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Browse these jamaican cooking classes with great ratings from Thumbtack customers in Butler.
I had the honor of taking part in a private in home dinner featuring lead Chef Shaun Forsett. Overall: My experience was amazing. Being accustomed to small plates, tasting menu, and high end prix fixe experiences in Washington, D.C. it was a delight to have a taste of foodie heaven in my hometown of Pittsburgh, PA. Hosted in a private Shadyside home, I experienced an amazing evening of expertly paired flavors. "Shef" Shaun is ever the professional. He was personable and knowledgeable giving step by step guidance of what he was doing. He assured us of the highest quality of his ingredients and gave a casual walk through the art of food. What left me amazed is that the food tasted as beautiful as it looked. There is nothing like having a photo worthy of Instagram depicting food worthy of praise. We began the evening with a first course of pan seared sea scallops. It was a colorful creation accented with fresh mango, endive, dill, a balsamic reduction and a beautiful basil oil. It was an energetic flavor pairing and it literally danced on my tongue. He walked us through step by step and I realized how much knowledge Shef Shaun had when explained exactly why he used every ingredient he used. Our second course was a Chili Crab Toast topped with Pickled Cucumber, Paprika Aioli, Leeks & Coriander.. Can I tell you how delightful this was? The cucumbers were freshly pickled and garnished with cilantro. As the Chef prepared this dish, he explained how he only used claw meat and for what reasons. It was like getting a cooking lesson and an fun evening all in one. And finally this amazing third course. Who the heck would think to put caviar on a grape. We has a Raspberry Coulis with Kiwi, Creme Fraiche, Grapes topped with Caviar, Sliced Almond... I will just leave that here. It was THAT amazing. I wish I could kidnap this guy and bring him to DC it's like having an amazing chef in your home whenever you need. I also think he would be good for many other intimate occasions. Or if you just want a cooking lesson, Shef Shaun was not apprehensive about sharing his knowledge. The mark of someone truly confident in his craft.
Ms. Emily is amazing she not only taught me new cooking skills but she also gave me the comfort to have courage in my cooking and exploring beyond. She also taught my children cooking that give them a chance to help me in the kitchen we now have a new bonding opportunity. My favorite is making home made brotha and stocks I can not wait til fall to use my new skills we love Ms. Emily thank you
Very passionate and yummy cook!
We had Rich do a live cooking demonstration on flavor profiling. Not only was Rich prepared and informative, but he was lots of fun and his food was fantastic!! I loved how Rich customized his training to our likes and needs. He was very sensitive and focused on customer satisfaction. Did I say the food was amazing!! My favorite was the coffee rub flank steak!! The smoked jalapeño potato salad, watermelon 3 ways, and pineapple dessert was fabulous!! Would definitely recommend Gastro-Smith Food Services for catering and cooking classes.
Gaynor's School of Cooking is truly a wonderful culinary experience! I have taken two classes with Gaynor and learned so much in preparing, cooking/baking, culinary shortcuts, and presenting delicious dishes. Gaynor is so personable, fun, and is an amazing culinary expert!
My Chef Station offers catering, private hands-on cooking parties for kids and adults as well as scheduled cooking classes. We have a large commercial kitchen and lovely intimate dining room great for showers and parties of 26 or less. We will work with you to create a menu, class or event that fits your style, taste, and budget.