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Marcel and his entire staff were fabulous. The food was fabulous, as was the service. They were very efficient and truly cared that our guests were all enjoying themselves. Many guests complimented Marcel's catering and I would highly recommend and higher him again. My experience was excellent with Marcel.
Carolina was a delight to work with! She listened to my needs and she delivered above and beyond what I expected. My customers were very happy and I can't wait to use them again! I highly recommend this catering business!!
Jose at Mr Worldwide Catering, did the catering for an 80th birthday party for us on March 28 2015, we did tacos, rice, beans, he also did fruit, cheese, and veggie platters for us. The food was all excellent, the service was awesome, was there when he stated he would be, did all the set up and clean up of food. Really enjoyed the professional way things were done. Everyone at the party raved about the food, and how nice everything was set up. He even had flowers for his food table to really made it look great. I hope I have the chance to use him again, for other things this is one TOP NOTCH CATERING SERVICE.
The work that was done for my event was simply perfection. The food was absolutely delicious! The combination of flavor and the carefully thought out course progression was outstanding!! We were all simply in awe of each course, gushing over how amazing it was. The aesthetic was so clean and modern that everyone had to take pictures! I can't imagine ever contacting another company for catering Cosmopolitan chic for sure!
This is a talented group of people. Everything was an +A, from the food, down to the service. The staff is fun and professional. The food is packed with flavor and meat was extremely tender. They arrived on time each day and even cleaned our whole kitchen each day. I highly recommend madkins catering!
From beginning to end Catering Carnivsl was great. Kelsea was responsive and professional with all of my inquiries, and they came through with delicious food which was promptly delivered. I’d recommend them and use them again without hesitation.
I loved working with Susan Kowalski from Wild Thyme Catering. She was professional, helpful, positive, and personable. At the last minute, I decided to throw my husband a surprise birthday dinner for 8 people. I wanted to try something new and have a chef prepare dinner in our home. Susan was able to work with the short time frame and within our budget. She listened to what I said my husband would like and helped me put together a fabulous menu. The food was outstanding and exactly what we talked about. Everyone had a great meal and an awesome time. I definitely recommend Susan, and hope to have her back sometime in the near future.
In the past five years my husband and I have attended several fantastic entertainment and charitable fundraisers produce by The Mark Kearney Group. Our memorable highlights include The Jewel's of France in Beverly Hills for Juvenile Arthritis hosted by Teri Hatcher , MKG Emmy suite for breast cancer hosted by Adrienne Malouff, Project Angel Food hosted by Lisa Vanderpump. I hired Chef Mark and his fabulous catering company for our wedding this April in Newport Coast California. We absolutely adore his five star Pacific Rim cuisine. The catering crew was professional, kind and captivating. It truly made our Wedding Day special.
Tanya and her chef were absolutely wonderful! They were well organized and the food was delicious. I would highly recommend Sierra Madre Catering for any catered event.
I have to qualify this review first by saying I have worked as a professional cook and have owned a catering business. So I have an eye for and know what works and what doesn't, what can be prepped beforehand without sacrificing quality, and what can be done on sight and off-site with the aim of making sure everything is properly expedited and comes out on time. When I arrived the table was set up nicely set up and decorated. However, we had previously informed Chef that we were going to be 13 and we would like two tables, as some people are uncomfortable with sitting at a table of 13 people. So we had to ask Chef to please separate the two tables. When Bridgette came the day before, my wife mentioned she wanted a table of 6 and one of 7, not two tables pushed together to make 13. There were also no cloth napkins, but paper napkins. I guess assuming that a request for "linens" did not include cloth napkins, only tablecloths. But I digress. Even though this was done in our home where we are well equipped, I still expect anyone coming to prepare food to come fully equipped to meet their needs without having to use the home equipment. This was not the case, as Chef used our Kitchenaid, tongs, and other items. As well, they did not have a serving platter for one of the hors'd'oeuvres. Furthermore, they had to use some of our silverware because they did not bring everything needed (spoons, forks). There were steak knives on the table when we were eating fish, and no other knives. I had no problem with this because, of course, I wanted the event to go smoothly. But other clients might not have been as flexible. Finally, they used all my kitchen towels and had them all wet, from I don't know what- but it's easy enough to bring your own hand towels. As well, because we used the plates on the table for hors'd'ouevres, they had to wash and prepare again for salad plates, as they had expected the hors'd'oeuvres to simply be finger food. Nonetheless, the hors'd'oeuvres-asparagus with prosciutto and chicken bites, or whatever they might have been-still require plates. This delayed serving. More forethought should have been given to how this was all going to go down. Personally, I would have brought the salad all prepped. Because it wasn't prepped, it meant a longer serving delay. The server didn't know the difference between wine and water glasses-some basic protocol needed. The food was excellent and I had several very positive compliments from the guests, this is where they shined, and it was served hot and fresh like it should be. We had a delicious shaved fennel salad with parmesan, and a main course of Blackened Sea Bass with a succotash and roasted potatoes. That is the beauty of preparing on-site. I say this with the caveat, as mentioned earlier, that a few things could have been prepped beforehand without sacrificing quality. This would have allowed the service to flow more quickly and not have such long delays between dishes. As Chef prepared the chocolate mousse on site, some people had to leave before dessert since it took well over 45 minutes between our main course and dessert. While we had agreed that I would supply the chocolate, it I had known it was going to take chef so long to prepare it, I would have suggested it be made beforehand. If I had done this lunch, I would have brought the mousse pre-made. They used up my whole bag of ice too-I would have brought ice. Finally, food left over was taken away and not left with us. I asked the server I f she was going to leave the food to me as she was walking out and she laughed uncomfortably and said no. My assumption is that the client paid for the food, they should get any leftovers. I give Kudos to the Chef for excellent food, but the service was uncomfortably slow and everyone noticed. Finally, the server was inexperienced. Overall, organization and attention to details were lacking. To end on a positive note, they did an excellent job leaving the kitchen just as the found it and were friendly and professional despite the hiccups mentioned. I didn't have to worry about anything. If you are looking for good food, Chef Mumsie does a great job. But please ask that they send you experienced servers, and make sure to point out every possible detail that you can think of, because in my experience, they did not have a checklist or form to check off what you do or don't need for an event.
From the Grill Catering delivered a warm, wonderful meal for our 20 guests on Thanksgiving evening. Everything was perfect. The food was delicious, delivery was on time, we could not be happier. Just the fact that they home delivered a meal on Thanksgiving night should show how dedicated and hard working they are. The communication and planning was flawless with instant reply to all the questions we had. We are lucky to have found this catering company and will most definitely work with them again in the future. We are already referring them to family and friends. I would give more than five stars if it was possible.
Jordan is an excellent chef and caterer. He produces food that is way beyond the standard catering services. If you want cookie cutter catering go with someone else. If you want really great food at a great price stop on by or use his catering.
I am beyond grateful to Thumbtack for connecting me to Chef Keith Prante and his team at Hautè Productions Events and Catering to cater my mom's 80th birthday celebration. They are absolutely A-MAZING! Chef Prante was one of two chefs who responded to my request via Thumbtack, and I also received a personal referral. Neither of the other caterers offered ANYWHERE NEAR the quality, selections, variety and value that Hautè offered at my price point. We had our tasting today, and it absolutely sealed the deal! Everything was delicious and the presentation was outstanding. I highly recommend Hautè Productions to any potential customer who appreciates excellence, accommodation and genuine customer service.
WeHo Sausage and Catering Co. made the process of finding daily office catering easy and professional. We are happy to fire WeHo Sausage and Catering Co. for our office.
Acacia has catered private events for me and been the head chef at a former restaurant i used to bartend at. She is always professional and provides excellent food! Clients and customers always rave about the flavors and presentation! Great food can make or break an event and Acacia's catering services will guarantee to make your event a success every time!
Moe came exactly on time and all the food were so amazing as well as the service. All the guests were so happy with the food, definitely will call Moe again for my catering needs.
Segars culinary did a phenomenal job last night catering a very special dinner. Their attention to detail and ability to combine art and food in one amazing meal was second to none. They far exceeded our expectations and I would - and WILL - have them again to cook again soon. Without a question one of the best meals we have had in memory.
Really enjoyed Tanesha's catering. The food was of great quality and the prices were reasonable. We had a some confusion over the time of delivery (so be sure to confirm the time you want the food delivered) but besides that everything was perfect. Would recommend.
Thank you, Ihsan!! The friendly service, willingness to accomodate our special requests and overall awesomeness are so appreciated! You helped to make our special baby shower...perfect! We had so many gluten-free guests and you went above & beyond to accommodate all our needs! I would highly recommend your services to all! I hope to use your catering again!
Had corporate event catered by Chef Cesar Cuisine. Love the food! And customer service is excellent.
We hired Unique Luxury Catering to prepare a family dinner for 8 for my wife's birthday on our patio at Pelican Hill.Chef Brad prepared a fabulous meal topped off by a scratch made carrot cake that was divine.The reduction sauce with vanilla bean added was incredible to plate everything in. This was a great meal,for a great celebration in a great setting. Unique will deliver a great experience for whatever need your occasion requires.Thanks Steve for providing a great experience !