FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
$70-95/Hr chefs time + Cost of food Our Mission To help people with specific dietary goals and needs. We take the foods you love and transform them into a healthier version you can enjoy every day. Vision To be a leader in the health and wellness industry by changing how people view healthy food. Whole Health Everyday Core Values Our core values are the heart and soul of our company. They shape our culture and define our character. They guide how we behave and the decisions we make.
- What is your typical process for working with a new customer?
How do I get started? First call Whole Health Everyday owner, Rebecca Clubb, to discuss which chef may be best for you and to answer any questions you may have. Then meet with her and the chef via zoom to discuss an in depth list of questions about your dietary needs, meal requirements and likes/dislikes. Then What? Each week the chef will send you a menu suggestion list and you chose which items you want. The chef will do the shopping (or you can) and show up on the appointed day and prepare all the meals. Each meal is labeled and heating instructions provided.
- What education and/or training do you have that relates to your work?
Are all the chefs professionally trained and trained in cooking for specialty diets? Yes, all WHE chefs are professional chefs with a history of working with all types of diets from Plant Paradox, Paleo, Bulletproof, Vegan, Vegetarian, Cancer, Diabetes, Heart issues, Food Sensitivities, Food Allergies, Whole30, Keto, and much more. Every WHE chef can take any food restriction and come up with creative delicious meals that fit your needs. It is what we do! The chefs of WHE get on going training and education in specialized diets.