Stillwater, OK40 Caterers near you

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Stillwater Caterers

Browse these catering services with great ratings from Thumbtack customers in Stillwater.

Chef Prince's Catering
from 6 reviews
  • 8 years in business
  • 1 hire on Thumbtack
Shaunta R.
Verified review

PJ and his staff did an amazing job on my wedding! The food is still being talked about 3 months later. His setup was SO nice and professional and made sure he satisfied our needs from start to finish. PJ will forever more be my go to guy for catering services!

  • 2 years in business
Kate B.
Verified review

Shawnna did an amazing job! The event was beautiful and well organized!

Dinner With a Chef
from 5 reviews
  • 15 years in business
Mary T.
Verified review

Ian catered a wonderful dinner for a small group of friends. He lovingly described each awe inspiring dish to us before serving. His culinary skills truly bring me to tears. He has the best finesse with herbs and spices, far surpassing any other chef I know!

  • 12 years in business
Verified review

Katie heloped organize my company Christmas party for all of my employees and their families. Let me just say that Falcone's catering knocked it out of the park!!!! It was such a pleasure to deal with them and I would put my name behind it to anyone that asks.

Three Hog Night Smokers
from 1 review
    Jill L.
    Verified review

    Wow!! Three Hog Night Smokers did an amazing job catering my reception. Tge food was so good and tasty. I would recommend Dirk and his crew to anyone.

    • 1 year in business
    Cassandra T.
    Verified review

    Excellent taste and presentation!


    we here @A&S take deep pride in our service and quality of our food.So sit back and have a pleasant experience with us!!


    I do all phases of party planning, decorating, food prep, serving, setting up, tearing down, and catering to customer satisfaction!


    For today's busy world, La Dolcé Vita provides customized menus to fit the client with over 1,000 menu items to choose from, prepared for individuals or families of all sizes. This allows today’s busy families access to nutritious homemade meals without the hassle of leaving their home. We offer both personal chef services and catering services for families or groups of all sizes.


    I am a trained Chef a 15 years and graduated from the California Culinary Academy in San Francisco

    • 3 years in business

    My passion is food my other passion is people! Serving the Oklahoma Community is everything i have dreamed of! My business is your business because when ypu call on us we aim for greatness!

    • 1 year in business

    We provide great tasting food at an affordable price for events from 10 to 200 people, or more! We will work with you to carefully craft a menu that fits your tastes and your budget. Planning your next event, meeting, party, celebration, or life event will be a piece of cake!


    We specialize in all types of meals, not just seafood! If you need catering or if you need us to pull up in the food truck, it's up to you!

    • 16 years in business

    Eye for detail. Not just a service to provide. We understand that it's your event. You must be fulfilled and the foods must be above standard.


    We are a family-owned business that strives for perfection, freshness and great taste. We work hard to satisfy our customers. Let us cater your parties, luncheons, breakfast, brunch, picnics, and holidays. For any event you have, we can cater.


    I am just starting out. I do catering; you buy, I will cook. I am getting my education, but I have been cooking since I was 8. I can also bartend. I'd love some opportunities. Look up Christopher Hunter Ramsey on Facebook.


    Freebirds World Burrito exists to feed the belly and the soul. Free to be ourselves, we provide great food and an engaging service in a rockin', high-energy atmosphere. We strive to create fanaticism by giving our guests multiple things to love about us. We are here to serve and encourage our guests to serve others. We do everything with passion. Freebirds: it's not normal! Freebirds serves grass-fed beef, all-natural poultry and all-natural pork in its burritos, salads, tacos, quesadillas, and nachos. All sauces, salsas, chips, dressings, and desserts are prepared fresh daily. Each item is customized to the guests' preferences.


    I eagerly provide meals for weddings, banquets and private parties. I prepare meals on location, and provide catering to offices, on and offsite. I also do hors d'oeuvre parties. Party trays are also prepared, on and off location, and delivered as requested.


    We offer a catering that is personalized to style and budget. We offer from wedding to picnic. The taste and the presentation will exceed any expectation. Go to our Facebook to see photos. We have two private rooms that seat up to 150 people.


    The Three Pears Catering Group has five years of catering to the military and large exclusive parties and functions. The chef is a five-star, five-diamond trained partner and former general manger of several large restaurant chains.


    I can cater up to 100 guests in any cuisine or menu. I work as head cook at Vance Consolidated club. I have over 20 years of experience from simple fair to graduations. References are available upon request.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    Do you tip a wedding caterer?

    Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
    Hire skilled professionals for absolutely everything.