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Browse these vegetarian cooking classes with great ratings from Thumbtack customers in New York.
Chris catered a dinner party at my apartment and everything was top notch. He arrived promptly, had enough time to get organized before the guests arrived, and looked very professional. The presentation of the food was as delicious as it tasted. My friend helped organize the menu and every course was more delicious than the next. I look forward to having him caterer more frequently, as well as teach cooking classes. Chris' professionalism and attentiveness was incredible. Thank you again for a wonderful evening!
Charly was great! The food was equally as great! We made a minor (more like major) mistake or requesting Charly for a dinner for 4 people, where we actually needed it for 6! When Charly came over to start preparing, we realized we needed more food! Charly was quick to figure out how to make the courses work out with the food he already brought - he says he always comes prepared with extras! He even had extra menus, so that also worked out! He was also a good sport about stepping out with us on a quick supermarket trip and buy some extra main courses :-). All-in-all, we were impressed by his patience and preparedness even before he started cooking. As for the cooking, he prepared an amazing meal and his presentation of food is incredible! Like going to a Michelin restaurant at home. Hands down the best Chocolate lava cake we've ever had!!! Thanks Charly!!
Erika can do anything: with charm and wit. A great person to collaborate with or travel. Looks great on camera, never gets ruffled, always has ideas and is the best vegetarian cook and nutrition counselor I've ever met,
Alana and her staff catered a vegetarian dinner for 100 people at our meditation center in Manhattan. Alana was very helpful and receptive during the menu planning stage. Both the quality and flavor of her dishes and the service surpassed our expectations. I highly recommend Most Wanted Chef for your next event!
Chef Melissa taught a cooking class for myself and 4 friends. She was very fun and informed us on proper cutting technique. We had a lot of allergies/food restrictions and Melissa was very easy to work with regarding these. Her recipes were healthy and delicious! Our menu included Sweet Potato Fritattas, Cod w/ Mango Salsa, Baked breaded artichoke hearts and Almond Butter Cups. We had a great time and would highly recommend her!
We have hired Chef Francis to cook for us once a week and he has done a great job so far! He cooks healthy, vegan dishes and is very responsive and open to our menu ideas. He is a pleasure to work with and the food is delicious!
Chef Flo was invited to my apartment for a surprise birthday dinner. To be honest, I wasn't really expecting much - but boy, oh boy, were we in for a treat!! Florvil Chef Flo Valdez fed us the best poached shrimp salad (I've ever had), the best chicken florentine (I've ever had) and a chocolate mousse creme brulee (I've ever had)!!! From the crushing of the pistachios to the torching of the mousse, you can see first hand that Chef Flo pours his love into his cooking. It's an awesome experience all around - to witness the magic happen, to be served by him and to experience it first hand! It was truly an once in a lifetime opportunity. I would LOVE to host dinner parties, maybe even cooking classes with Chef Flo in the future. He left a lasting impression and even inspired us to become chefs ourselves. In fact, I tried replicating his chicken florentine the following day but I'll save that story for another time. If you are thinking about booking Chef Flo, there's nothing to think about, just do it. Not for a second will you regret it! Thank you Chef Flo for such an amazing experience. BON APPETITE!
did a cooking class with the chef. He seemed very knowledgeable about technique and quality. He explained everything clearly. Me and my girlfriend had a great time learning how to make new dishes that we still use till this day. Chef Christopher is awesome!
I hired Leo for my birthday dinner and he was fantastic. He is an excellent chef, came up with an great menu and my dinner party guests raved about him all evening long. He even did the dishes! I would highly recommend him.
I had a wonderful cooking class with Chef Michael Molleda. We chose a menu and he sent me the recipes in advance. He taught me how to prepare a variety of dishes. He made it easy, fun and the food was delicious. We plan on hiring him again!!
I (and two of my best friends!) just took a vegan cooking lesson with Chef Jackie! We had a blast, learned so much great culinary technique (inc. how to cut my veggies properly), and successfully made a delicious and filling meal. One of my new favorite things is her Vegan Chocolate Chip Cookies (try them frozen)! Amazing!
Chef Craig came to my house to cook dinner for 8 people to celebrate my mother's retirement. He sent me sample menus well in advance of the event and we chose our favorites from those menus. Chef Craig cooked to our preferences while also improvising using his creativity. He was very receptive to those of us who had dietary restrictions (vegetarian, food allergies), and adjusted the courses accordingly. He was easy to work with and the food was fantastic! He and his server left the kitchen spotless and they were both fun to talk to. I would absolutely use him again.
Kim is a great cook and a great person. She gives fantastic cooking classes and teaches you hands on. She is always reliable and sweet and anyone who hires Kim would be beyond satisfied. From cooking classes to catering food, Kim is the one for you. Let Kim cook for you for your next occasion!
I took a great private cooking class with Robert, making several savory Indian dishes and a delicious desert.
We would recommend Chef Kiele / Conscious Chef for anything! Strong communication, professionalism, and passion for her work make her a wonderful chef for any occasion. She did an incredible job with the food event we collaborated on, I FINA'TINAS CHAMORRO, A Taste of the Island of Guam, 8-Course Fiesta Style Menu, in December 2017. Chef Kiele oversaw the concept, menu, cooking and staffing. She did a phenomenal job coordinating to custom build a portable grill that stood as a center piece on the main dining table. Her menu was a major hit; delicious options for the fiesta style dinner and not to mention a fabulous personalized cocktail menu perfect for the evening. She also worked yummy vegetarian, vegan options with all ingredients organic and locally sourced.
Rae worked full time for my family as a personal cook. Because of her long hours, she had a lot of interaction with my family and me, and we came to know her quite well. We appreciate Rae so much because she values nutrition above all else and strives to make each meal tasty, new, and exciting while being healthy at the same time (although we often enjoyed delicious desserts as well!). We are a family of four, with various tastes and dietary needs. Rae was able to take into consideration all of this and tailor the weeks menu around each family member, including special fasts, dairy-free, vegetarian, fat-free, and always low-calorie options. She also cooked for different holiday parties, some of which were religious with specific requirements. Rae worked independently and proved to have good judgment. She was frugal when shopping, buying not only the appropriate amount, but also conscious of markets with the best value for the best products. Rae was always on time and reliable. Her honestly allowed me to be comfortable having her in my home while were away, home with my children, and using my credit card as necessary. Aside from eating Raes meals, my favorite part of Rae being here was that I never had to make a decision regarding food she did everything from picking the menu to serving it. Rae is extremely passionate about her work and it shows every day. She is a true pleasure to have around.
I’ve been taking cooking classes with Matt for almost a year. He’s super knowledgeable, flexible and fun to cook with!
Scott was awesome. He was always on time. The food he prepared was excellent. It was the first time I every had someone actually cook the food on premises. Highly recommend him and I will certainly use him again when the need arises. Bravo !!!!
Our cooking class was awesome! Fun and easy going, but super informative with the perfect amount of structure for our group!
New To Thumbtack
I've been cooking for almost 30 years. I can teach you anything you want to know. I watch Food Network 24/7. At home, I'm in the kitchen all the time. My pricing is reasonable, and I can make you a whole meal.
At Cusquine Cooking Classes, we focus on a hands-on learning experience that is not only fun but comprehensive. We start with the basics and grow from there. Our passion is farm-to-table, organic and classic French cuisine. We specialize in teaching children and hosting group events for special occasions.