San Juan Capistrano, CA613 Personal Chefs near you

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San Juan Capistrano Personal Chefs

Browse these personal chefs with great ratings from Thumbtack customers in San Juan Capistrano.

  • 18 years in business
  • 143 hires on Thumbtack
Jay G.
Verified review

We wanted to put on a dinner at our house for our Advisory Board and Senior Management team. The problem is that after a long day of meetings who has the energy to cook? So we decided to search for a personal chef that could put together a meal that would rival a five star restaurant. Michael and his staff showed up on time and not only knocked the meal out of the park, they also cleaned up! I would highly recommend Gourmet Your Way Catering and Personal Chef!

Top Pro
  • 8 years in business
  • 120 hires on Thumbtack
  • Top Pro on Thumbtack
Elsie S.
Verified review

We hired Gourmet Lovers to cater lunch at our daughter college graduation on a Yacht. Carolina and Boris arrived early dress in their professional chef coats The Buffet set in a lavished 5 star style Everything from the mouthwatering appetizer to the main lunch had great presentation, set in high-quality culinary service Each bite tasted amazing. We had a varieties of perfectly executed dessert making it the Gourmet Lovers treats During these events, our guests complement Gourmet Lovers, their culinary creations were outstanding We highly recommend Carolina & Boris Your menu is traditional and modern with unique a twist. We will use them again!!! Thank you!!!

Top Pro
Mr. WorldWide Catering
4.9
from 91 reviews
  • 8 years in business
  • 152 hires on Thumbtack
  • Top Pro on Thumbtack
Alexis M.
Verified review

Jose is very responsive and has great service, along with him being a great chef of course! He traveled to my parents house for us to do a tasting for our wedding and we were blown away. It was amazing. We got so many compliments from our friends and family about how good the food was. With that being said I have a couple nitpicky complaints for constructive feedback: The plates and silverware were not what we had originally discussed at the tasting. They were supposed to be the nice plastic that looked real and we got clear which looked cheesy to us. It could have had to do with the fact that we did the tasting about a year in advance and things could have been forgotten or overlooked but the change was never communicated to us. Also, my husband requested to have a spicy BBQ sauce during our tasting and the BBQ sauce was on the side at that time. We discussed having spicy and mild options. I was very excited for the pulled pork at the wedding but it had spicy BBQ sauce all over it! I thought it was going to be on the side, like it was during the tasting. It was so spicy that I couldn't even eat it. :( One of our aunts was not able to eat any of the meat because it was "too peppery" but that was the only other complaint that we got. Other than that everyone loved it. Everything was great and I would still highly recommend Mr. WorldWide Catering, it just wasn't quite perfect for my event.

Madkins Catering
4.6
from 81 reviews
  • 8 years in business
  • 205 hires on Thumbtack
Jianxiong Y.
Verified review

The catering staff was amazing and polite. We got one chef, one assistant, one server and one DJ. They arrived on time. Server helped us set up and clean up everything. DJ was great! They did a wonderful job! Price is very reasonable and acceptable. Paid them with extra tips when service is finished. Love the team! Recommend for any events!

Top Pro
Best Mobile Chef
5.0
from 56 reviews
  • 4 years in business
  • 87 hires on Thumbtack
  • Top Pro on Thumbtack
Michael B.
Verified review

We have had personal chefs in the past and all were good experiences, but Shawna was a cut above. The experience that she provided was exemplary in every facet. Shawna was personable, prepared, and her food was exquisite. She will be called upon in the future to cater any event we may have. We give her our highest recommendation.

  • 4 years in business
  • 81 hires on Thumbtack
Michele J.
Verified review

I loved working with Susan Kowalski from Wild Thyme Catering. She was professional, helpful, positive, and personable. At the last minute, I decided to throw my husband a surprise birthday dinner for 8 people. I wanted to try something new and have a chef prepare dinner in our home. Susan was able to work with the short time frame and within our budget. She listened to what I said my husband would like and helped me put together a fabulous menu. The food was outstanding and exactly what we talked about. Everyone had a great meal and an awesome time. I definitely recommend Susan, and hope to have her back sometime in the near future.

Chef Mumsie LLC
4.6
from 54 reviews
  • 28 years in business
  • 97 hires on Thumbtack
Cathy D.
Verified review

We hired Chef Mumsie to provide a special Birthday treat for our Mom. We ask her to prepare two dinners a week and deliver them for a period of two weeks. The food is spectacular! Chef Mumsie's attention to detail, personal touch and caring nature make for an exquisite dinning experience. She even delivered the first dinner herself. Our Mom got a kick out of seeing her in her tall chef hat. We have decided to extend our contract, as our Mom is enjoying having this treat to look forward to. Her only complaint is that the food is so good, she can't stop eating! I would highly recommend Chef Mumsie for your next event or need for a personal chef.

Sierra Madre Catering
4.5
from 42 reviews
  • 3 years in business
  • 76 hires on Thumbtack
JoAnn H.
Verified review

I hired Sierra Madre Catering for my husband's 40th birthday party held at my home. The set up process was so easy, they were so accommodating with the menu I wanted (even though it included fried foods and philly cheese steak sandwiches which are hard to make on-site). The moment they got to my house, Tonya and her chefs were so professional, speedy, on top of it all! They made my night so much easier and fun and I finally got to enjoy my own party for once! They left my house very neat like my kitchen was never used! They picked up after my guests throughout the night. My favorites were inside-out Philly cheese steak, pulled pork sliders, mac & cheese, potstickers and garlic fries. Thank you and looking forward to seeing you again!

Top Pro
  • 15 years in business
  • 58 hires on Thumbtack
  • Top Pro on Thumbtack
Mary M.
Verified review

I hired Rich for a small event at my house yesterday. Before the party, Rich was always answering my phone calls and texts with any question or concerns I had. The day of the party he did an EXCELLENT job bartending and walking around to make sure everyones glasses we full! He even went to the extent to help entertain my 2 year old during dinner time and helped the chef move empty dishes! He was truly amazing and a great price and i will definitely use him again!

  • 3 years in business
  • 63 hires on Thumbtack
Dolores G.
Verified review

I am beyond grateful to Thumbtack for connecting me to Chef Keith Prante and his team at Hautè Productions Events and Catering to cater my mom's 80th birthday celebration. They are absolutely A-MAZING! Chef Prante was one of two chefs who responded to my request via Thumbtack, and I also received a personal referral. Neither of the other caterers offered ANYWHERE NEAR the quality, selections, variety and value that Hautè offered at my price point. We had our tasting today, and it absolutely sealed the deal! Everything was delicious and the presentation was outstanding. I highly recommend Hautè Productions to any potential customer who appreciates excellence, accommodation and genuine customer service.

Enjoy Dining In
4.9
from 21 reviews
  • 5 years in business
  • 15 hires on Thumbtack
Marie L.
Verified review

I am a mother of three children and I hired Chris to be our family's private chef. She also was the chef for our occasional dinner parties chef as well as coordinated them for the last two years. We absolutely enjoyed her cooking and loved her easy going nature. Our family will miss Chris profusely as we are moving to Austin.

Chef Stephani Hunter
5.0
from 17 reviews
  • 1 year in business
  • 9 hires on Thumbtack
Betty S.
Verified review

Chef Stephani provided a wonderful dinner party for us. Her expertise in sharing what would make for the best menu was excellent. The presentation absolutely spectacular. Thank you Chef Stephani.

Top Chef
4.4
from 16 reviews
  • 12 years in business
  • 27 hires on Thumbtack
Denice H.
Verified review

It was a pleasure working with Diane and her food was quite tasty. She made my husband's birthday celebration joyful and may life so much easier at a very busy time. This was our first experience with a personal chef and we will certainly consider doing it again in the future for another special occasion.

Divine Decadence Catering
5.0
from 11 reviews
  • 9 years in business
  • 1 hire on Thumbtack
Charles S.
Verified review

I am an events coordinator for State Farm. I was given a 48 hour suspense for catering a lunch for 19 executives. Divine Decadence was highly responsive to our venue requirements and our dietary needs with many culinary choices including halal, vegan and gluten free selections provided over the course of a week. Divine Decadence allowed me to focus on other aspects of planning this symposium.

BON APPETIT Chef Services
4.9
from 10 reviews
  • 4 years in business
  • 6 hires on Thumbtack
Dean B.
Verified review

Gigi's meals are outstanding. They are truly nutritious and delicious. I have a son with allergies and Gigi was able to create great tasting meals that are Gluten-Free and Allergy Friendly. It is such a pleasure to have quality, healthy, convenient meals everyday. The stress of what to cook is gone - we just warm, eat and enjoy. I highly recommend hiring Gigi as your Personal Chef!

Chef Nikki Martin
5.0
from 7 reviews
  • 8 years in business
  • 5 hires on Thumbtack
Andrew F.
Verified review

Amazing surprise dinner for my wife. I wanted to do something special and have never hired a private chef before. Nikki was great! She helped me plan the entire evening. The menu was perfect and she even helped me set the mood by creating the most romantic setting ever. I could never have done this by myself and wife absolutely loved it!

Meraki Meals
5.0
from 5 reviews
  • 6 years in business
  • 3 hires on Thumbtack
Michael B.
Verified review

Excellent. Jory is a great Chef, very interested in pleasing customer and educating at the same time. Very knowledgeable about the culinary arts. I recommend him without hesitation.

PLANT BASED CHEF AVAILABLE!
5.0
from 4 reviews
  • 6 years in business
Ron J.
Verified review

She's obviously worked very hard on her own version of awesome plant based recipes! I was impressed with everything!

  • 9 years in business
  • 7 hires on Thumbtack
Thumbtack Customer
Verified review

We hired Unique Luxury Catering to prepare a family dinner for 8 for my wife's birthday on our patio at the Villa we were staying in at Pelican Hill.Chef Brad prepared a spectacular meal and the carrot cake was over the top.The red wine reduction with vanilla bean was a very special treat for everything to be plated in.The cucumber with lobster & quac & apricot / almond appetizers were perfect starters.Great evening ,Great setting ,fabulous meal ! Thanks !

About

If you want fantastic looking cakes/pastry that also taste delicious, I'm your gal! I love to design special occasion cakes, and make my clients happy! I use premium ingredients, less sugar than most, and have experience with both organic and vegan baking. I am dedicated, trustworthy, professional, and arrive on time with my client's best interests at heart. I have created cakes for the Four Seasons Hotel, many restaurants including Water Grill, Bastide, and Delfina, as well as numerous private clients. You can check out more about me on my website: koaduncan.com

Andres Dangond

New To Thumbtack

    About

    Services provided are the following: * Private Chef * Cooking Lessons -- individuals or groups; all ages and levels * Private Dining -- catering * Restaurant and Menu Consulting -- recipe development The Chef: Andres Dangond graduated as an 'Honorary Student' from Le Cordon Bleu and has been working in the restaurant industry since he was 14 years old. Over the years, Chef Dangond has learned from some of the best chefs in the world, training in Colombia, Spain and the US. He remembers his apprenticeship under Grant Achatz at 'Alinea' and Laurent Gras at 'L20' as two of the most influential and inspirational experiences for him in his career and life. He has appeared as a guest chef on television and has interviewed world-known chefs such as Heston Blumenthal, Laurent Gras, Marcus Samuelsson, Joan and Jordi Roca, Ted Allen, Curtis Duffy, Homaro Cantu and Jean Joho, among others. His articles have been published in magazines in Latin America.

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