Tell us what you need so we can bring you the right pros.
Receive quotes from pros who meet your needs.
Compare quotes, message pros, and hire when ready.
If I could give Natalia Chehade of Savour 10 stars, I would. From start to finish, I would recommend her services without hesitation. Natalia is a responsive, knowledgeable, and helpful chef, offering guidance through menus and event preparations. Natalia has catered parties large and small, in our home and our community. And I would highly recommend her jerk chicken, and beef chimichurri dishes, and without a doubt her chocolate cake and Tres Leches are the best I have ever had, in Madison, and beyond. And, it must be said that her warmth and passion for her dishes are as wonderful as her meals.
Awesome pies! Great desserts in general. And just a nice down to earth guy who really knows how to cook.
Jessica provides A+ customer service. When we received a quote from Badger Bowl we were unaware of their catering service. The quoted price was very reasonable/affordable. But, we wanted a "taste test" of the food first. The bride and groom were satisfied with the food and asked the chef for a couple of tweaks. We hired them to cater our daughters wedding in Poynette. The reception was at Smokey Hollow Farm in a wedding te5nt and the temperature was in the 40's. We had heat in the tent but they had they had to haul food from their van and they all worked their butts off. The service and food we received from them was all A+. We asked each table of guest how their food was and the reaction all around was, awesome! Jessica went out of her way to provide service to us at the reception. We got rave reviews on the wedding reception and Badger bowl was a big part of the over all experience. We would without a doubt, hire them again for catering service.
Abby is an amazing chef and very intuitive on what my likes and preferences are. She cooks extremely healthy and likewise has improved my nutrition with her organic style. She is very creative and likewise can also replicate recipes based on my tastes and feedback on what I enjoy. I would definitely recommend her for any personal chef or catering events!
Ethan and the folks from Mad City Chefs hit it out of the ballpark for my wife's 50th birthday party. The dinner was outstanding and the presentation was creative and first class.
Melissa and Allen were wonderful to work with. We asked them to make some samplings of food for our elderly mother to taste so if she needed she could have them be her personal chef. The tenderloin, roasted chicken and pasta were all delicious!
I asked Lupe pretty last minute if she could put together a fruit tray for my day before Thanksgiving work potluck and she agreed. I picked it up from her the morning of and it looked amazing!! It was beautifully displayed and tasted delicious. Everyone at my work was just commenting on how nice it looked! I was very impressed and will use her again and recommend her to others! She has a talent that's for sure!!
I have worked with Amanda Bauer and Noble Chef Hospitality and Catering on several occasions for both corporate and community-oriented private parties. I have been consistently WOWED by their professionalism, presentation, attention to detail, and adaptability. The food is not only aesthetically pleasing, it all hits your taste buds with the most satisfying combination of flavors and textures, always cooked or served at just the right temperature. They have a knack for tailoring the menu to your specific event, theme, flow, etc., and they often include items that are delightfully unexpected and inspired. I simply cannot say enough what a wonderful experience it has been working with them.
I recently hired Juliane Mackaron to cater a luncheon that I was hosting for a group of prospective clients. The occasion presented some challenges with regards to specific menu requirements, particularly for one guest who was on a Vegan dietary regimen. After a brief consult with Juliane, an extensive and varied assortment of salads, entrees and desserts was recommended. This resulted in an impressive display of food options and choices that was thoroughly enjoyed by all of the attendees. Juliane's expertise, reliability and talents were instrumental in making the event a success. I received an enthusiastic response from my guests as to the variety, taste, quality and presentation of the meal fare offered. In short, the luncheon was a tremendous success. I would highly recommend that you consult Juliane for any of your catering needs. Lee Dorn Lee Dorn Jewelers, Madison, WI
Everything was beyond. A perfect anniversary! Every moment. Every bite. Every sip. All & more. ??
We had Chef Rafael prepare five meals for us right before the Holidays. First he had me fill out a questionnaire with our food likes and dislikes, which works perfectly to ensure your meals are made to your liking. He came to our home to prepare the dishes which was very convenient, he also leaves you with a printed sheet of each meal and how to reheat/cook them. All of the meals were amazing and what a time saver for us during such a busy time of the year! Along with how great all of the main dishes and sides tasted, comes Chef Rafael's wonderful personality! I will definitely be having him back to cook for our family and highly recommend him cooking for yours!!
I am a personal chef and concierge. I offer everything from daily meals to family event catering and concierge and personal assistance services. If you need an extra hand on a daily basis or just for special occasions, Cater 2 U can be there. Whether you are hosting a holiday family event, an office party or just dinner with friends, we will be there for you. Everyday meals or elegant dinners are worry free when you take advantage of our services. I am formally trained with an A.A.S. Culinary, ServSafe, and many other certifications in this field. I have worked in local restaurants as well as abroad gaining experience along the way. Services offered include, but not limited to, traveling personal chef, menu planning, shopping, heart healthy, special diet, bartending, any 2 meals per day prep, 2- to 200-people service, pre-cooked, frozen meals, kitchen cleanup, party decoration, buffet design, themed menu/event, and wine tasting. My past clients include various local organizations, musicians, bars/clubs and many wonderful families in the area. I look forward to helping with your occasion and making your event delicious.
I have been an executive chef for three years and have been in the culinary industry for seven years. I love cooking for others. I have been told that I create delicious, unique dishes that you may not find elsewhere. The thing I pride myself in the most besides the unique dishes is the presentation. Not only are my dishes very tasteful to the mouth but also to the eye. I will work with you to cook up what you desire.
I do Italian, Chinese, Swedish, German and many other ethnic foods. I was trained in Sweden ,G.M.@L.G.C.C Said my soups and specials were second to none. private Chef. advanced menu planning required
I specialize in transformative mediation, and I'm helping people in conflicts to have a constructive conversation that might change the way they perceive their situation and their relationship with the other party or parties. I am also a trained chef who will cook nutritious meals for senior citizens in their own homes.
I offer the following services: * private chef * small event catering * corporate office catering * consulting * event planning * wedding decorating * photography I am the jack-of-all-trades.
Do you want to eat healthier, but don't have the time or know where to start? Let me plan and prepare your meals for you and your family! Singing Bowl Chef is a holistic chef service that focuses on creating nutritious, yet flavorful meal options that are tailored to your personal tastes and goals. Supports local & sustainable farmers near Madison.
I cook with an intensity and passion like no other cooks. While I am self taught, I am good in the kitchen and excellent when it comes to cooking on the grill.
Services offered: - Intimate dinner parties - Wine/beer and cheese receptions - Trade show planning and management - Event planning and management - Recipe testing and development - Chef education/demonstrations
There is no business too big or small for me. I like to give the people the best experience of their lives. That is why I love to do this.