Logansport, IN32 Caterers near you

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Logansport Caterers

Browse these catering services with great ratings from Thumbtack customers in Logansport.

Catering and Cakes by Julie
4.9
from 10 reviews
  • 7 hires on Thumbtack
Laura M.
Verified review

Excellent and quick communication. Still working out the details (timing, frequency, menu, cost), but a huge load of my mind to have found Julie to help provide meals for my elderly parents.

King's Catering
5.0
from 4 reviews
  • 8 years in business
  • 4 hires on Thumbtack
Carla M.
Verified review

Sherry catered an office party last year for combined birthdays. The food was delicious and she did a fantastic job making sure we had everything we needed. Great personality too! All were satisfied and had a great time. I have and will continue to recommend her to anyone in need of catering services.

Christopher & Paige M.
Verified review

Dana Munson from Saucy's Barnyard BBQ & Catering did an exceptional job catering mine and my wife's wedding. From the second we gave the business a call to ask if they could cater our wedding she was very prompt and organized. She was also very flexible in our meetings together when preparing and finalizing our catering ideas. She also prepared and set up everything at our wedding as well, which was very helpful and appreciated with the craziness of wedding planning! She made it easier for us and took the burden off. Honestly, I recommend her service to anyone because she did a fabulous job and couldn't have asked for better.

Jarrety's Place
5.0
from 2 reviews
    Amy B.
    Verified review

    I've hired Jarrety's to cater several events/seminars over the last few years. They are awesome... Every. Single. Time. The food is delicious, and good quality...always a hit with attendees. They are punctual, and even the minor details are covered. I know when Jarrety's is catering, it will be done right and I can relax and focus on other aspects of the event.

    • 18 years in business
    • 3 hires on Thumbtack
    Charles G.
    Verified review

    Fantastic job with the cake!! It was everything we wanted and more. Will definitely be using her for any baking needs. She went above and beyond to accommodate our needs.

    Anytime Catering Inc.
    5.0
    from 1 review
    • 3 years in business
    Samantha H.
    Verified review

    It is nearly impossible to find someone to cater our 15-30 people meetings. Not only will they do the food but will also take care of the setup and tear down for reasonable fees.

    Jerry H.
    Verified review

    Her food is so delicious

    KT Katering
    5.0
    from 1 review
      Kim D.
      Verified review

      Excellent food! Service was wonderful very courteous and catered to my needs!

      About

      We can cater all types of events with sandwich platters, 6-foot subs or cookie platters. Call us; we can deliver.

      • 89 years in business
      About

      we believe in quality made from scratch ingredient I like experimenting with new flavors and textures and creating new pastries all the time

      About

      We cater American or Mexican food, buffet style. We can make it as simple or as complicated as you want.

      About

      We provide full catering on-site or off-site from box lunches to plated sit-down meals offer. We get a lot of great feedback about our home-style cooked food and presentations. We are dressed professionally as a drop-off and/or as a server. We guarantee to be on time or a few minutes early, and we can come back to clean up for you.

      About

      I provide services in bartending, catering and decoration (indoor/outdoor). I am here to ensure a memorable and pleasant experience always and to make sure that all participants are left with a smile and sheer enjoyment.

      • 4 years in business
      About

      The true and traditional French cuisine from the four corners of France The French cusine of yesteryear & True Belgian cusine. The best of the best of French & Belgian cusine. ''I am a real French Chef who loves my job which is a passion''

      • 4 years in business
      About

      I clean up after catering and business parties. I also do housecleaning at affordable prices. I also do babysitting and run errands for the elderly.

      About

      Above All Catering specializes in working closely with our clients to develope a custom menu and party plan that meets our clients desires and budget. Our catering services range from the most elegant wedding affair to a business luncheon. Our mobile bar servis is fully licensed to fit your special occasion or venue. We have a fully staffed bar team that will create the desired experience for your party. Even create a specialty drink specific to you special event. We love creating unique solutions for our customers.

      • 14 years in business
      About

      We are a farm-to-fork catering service, with our own gardens, orchard, laying hens and honey bees right outside our door. We also purchase from local farmers and producers. Our presentation is outstanding and our creativity and quality of food keeps our loyal customers returning. I love the creative aspect of playing with color, texture and flavors of ingredients. I love taking a traditional dish and giving it my own creative touch to make it fresh and interesting.

      • 21 years in business
      About

      I am a Le Cordon Bleu trained executive chef who loves catering and teaching. I have worked for various catering companies and restaurants in Chicago and Southern Indiana.

      About

      My services include fine dining and catering (food and alcohol). The venue is on a patio by the river. I cater to receptions, weddings, graduation parties and company holiday parties. I have 225 guest capacity.

      • 27 years in business
      About

      If we cant meet your needs. Then if you wish we will try our best who can. A job well done sad from a customer

      • 5 years in business
      About

      I have a passion for cooking. Plus I have about 15 years experience in the restaurant industry. It gives me a chance to be creative and keeps me busy.

      Q & A

      Answers to commonly asked questions from the experts on Thumbtack.

      How do you find a good caterer?

      Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

      If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

      How much does wedding catering cost per person?

      Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

      What should you look for in a caterer?

      A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

      • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
      • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
      • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
      • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
      • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
      • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

      How much should catering cost for a wedding?

      The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

      • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
      • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
      • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
      • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

      How do you serve food at a wedding?

      Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

      • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
      • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
      • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
      • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
      • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
      Hire skilled professionals for absolutely everything.