Rockford, IL104 churrasco caterers near you

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Rockford Churrasco Caterers

Browse these churrasco catering with great ratings from Thumbtack customers in Rockford.

North Island Catering
from 145 reviews
  • 32 years in business
  • 263 hires on Thumbtack
Lan S.
Verified review

Yes North Island catering was so delicious. The food was excellent and so tasty. This is my first time experience with North Island catering and it was fantastic. I would recommend anyone to order from them. Thanks so much Allen.

Top Pro
Cater~2~U Catering LLC
from 49 reviews
  • 10 years in business
  • 68 hires on Thumbtack
  • Top Pro on Thumbtack
Mariusz Z.
Verified review

Mike and Matt did birthday party for us at our home, catering for 30 people. Service was very professional and I would recommend them for any next party. Thanks you Mike and Matt!

  • 8 years in business
  • 26 hires on Thumbtack
Gretchen D.
Verified review

We hired Diana for a family party. The guests all raved about how great the food was. We will certainly use Diana again for future parties. She brought much more food than I anticipated and made the event a success. I highly recommend her for party catering.

Taste The World Catering
from 10 reviews
    Lauren B.
    Verified review

    TTW Catering did a great job at our Birthday party! Thanks!

    • 6 years in business
    Linda I.
    Verified review

    The Church Ladies Catering has catered for us on several different occasions. They are terrific to work with the meals are delicious and presented so nicely. They are quick to answer any question you may have and try very hard to work with your budget. I would not hesitate to recommend these ladies!

    Caterer & Personal Chef
    from 1 review
    • 1 hire on Thumbtack
    Melissa R.
    Verified review

    Everything was beyond. A perfect anniversary! Every moment. Every bite. Every sip. All & more. ??

    • 2 years in business
    • 1 hire on Thumbtack
    Dar G.
    Verified review

    Excellent! Very professional, great attitude that is tough to find these days.

    from 1 review
    • 9 years in business
    Tachelle M.
    Verified review

    LaBelleVie catered our wedding reception in June. I could not have picked a better place. The food was delicious (we had an upscale style taco bar.) The bar they set up was fantastic! They brought a beer garden indoors, with an amazing assortment of cocktails.(we married in an old farm building so it really helped classy up the place)Chris Sutton and her staff worked with me on every thought or concern I may have had. They all really went above and beyond to make sure I had the most perfect wedding reception. I even used their beautifully decorated bar in Aledo IL. to take some of my wedding photos in.

    • 16 years in business
    Quandariius N.
    Verified review

    The food here is amazing! Great staff!

    • 19 years in business

    We have the best wraps in town! We have the flexibility to cater to your needs. Just let us know what you need and we'll make it happen!


    We do custom catering, from casual to elegant. We cater to fundraisers, birthdays, anniversaries, showers, weddings, corporate functions, and more. We also have a private banquet facility and a full-service restaurant and bar.

    • 12 years in business
    • 1 hire on Thumbtack

    Enticing Cuisine strives to bring you the best food possible. From simple breakfast to elegant weddings, we are here to please. Since 2006 this Chef owned business has been pleasing clients from Sycamore to Chicago.


    Here at JPC, I strive to make my customers happy. Whether it be from my personal chef services, cooking lessons or catering, extreme perfection and fun is always present. I offer low prices and great food from the heart. I accept house calls for personal chef services. I am catering to small weddings, businesses or any type of occasion.


    I love to cook. I have no set menus and entrees change every week. I will take requests for family favorites or special meals delivered to your home or will prepare in your home. Cakes are my specialty. Homemade Touch, Homemade Taste.


    Thank you for your interest in Wild Asparagus. Whether you are having a small gathering in your home or a large event at the venue of your choice, it is our hope that we are able to provide the most beautiful and stunning food experience possible for our clients, with emphasis on quality, professional service and the freshest ingredients available. Please keep in mind as you review our menus that we are a full-service, custom caterer and are able to modify any menu item to suit your taste and vision. If there is something that you do not see on our menu, do not be afraid to ask. We are well-versed and encourage special requests. From our sauces and dressing to our hors d'oeuvres and entrees, all of our menu items are made in-house. We do not use prepackaged goods from distributors or large retail stores and pass the cost on to you at an inflated price. We do not use hot box; we prep each item as far as we can in our kitchen and finish the product on-site, so that you are guaranteed a restaurant-quality product rather than a reheated banquet product. Although, the Chicagoland area offers many choices for on-site catering, there is a lack of services which strive for the level of excellence that we provide here at Wild Asparagus. Comments we hear over and over again from our clients are these: "You have to come up with another name other than catering because catered food is not this good," or "The food made the entire event." People often expect the food at large events to be merely edible at best. We would like to not only shatter the expectations of our clients and their guests with a product that is delicious and aesthetically appealing, but to also raise the bar within the catering industries in the Chicagoland area. With Wild Asparagus, we would like everyone who attends one of our functions to not only receive the quality foods and services that one would expect at top restaurants but to also expect fabulous results. We look forward to speaking with you about the menu and details of your event. Again, thank you for the opportunity to provide you with a fabulous fare, a beautiful presentation and an outstanding customer service. What we promise are experiences that astonish and please; what we hope for are memories you will cherish for years to come.

    • 19 years in business

    We will customize your event. Let us do the work. We have 25 years of culinary experience. We cater all foods and events.


    We are full-service banquet hall and specializing in off-site catering. We can fulfill all of your personal and corporate catering needs, from edible favors to carving and action stations. All of our food is made in house by a classically trained chef owner/operator.


    I'm a caterer. My career began with my mother. She was a caterer. After being with her, I then had a passion for catering. She taught me everything in the kitchen. Since then, I went on to further my education in Culinary Arts. After graduating, I then began to do catering for funeral repast, weddings, parties and small and large events. Cooking is something that I love and have a passion to do. My motto is "A passion to serve".


    Truly I believe there is passion in my food, I so enjoy preparing, creating new and old recipes with my own personal influences.


    I am an award-winning chef. I have been on TV. I am a Frankenfood winner. I created the gyro bites. I can cook the best food you will ever eat. I can cook all kinds of food. Call me for all your catering needs.


    We are a full-service catering company that provides customized menus to your specific gathering where we bring "food and more to your door."

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

    How much should catering cost per person?

    Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

    • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
    • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
    • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
    • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
    • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.
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