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Beaverton Diet Chefs

Browse these diet chefs with great ratings from Thumbtack customers in Beaverton.

Top Pro
Indigo Rose Personal Chef
5.0
from 64 reviews
  • 3 years in business
  • 75 hires on Thumbtack
  • Top Pro on Thumbtack
Virginia H.
Verified review

Bake My Day Asheville catered my small wedding and did an excellent job! Many of my guests commented on how professional and calm Rachel was. I planned my wedding from Spain and got married in the US. Rachel was available by phone and email to help me plan the wedding meal and answer any questions. She and her crew arrived on time and set the table beautifully. She found a way to accommodate my diet (vegan) so that I could enjoy the food as much as everyone else. I highly recommend Bake My Day Asheville!

Top Pro
A Wonderland Of Food
5.0
from 43 reviews
  • 23 years in business
  • 50 hires on Thumbtack
  • Top Pro on Thumbtack
Taniya M.
Verified review

Alison Tucker is our family chef. She has been cooking for us once a week for over 6 months now. In one word, Alison is AMAZING! Alison always communicates the menu to me ahead of time and is very open to changing her menu, based on my preference or cravings. She is easy to be around; she stays perfectly within the agreed upon time frame, she is patient with my kids' many questions, and she is very honest. She makes high-quality food using the best ingredients that don't break the bank, perfectly according to our tastes. She has also catered parties for us. Alison is just as able to be a home chef as she is able to be a high-energy party chef who has to feed a large group of people. Alison has my highest recommendation.

Oh Honey Cookery
4.8
from 39 reviews
  • 7 years in business
  • 51 hires on Thumbtack
Krista B.
Verified review

This year I found myself both single and retired. After 40 years of dining out or preparing pre-packaged Diet Food, I was at a loss as to how to cook nutritious, interesting and quick meals for one person. The delightful Bonnie Ward Strauss - with experience as a caterer, restaurateur, personal chef, and instructor - was eager to show me how easily I could cook a variety of meals for myself that are attractive, tasty and low-calorie. I took notes, creating a cookbook of sorts, filled with Bonnie's directions and hints about the best ingredients, cooking methods, and even grocery shopping. She let me observe sometimes; but also had me standing in front of her stove, making certain I could recreate her dishes in my own kitchen. Bonnie completely tailored my lessons to what I was hoping to achieve and the cooking skills I had at the time. She also encouraged me to experiment on my own and to look at food in a new way. It is obvious that she loves being a chef, and that she hopes other people will appreciate good food as much as she does. Bonnie is smart, kind and enthusiastic about cooking. I completely recommend her as an instructor. I also intend to take more classes with her in the very near future.

Bear Country Catering LLC
4.4
from 23 reviews
  • 2 years in business
  • 17 hires on Thumbtack
Christie D.
Verified review

I never imagined my dream wedding like a lot of girls do. I always figured a wedding would be between the bride and the groom and never thought much about feeding guests or even having a beautiful dress. But, in January of 2016 I set the date to finally walk down the aisle. I had six months to plan the day's events. It seemed more than daunting to plan everything. As a woman pushing 40 with a full time career and a child to raise, having the "perfect wedding" was definitely not a priority to me. Also, with finances being an issue, i certainly was counting my pennies and not expecting anything fancy at all when I added everything up. A few months before the wedding I reached out to Danielle and Austin, knowing they were chefs and had recently been married themselves, to get a few money savings tips and maybe some free advice on how I could feed about 100 people on a tight budget. I was going to attempt a potluck wedding. That first phone call with Danielle changed everything. I let her know my situation and I laid it all out for her. Bottom line, I wanted a no frills- "just feed the people" wedding reception! By the end of that fateful phone call, Danielle offered me peace of mind in my menu choices, awesome tips on what foods go well with others and what doesn't and she even provided me surprising comfort with a particularwedding ceremony detail that I had been worried about. Her advice on a personal level and a professional level relieved me so much. At that point I realized I NEEDED to hire her officially and not just skim her knowledge for free advice! Ha! Shortly after I officially hired her, she provided a beautiful wedding menu just for me that expressed the casual feeling I wanted but added TONS of class! She met with me briefly before the wedding to go over a few more details. Even during that brief meeting I was left at ease knowing she fully understood my plans and trusted her completely. I wasn't worried a bit. A week before the wedding, the unthinkable happened. My outdoor picnic wedding had to be cancelled due to rain. Danielle and Austin were quick to make all appropriate adjustments and eased my mind about the sudden change of plans as well. On my wedding day, I was so happy to walk into the kitchen that morning and see her and Austin's smiling faces. They both seemed SO cool and relaxed. Neither one of them had that "hurried" chef look. They created an amazing spread with such elegant details that really surprised me! Cucumber-melon water, anyone? Healthy and savory quinoa pasta? Sheesh! What a TREAT! When it was time for the champagne toast, Danielle brought my glass to me with such a gracious and refreshed smile that I didn't even notice that she had been hustling as she helped serve the rest of my guests their drinks. Just pure professionalism and talent. Danielle and Austin have a unique talent of helping their client clarify their menu ideas and bring them into fruition. They took a scary and possibly pathetic wedding day and turned it into a memorable and elegant experience. Thank you guys! We will ALWAYS hire you and would be happy to recommend your incredible gifts to all of our friends and family

Private Chef
4.9
from 14 reviews
  • 9 years in business
  • 6 hires on Thumbtack
Dave M.
Verified review

Wow, is all I can really say! Heather has a real gift in creating wonderful tasting, and looking meals that fit my needs. If you have diet restrictions, like me, you won't be anything but 100% impressed. I feel completely honored and blessed to eat her food no matter the size of group. For larger needs she brings along her husband who is also a classically trained and very experience chef. Chad is wonderful man and it's so fun to see them work together. I'm blessed to have a culinary relationship with them.

Cracker Job
5.0
from 5 reviews
  • 4 years in business
Kate W.
Verified review

Alton Garcia made our wedding spread. My husband and I love Spanish food and after a consultation was with Garcia, it was decided that tapas style food would be had. There were whole roasted chicken, tortilla Espanola, whole grilled artichokes and various roasted veggies, mussels, cheeses & breads, and numerous sauces to pair with the food (think Romesco & aiolis), among other beautiful and well-thought-out foods. Our guests were amazed with the spread (we heard multiple times that it was the best wedding food ever), as were we. Garcia also made it very affordable for what was delivered. It also doesn't hurt that Garcia is a sweet man and a pleasure to work with. I recommend him highly.

Elan Vital Chef Services
5.0
from 5 reviews
    John C.
    Verified review

    Cade has been an invaluable member of our household for over a year. His extraordinary skill and integrity are beyond compare. He his extremely caring about his clients, and is especially adept with the difficult and special needs diets. The presentation, preparation, variety and taste of his food is exceptional. His work ethic is above and beyond he always goes the extra mile happily without complaint. We miss him every day, and wish only the best for him and his family. You can't go wrong in hiring Cade.

    Jane Eller
    5.0
    from 3 reviews
    • 16 years in business
    Ava D.
    Verified review

    Jane pours her love for life and joy into the food she cooks. She is a master at creating meals that are delicious, nurturing, beautiful and balanced. She also supported my family with love and respect through a difficult time. Jane is a hard worker but also likes to have fun and laugh. I highly recommend her!

    Spark Private Chef Services
    5.0
    from 3 reviews
      Steve H.
      Verified review

      My wife and several friends who are interested in cooking watched chef Marc of Spark Private Chef Services skillfully prepare a 3 course gourmet meal which we then sat down and ate. The meal chef Marc prepared was every bit as good as ANY high end restaurant I've ever visited. Marc is an excellent communicator and took time to address questions, often in great detail. Marc also participated in a lively and wide ranging conversation around the dinner table. A thoroughly enjoyable evening.

      • 1 hire on Thumbtack
      Sharon S.
      Verified review

      The Back to Basics Nutritional Program is informal, relaxed and very professional. I would highly recommend them as the best place to start a journey to eating healthier, sleeping better and eliminating sugar from your diet like I did. Even lose some weight. Sharon S.

      ARTFULLBELLY
      5.0
      from 1 review
      • 9 years in business
      • 1 hire on Thumbtack
      Kenna S.
      Verified review

      We have not yet worked together (we will in a couple of weeks), but Chance's phone call was outstanding and he has a real feel for what I want. Can't wait to work with him!

      Portland Home Chef
      5.0
      from 1 review
        Sage C.
        Verified review

        Brittany Baldwin of Portland Home Chef is an inspiring and encouraging teacher. She listened to what my needs, objectives, fears and competencies/challenges are and then created a learning menu designed to give me just what I needed. I wish I could have her in my home every night cooking with me! I came away from our session empowered about my capacity to prepare delicious, nourishing food for my son and me. I have new skills and insights--and recipes--and a renewed sense of fun about being in my kitchen. And now, every time my son (who is 2) eats something that tastes good, he asks if Brittany has prepared it. Plus, Brittany is a wonderful, easygoing person who is just enjoyable to have in your kitchen. This is an extraordinary value.

        About

        We provide the following services: * Bartending * Catering * Food Truck or Cart Services * Pastry Chef Services * Wedding Cakes * Cooking Lessons * Other Food and Beverage

        • 4 years in business
        About

        Doe is an independently owned and operated bakery in Portland, Oregon. We are dedicated to providing your ideal pastries for any occasion. Our mantra is to support quality farms, mills, and dairies in the Northwest Oregon and Southwest Washington areas.

        • 1 hire on Thumbtack
        About

        A private on call chef for dates, private party's. I will plan, prep, and wash the dishes. Also I love teaching passionate foodies how to cook.

        • 1 hire on Thumbtack
        About

        Food has always been a passion of mine, and I love how it brings people together. I have been in the industry for over 10 years and offer a variety of skills.

        • 4 years in business
        • 1 hire on Thumbtack
        About

        I don't cut corners and work meticulously and tirelessly to ensure the best possible experience ad ingredients for my clients.

        About

        I have been catering for small parties, church events, weddings and outdoor events. I can beat the price of any competitor.

        About

        Are you too busy to cook? I can make your life a little easier. I do event catering. I also do personal chef services for in-home meals, dinner parties, meals prepared in advance, and cooking class parties. I am trained at Le Cordon Bleu (Scottsdale Culinary Institute).

        • 3 years in business
        About

        We provide memorable experiences, healthy options for professionals on the go and fun and interactive education for the masses at your location or ours. We focus our business on flexibility to work with your busy life and schedule.

        About

        I am a highly experienced and well rounded chef. Having taken the time to learn several types of ethnic cuisine, I can cook just about anything your heart desires. I am very creative and have had experience in many fine dining environments. I also have experience working with dietary requirements and can adapt recipes for your enjoyment, no matter what the cuisine.

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