • 62 hires on Thumbtack
Clark H.
Verified review

Our server was very professional and did well to double as the party bartender. The pastry chef selections were delicious and even added more variety than was originally planned. The setup was done timely and looked well done. Thanks for making my dad's birthday party a success.

Epicurean Delights by Marita
5.0
from 10 reviews
  • 6 years in business
Vicki S.
Verified review

Chef Marita, is an AMAZING cook. She is very professional. I have had the privilege of using her services on several occasions.

  • 11 years in business
  • 1 hire on Thumbtack
Jen H.
Verified review

I attended several events catered by Michelle and was very impressed with her food both in taste and presentation. Recently I had her cater several private events in our home and community. Michelle is great to work with. She is a very creative chef that will work with you to satisfy your food and budget needs. I highly recommend you choosing Michelle for your next catering event!

Chef Taylor LaTouche
5.0
from 7 reviews
  • 10 years in business
Nancy M.
Verified review

Chef Taylor provided snacks for a movie opening hosted by several environmental groups and people went crazy for them. Everybody was smiling and enjoyed the surprise treats! She is proficient in Neo-Soul, Vegan, Paleo, Caribbean and good old fashioned comfort food. She is a pleasure to work with and will charm your guests with her warm smile and personality!

Euphoric Flavors
5.0
from 4 reviews
  • 1 year in business
Edwin C.
Verified review

Chef Bunn-Savage, is unbelievable at what she does with food! She is always thorough! From sanitation all the way down to attention to detail. She is an exceptional Chef!! Thank you

Nourish Foods & Wellness
5.0
from 4 reviews
  • 10 years in business
  • 1 hire on Thumbtack
Pastor J.
Verified review

Taylor LaTouche's chef service is spectacular!! The food is exquisite and very very delicious. If you want good service, good food and a good chef. Please select her!!! Eternal Love Ministry

  • 17 years in business
  • 8 hires on Thumbtack
Amanda A.
Verified review

I cannot say enough about Anthony and his team from Sponzs! We used them for our brunch wedding. He made our tasting unforgettable and we knew within the first bite that he was going to be our caterer! I located him on thumbtack and he responded quickly with a quote! I was blown away about the affordability and how much we got for the cost. All of our wedding guests were blown away by the food and are still talking about it now! We had 2 chefs (including Anthony) who created omnlets right there for our guests, the cutests and most delicious chicken and waffles and yogurt bar! Absolutely everything we wanted he provided! His team was incredible as well. They were so kind to everyone and were on top of it! Anthony also surprised us with the most beautiful ice sculpture bowl for our mimosa bar! I HIGHLY recommend them!

Red Carpet Catering
5.0
from 2 reviews
  • 9 years in business
Carlene R.
Verified review

I gave a Couples Dinner and wanted to include grandchildren as mini chefs and he had no problem with that request and his food left an awesome taste on taste buds and thoughts. I also asked him to pray over the food while he cooked and he assured me he would how awesome. Red Carpet Catering Marcel Davis truly Blessed and very gifted.. I people requesting me to use him again just blessed anointed.. Will use Red Carpet Catering again absolutely. Don't miss be Blessed

Janine's Cruisine
5.0
from 2 reviews
  • 38 years in business
  • 1 hire on Thumbtack
Dennis T.
Verified review

Wow, was this ever a great experience with Chef Janine, and her assistants! My wife hired her services for our 50th anniversary, and the food and presentation were exceptionally top notch professional. I will definately use her services again, and recommend her services to anyone looking for an excellent and satisfied experience!

Elegant Setting
5.0
from 1 review
    Tiena A.
    Verified review

    A business owner that cares and takes care of her clients. She's a private chef with healthy eating choices for all lifestyles. I eat to live and Chef Sam helps with that.

    Culinary Arts Unlimited
    4.0
    from 1 review
    • 10 years in business
    • 1 hire on Thumbtack
    Thumbtack Customer
    Verified review

    Charles Bowen was very good

    About

    I have been in food service for 25 years. I have worked under some of the greatest chefs in Ohio and Oklahoma. I have a wide base of expertise to tickle your palate!

    About

    I can provide catering for events, and I can do hair services for special events. I am a pastry chef and a cosmetologist.

    About

    Tulsa Thyme is a custom meal service, that allows you to provide delicious, healthy, budget-conscious meals for your family. We eliminate the frustration of shopping, cooking and cleaning, so you can spend your time doing whatever you choose to do. Whether you need a full-time meal service or a temporary solution for medical recovery, Tulsa Thyme give you the time to enjoy your life.

    About

    We provide chef services for private dinners and catered events. By appointment, we will develop a menu, style and flavor profile to our client's taste.

    About

    I am an experienced personal chef who will prepare healthy and reasonably priced meals of your choice. I will also deliver.

    About

    I make great food and provide a great service. I can set your table cook your meal and serve it to you then clean up afterwards. You just wanna come home, relax and be waited on? I'm your gal.

    About

    Experienced chef with a passion to please her guests with her culinary talents. Large variety of styles of cooking. Any size and food.

    • 7 years in business
    About

    I specialize in preparing creative, healthful and delicious foods using the highest quality fresh, whole ingredients - organic and/or local ingredients whenever possible, and always from scratch. I taught many "Raw Food 101" classes at Whole Foods for several years and am known in the community for my food. I also serve on the Executive Board of the Tulsa Cherry Street Farmers' Market, so I love my local farmers and am passionate about supporting them, using their ingredients (& other Oklahoma ingredients) in seasonal dishes whenever possible.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

    How much should catering cost for a wedding?

    The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

    • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
    • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
    • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
    • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

    How do you serve food at a wedding?

    Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

    • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
    • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
    • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
    • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
    • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
    Hire skilled professionals for absolutely everything.