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Browse these chefs with great ratings from Thumbtack customers in Greensburg.
We had a great dinner party provided by Shaun for New Years Eve. We had 5 courses and each of them was delicious. My partner and I eat out almost 5 -6 days a week and were very surprised at the quality, inventiveness and presentation with a personal chef at home. If we have another private dinner party would not hesitate to have Shaun back.
I wanted to provide a special dinner for my mother's 89th birthday, for just she and a friend, in her assisted living apartment. I found six personal chefs on-line in Pittsburgh who sounded appropriate. Kimberley followed up from inquiry quickly, understood my idea, and sent me a detailed menu. We made some modifications and I felt confident moving forward. The cost was lower than some other personal chefs, and I felt it was reasonable. My mother reported that the dinner was presented with a flair, the service was wonderful and the food was delicious. She felt pampered and celebrated, which was my goal.
I found Chef Art through Thumbtack but I was not the person who hired him. However, I was a guest at the party. Such a wonderful, personable man. He was so kind to an impromptu 4 year old attendee, including her in some pasta making. Clearly she was adding work but he never batted an eye and made everyone really enjoy the experience. The food was FANTASTIC!!
Saved our Thanksgiving dinner by accommodating a last minute request. The food was delicious and exactly what we requested. The Chef was professional, friendly and timely. Thank you!! We will be in touch again!
Searching for a trainer was hard for me, I wanted someone who is educated and could answer any questions that came up. After finding him on the Tumbtack app, I noticed he had multiple degrees and he was also a chef! So I hired him and after the first day I could tell he was truly something special. His knowledge and his workouts are something I look forward to each week. I would have Nick live in my guesthouse if I could! That’s how good he is. He is always coming up with different workouts and is always supplying me with healthy recipes to cook right after our workouts! He is fantastic and I couldn’t recommend him more!
Denny and company catered a family picnic for 40 people. :We had hired this company four years ago, the food was good then, but it was even better this time. The delivery people were efficient and courteous. The menu we chose was picnic-style: herbed chicken,pulled pork sliders, red-skinned potatoes, baked beans, coleslaw and corn cobettes. (Also rolls and butter). The presentation of the food was exceptional, the price was reasonable, and the food was delicious! When you give a count of people, you will receive full portions. We ordered for 40 people, had 49 people, and leftovers to take home. Probably one third of the guests were children, and I heard no complaints about food selection for the kiddies. I would recommend The Chef and I Catering for any event.
I am an executive chef at a retreat center, but will do private catering out of my commercial kitchen.
We provide full service catering from 1 to 500 guests. We offer fine dining or casual foods. We will take care of all your catering needs.
I am specializing in cooking from scratch, using fresh and sustainable ingredients. Sourcing new and local suppliers along with getting to know the people behind the product is the key.
I am a personal chef specializing in vegetarian and vegan cuisine. I prepare soups, salads, stews, sandwiches and other hearty, healthy fare.
I absolutely LOVE seeing being smile and enjoy the food I create for them. I feel very comfortable around people I don't even know, and will do anything in my power to please them.
I travel to your home to prepare breakfast, lunch or dinners for you and your family and/or guest. I prepare for parties, private events or just great home cooked meals for your family!
Hello, my name is Trevor Weingartner. It is my pleasure to meet you. My wife and I recently moved to the Robinson/Airport area. My wife is a behavior specialist at the Watson Institute for children with disabilities. I am an assistant food service director for Our Lady of the Sacred Heart Catholic Highschool in Coraopolis PA. I oversee the food production for the High School (approx 400 kids+ Staff). I also prepare food for special functions and for the sisters and priests living on site. I have dedicated my life to the study of international food preperation and culture. I specialize in Italian and Mediterranean cuisine. I am proficient in all areas of food preparation. I am seeking a few clients to fill in my schedule. I know the pittsburgh area well, I source ingredients from local butchers, bakers, grocers and farmers in pursuit of the best ingredients available. I have child abuse/criminal background/fingerprint clearances, all clean, all current. *I have training in childhood development and am fantastic with kids. I am well versed in organic food puree and baby food prep. I prepare gluten free options routinely for the sisters and priests with many dietary restrictions at my convent accounts. I coach adults with high functioning autism at OLSH. My wife works as a Behavior Specialist and i volunteer with her. So while i have no direct care experience with children on the autism spectrum, i do have a lot of time interacting and teaching children and adults with different challenges. I work 7-2 Mon-Fri. When OLSH lets out for the summer i will be looking for clients to fill the gap of employment. If we develop a relationship i could be persuaded to come on full time depending on your situation. Chef Weingärtner
I am a Pittsburgh based sommelier and chef. I give cooking lessons and beverage education. I am also available for hire for small catering functions to cook and/or bartend.
I provide an in-home professional chef service for those special occasions when only extraordinary cuisines will do. Using the finest ingredients available, I will produce a five-star restaurant meal in the comfort of your home. I have been an executive chef for 25 years, working in hotels, restaurants, and the airline industry. I trained at the Cordon Bleu in Paris, France, and at La Varenne in Burgundy, France.
I can provide chef services for one or up to 25. I can deliver the food to you. I will prepare the type of cuisine that you desire with Lebanese as a specialty. I have 18 years of experience. I aim to please, so give me a chance.
I will travel to homes and provide meals, including breakfast, luncheons, and dinner parties. I will do the shopping, set up, production and cleaning.
We use only the freshest hand selected foods and will accommodate any requests that our clients may need to make their special occasion memorable to all of the guests!
We are a full-service caterer. We are creating menus specific to the needs of our customers. From breakfast buffets, graduations, picnics, private parties, and corporate events to the wedding of your dreams, we can create the perfect menu to fit your event. Visit our website for a quick look at what we can do for you.
I am a classically trained chef who takes pride in attention to detail. My motto and theme for cooking is "simple done right". It's understood that there is trending food today, but not everyone can afford the exquisite high-end food. I provide skillfully prepared familiar food with a twist that is reminiscent of home, with an introduction to a developed palette, which leaves my guests with a welcoming experience of the past and present on their taste buds.
My team and I offer a unique dining experience. We are a small company, but the dedicated personnel who work love to work for, frankly, people who like to party. We have done events from 5 to 500 guests, and there is no request that we cannot meet. We will develop your menu on a personal basis. We offer suggestions on new, cost-effective ways to execute your vision while staying within a budget. We look forward to meeting with you.