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Newport Dessert Caterers

Browse these dessert caterers with great ratings from Thumbtack customers in Newport.

Top Pro
  • 24 years in business
  • 63 hires on Thumbtack
  • Top Pro on Thumbtack
Hanne O.
Verified review

Daniel is fantastic to work with! We used his services recently for a family reunion for 40 people. Every detail was looked after from start to finish. We started the evening with Daniel's famous cosmopolitans - DELICIOUS!! The cocktails were accompanied by a variety of appetizers but the big hit was his signature salsa made with avocado, pomegranate and kiwi - sounds odd but it was AMAZING!! We had a buffet selection for dinner and dessert and it was flawless. I can't say enough! Everything was wonderful and Daniel's expertise was clearly evident throughout every stage of our event from the planning to the execution. HIGHLY RECOMMENDED!

Top Pro
J&L Catering
from 49 reviews
  • 13 years in business
  • 81 hires on Thumbtack
  • Top Pro on Thumbtack
Carol L.
Verified review

John was a delight to work with! I hosted a Bridal Shower Brunch for my daughter with 45 guests, and the food received rave reviews. There was more than enough for everyone and just enough leftovers for me and a few friends to enjoy later. John's attention to detail and his service is excellent. I received five quotes from Thumbtack for caterers and J & L had the best selection, best pricing and best professional and friendly approach.

Top Pro
Chef Michael Haigh
from 20 reviews
  • 18 hires on Thumbtack
  • Top Pro on Thumbtack
Thumbtack Customer
Verified review

Mike cooked a beautiful and delicious meal for our bachelorette party. He was prompt, brought all his own equipment and ingredients, and cleaned everything immaculately. Mike was a fun addition to our celebration and was courteous yet charismatic. The meal was to die for, and Mike prepared a large menu while accommodating dietary restrictions. I feel confident that every guest at the party would hire Mike again. Of all the events that day, the chef was the best! Thanks, Mike!!

Defined Palate
from 21 reviews
  • 16 hires on Thumbtack
Craig F.
Verified review

We worked with Steve for a birthday dinner for my wife Sue. Steve took care of everything and we had a delicious meal and a fun night

Event Pros OnThe Go
from 7 reviews
  • 3 years in business
  • 13 hires on Thumbtack
Joanne A.
Verified review

Everyone loved the food. The pancakes were so soft and fluffy. Potatoes were revered. The cupcakes, delicious!

Good Food Catering Co.
from 4 reviews
    Patience Hettrick
    Verified review

    Hire this company! I stumbled across 'Good Food Catering' while researching caterers for a small gathering at my house. Kevin was quick and thorough when answering every question I had. He made the planning easy and painless. The delivery was smooth and the food was DELICIOUS. Each guest went back for seconds. I highly recommend the chicken with the sun dried tomato cream sauce. Give them a try - you won't be disappointed!

    Wow Barbecue PROVIDENCE
    from 2 reviews
    • 5 years in business
    • 1 hire on Thumbtack
    Molly W.
    Verified review

    The communication was very clear and the delivery was right on time. Overall a very positive experience to hire WOW as our caterer, and would highly recommend it!

    Emery's Catering
    from 2 reviews
    • 48 years in business
    • 4 hires on Thumbtack
    Jessica R.
    Verified review

    Tremendous value, very punctual service... will use again!

    B & M Catering
    from 1 review
    • 33 years in business
    Susan F.
    Verified review

    B&M Caterers delivered a clambake buffet to my house last summer. The gentleman who delivered the food set everything up for us before he left..... tablecloth, steam tables, serving utensils, plates and flatware. The food was amazing. Lobsters, mussels, chorisco and corn were fantastic. But the cornbread was truly amazing. There was so much food! We had plenty of leftovers. I recommend B&M Caterers to everyone I know.


    I have been in business for 20 years. There are two of us, we can provide more if needed. I arrive early. I set up, prepare food, serve, bartend (wine, beer) if needed and clean up completely.


    We are three friends who live in the same neighborhood and love to cook and bake. We would love to cater for your small cocktail parties, wedding showers or baby showers and also holiday parties.


    I've been doing private parties for over 20 years. I love working on cocktail parties but can do everything from bridal showers to baby showers, afternoon teas and brunches.


    I provide a catering service to all your needs. From breakfast to lunch, dinner and BBQ, I can do it all. I have 35 years of experience in the food service industry. From 2-200 people, I can make your event special.


    We have a breakfast and lunch restaurant and open options on catering. We try to meet all ideas and prices accordingly from family breakfast to prime rib dinner.


    I have 20 years' experience of being an in-home chef and caterer. I'm an educator during the day and chef by night and weekend.


    I do services such as the following: * catering * retail sales * contracted product development * baking * pastry instruction. My specialization are with chocolates, confections, and individually plated desserts.


    Our chefs drive our refrigerated trucks to the Boston Fish Pier, allowing us to provide our patrons with the freshest and most high-quality ingredients available. Whether you'd like to dine in with us in our dining room, bar, patio, banquet room, or demonstration kitchen, order takeout, or have us cater your event with a classic New England style clambake, we are here to serve you. Plus, we ship any size lobster anywhere! We've been fresh for over 30 years, and we look forward to 30 more! We stay fresh, period.


    We are providing bartending, food and beverage services. We also work on inventory accounting, auditing and employee theft prevention services.


    "Turn your event into a memorable affair!" I offer the following services: * Buffet Catering * Personal Chef * Wedding/Special Occasion Cakes * Cooking Lessons and Knife Skills


    I started a small-based company catering to high-end clientele -- from light lunches to elegant dinners and cocktail parties. I also offer weekend cooking lessons that are prepared right in your home.


    I provide services for wedding cakes, private catering, in-home parties, and a private chef for that weekend party in the Hamptons. I will travel up to 50 miles west!

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

    How much should catering cost for a wedding?

    The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

    • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
    • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
    • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
    • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

    How do you serve food at a wedding?

    Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

    • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
    • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
    • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
    • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
    • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
    Hire skilled professionals for absolutely everything.