Tell us what you need so we can bring you the right pros.
Receive quotes from pros who meet your needs.
Compare quotes, message pros, and hire when ready.
Browse these personal chefs with great ratings from Thumbtack customers in Vineland.
I connected with Chef Tony via Thumbtack many months ago because I was interested in hiring a personal chef for a "girls' weekend" I was hosting in July. After communicating with Chef Tony just a few times, I knew, without a doubt, he was the right person for the job. Not only does have fantastic credentials, he also has a personality to match! Needless to say, my guests and I were beyond pleased with the meal and service provided by Chef Tony, not to mention Diane, the most amazing server I've ever met/seen! The food prepared by Chef Tony was absolutely delicious. That in itself would have made the evening great. BUT...when you couple that with the fact that he's a professional sommelier and does wine pairings throughout the entire dinner, the event was a huge success! I would absolutely hire Chef Tony again and have already recommended him to several friends.
I contacted Chef Anton for a one time personal chef session for a birthday dinner (2 people). I spoke with him about pricing and made the decision to hire him with about a week to spare, which he assured me wouldn't be a problem. Chef Anton exuded confidence and professionalism, and not to mention he delivered a DELICIOUS meal. My boyfriend and I were truly impressed (and stuffed!). In addition to the remarkable dinner and dessert, we had the pleasure of speaking with Chef Anton about his extensive experience in the food industry. Chef Anton made this a night to remember for the both of us, and it most certainly won't be the last time that he'll hear from us. I could never thank him enough!
Great Service, Great Food. Will definitely call again soon!!! On time and professional and the food was DELICIOUS!!! Had the best Valentines Day personal chef. Great presentation and kept kitchen spotless. Highly recommended!
Last week our daughter and son-in-law gave us the wonderful gift of Chef Jim! The personal chef experience was perfect in everyway. The meal was selected based on our food preferences (which had been shared ahead of time by our daughter). Chef Jim could not have prepared anything more delicious. I am still craving the clam soup! He arrived right on time and attended to every detail in a very relaxed, pleasant and professional manner. Through conversation we learned he has many skills and offerings available. I am sure we will be using him in the future. There is only one thing that I wish I could change .I wish I knew about Chef Jim much sooner!
Tanya, prepared an excellent meal for 11 people on my 60th birthday. We talked, and she presented menu choices. She arrived promptly with one helper. They worked hard in the kitchen, were very helpful, and allowed me and my partner to enjoy the evening, and our guests without worrying about anything. I highly recommend Tanya as a personal chef for all occasions!!
Chaad is not only an incredible chef, but an incredible person! He has made some of the best food we have ever had and all of our wedding guests thought his food & staff were incredible. He is understanding and price is on point. I would recommend him to anyone & everyone.
I have both attended events and hosted events that Chef Missy has catered. She is so much fun to work with. Her food is delicious and menus are creative. I appreciate how she creates food that is fresh, flavorful and visually pleasing. She has helped me plan intimate dinner parties and larger parties where we have had buffet service and has been thoughtful about budget. Her staff is always on time, helpful and very pleasant. I highly recommend Chef Missy to help with your next event...you will not be disappointed!
Donna has been preparing weekly meals for our family as a private chef for the last year and a half. A tireless and consummate professional, she has proved to be extremely imaginative in her menu design, and flexible in accommodating individual preferences. Her meals possess a certain elegant class and are delicious. We recommend her whole-heartedly!
My experience with David's culinary gifts have been both as a server in a restaurant where he was the chef and privately as a server for special event catering. I enjoy working with David because of his professionalism and talent. Tasting the food you serve is an essential part of providing excellent customer service. David's sauces are hands down the best I have ever had. I highly recommend David as a personal chef.
She catered my daughter's Outdoor Graduation Party. Her staff came early and went beyond the call of duty, setting up tables & chairs, grilling fantastic tasting food & constantly asking if I needed anything else. I give her company 5 stars. :-)
I throughly enjoyed the SS&BB experience! The food was delicious, atomphere was impeccable and customer service was impressive! I would totally hire this duo for a personal private gathering.
I have used Michael's services many times and each time, he is professional and extremely helpful. His passion and knowledge is unmatched in this profession! From his impeccable dishes, to his execution, to his kitchen management, this chef is top-notch!
Chef Chris has catered two beer tastings at my house. He worked tirelessly to pair a variety beers with amazing food. They were 5 course pairings, the taste and presentation were out of this world, all of my guests were wowed with the experience and have been begging to have another one soon. Chef Chris' passion for food shines through in every dish.
I'm a professional chef and caterer. I can do parties, from casual to formal. A beach theme and casual parties are my specialty.
I take the time to make sure that you get exactly what you want. I am extremely detail oriented and take the time to make things perfect. I am quiet and respectful of others and all of my surroundings. My flavors are fresh, crisp, clean and well balanced. Being able to excede a customers expectations and providing them with an exceptional experience.
I prepare meals to meet the specific requirements of the customer with a balanced emphasis on nutrition and presentation. I am a graduate of the Culinary Institute of America with 15 years of food service experience. I am passionate about food and achieving customer satisfaction.
I have the ability to cook any desirable, ethnic culinary meals, from a single dinner for weekly consumption to a small party up to 30 people. I have plenty of restaurant and catering experience.
I have been cooking professionally for about 10 years in various styles of fine dining cuisine. I've made it up to sous-chef in a corporate restaurant, but rather concentrated on catering to families instead of corporate.
I prepare meals for up to four people according to their preferences. I have a very creative flair while focusing on healthy eating.
The ultimate goal is to open an incubator for cooks and chefs, so they can work on new concepts for an audience of open-minded foodies. I have a long way to go before I get there; so until then, I'm acting as the pilot program, hosting my own pop-ups in various Philadelphia venues. Menu items will be riffs on dishes I've eaten in the past and traditional recipes, most of which employ modernist techniques. Wherever I can, ingredients will be sourced locally. We use the 90/10 rule in avoiding commodity meats and ingredients that are parts of the industrial food complex. Having never gone to culinary school, I have relied on learning a la carte. I've drawn inspiration from a multitude of chefs and cooks, watching YouTube videos and reading blogs and books over the years. While I have an innate ability to cook, I owe a vast majority of what I know and cook to the real chefs whom I follow.
I ensure customers receive outstanding service by providing a friendly environment including greeting and acknowledging customers, maintaining solid product knowledge and all other aspects of customer service.