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Paul and Stephanie catered our wedding this summer and we were very pleased with their professionalism, the taste, quality, and presentation of their food, and their dedication in helping us realize our wedding vision. I was first contacted by them on Thumbtack in response to our request for a wedding caterer. We had already exhausted options from The Knot Vendor List and had been both overwhelmed with prices and underwhelmed with food taste and quality. Paul and Stephanie reached out to us quoting a plated meal including beef and fish for the same price as the cheap chicken buffets we'd been experiencing. They were kind enough to visit us in our home where Chef prepared generous samples of all the dishes we were considering. While we were eating, Stephanie took down details on the wedding and presentation. The food was phenomenal and hands down better than any other samples we'd been given. Chef even bustled about in my kitchen and found my Tupperware so he could package up the leftovers and leave them in the fridge for us. We decided to also take advantage of their pastry side and get our cupcakes for our dessert table from them. Stephanie hand delivered them to my work so I could sample them with the Fiancé. Chef did a great job at making me feel comfortable with everything he was preparing with his knowledge of gluten free cooking and baking and comprehension of cooking safety for individuals with Celiac. Nearly all our item we ordered were gluten free, and the ones that weren't, were kept separate. The months leading up to the wedding was simple and easy communication, I wish I could have said this for all my vendors. Payments expectations were made clear and could be easily made by credit card. Stephanie made time to have two additional consultations to discuss food plating, food table decorations, and cupcake topping design. I supplied her with a binder and the weekend before the wedding she had a phone consultation with me to review the details and it was evident she had already looked at all the contents extensively. The day of the wedding the catering team was on point. They jumped in and took over many of the duties our wedding coordinator was not attending to including setting up our appetizer and dessert tables and guest tables to my design plan. The food was excellent and all of our guests have said they couldn't stop stuffing themselves with delicious noms. The plating was lovely, the cupcake toppings were just as I'd envisioned, and the waitstaff and bartender were very attentive. Stephanie was present at the wedding and Chef Paul had prepared most of the food but was catering another event. I was so pleased with her and her staff and her attention to detail and hard work helping us create our day. They packed up all the leftovers for us and we were told they were the last vendors there still working hard at helping everyone clean up. If you are looking at catering a large event do yourself a favor and check out Paul and Stephanie. They are not only a great chef and planner duo, they are also incredibly kind and compassionate individuals. One of my biggest regrets is that I didn't know Stephanie was also a wedding coordinator, I wish I would have hired her instead of the girl we did. Additionally, their prices are more than reasonable and worth every penny.
Chantel and her team did an outstanding job of catering our event. The food was delicious (cooked to perfection and nice and hot with many choices), the service was great (the ladies were all warm and friendly) and the set-up and clean-up was flawless. I received many compliments from guests regarding the food. They will most certainly be my caterers of choice the next time the need arises and I would highly recommend them!
Francisco was better than I could have possibly hoped for. I had a last minute need for a caterer for dinner for my husband's 50th birthday party, AND needed several accommodations for a variety of food allergies. Not only did Francisco respond to my request quickly and provide delectable allergen free Mexican dinner buffet for 16, he communicated with me to get clarity on the food issues and arrived early, with what we needed. The guests were impressed and I will definitely be using K&F Catering again! (Oh and the price was very reasonable and in line with market rates for his services!)
Nancy arrived on time with everything we needed. She accommodated our gluten and dairy free party beautifully.
On March 28th we hosted a "Breakfast at Tiffany's" Bridal Shower for my daughter with 25 attendees. We hired Nola's to handle the catering, provide support staff and assist with cleanup. Nola and her staff's involvement exceeded our expectations and the quality of service from beginning to end was incredible. The menu was perfect and very fitting for the "theme." Numerous guests complimented the gluten free and vegetarian dishes and were impressed with the beautiful layout and display. Nola's staff support (Kari Rae and Tarrahan) made each and every guest feel special, ensured that everyone had plenty of libations and food. They were so flexible that when the shower ran longer they were willing to adjust their schedules to stay the extra 2-hours for "clean-up" - everything was washed, dishes re-boxed and we absolutely had to do nothing but have fun with the bride to be. Guest comments included: "that was the most relaxed, enjoyable shower they had been to", "the food was delicious and beautiful presentation", the experience was over and above what they expected. Many guests wanted Nola's catering contact and were interested in hiring for upcoming events. Everything was timely, perfectly executed and nothing went wrong - we would HIGHLY recommend for any occasion (large or small) without equivocation!! Conny
We had a great experience with the Dogfather! He catered for corporate event. Not only were the hotdogs and sausages delicious but both he and his son were incredibly personable and professional. They showed up on time, were great at communicating and had some delicious options. We were able to please the entire group with their veggie, kosher and gluten free optionns
Everything was great, food was delicious, service great! Really enjoyed working with Tara.
Island Girls was the perfect answer for a small catering job in our home for our special anniversary. Carol was personable, friendly, and made delicious food! She was able to make all the food gluten free except her wonderful rolls. She took into consideration our food likes and dislikes. I would absolutely hire her again, and would be happy to recommend her to others. Mrs. A. Perkins
A vegetarian cooking class for 7, gluten/milk dairy/corn free, Egyptian/Moroccan/Turkish cuisine...Aubrey was able to do all of this for us. She was so flexible from start to finish in scheduling, menu planning, ingredients & tools. DELICIOUS food, fun personality, easy to follow instruction. She did all the shopping, supplemented tools and ingredients we didn't have, and went to town in our kitchen. Best menu options for vegetarians! Highly recommend Aubrey.
Al Lago Ristorante has catered events for our organization. The food was delicious and the service was great.
I requested vegan and gluten free food. His list of dishes were all of my favorites. He made delicious Ethiopian dishes, some smoothies and desserts. My boyfriend and I loved everything. He is very knowledgeable about vegan and gluten free eating. I can't wait to have him cook for us again! Highly recommend!!
Beverley was wonderful to work with! I needed gluten-free appetizers for six. She didn't balk at the small number of guests and provided an amazing variety of delicious hot and cold appetizers. I didn't know what to expect using Thumbtack for the first time but Beverley exceeded my imagined expectations.
Shauna did a beautiful job for our party to celebrate my daughter's college graduation. The entire process was stress free and the food was delicious and beautifully presented (especially the antipasto platters).
If you are looking for a wonderful Chef who is also an event planner, look no further than Chef Berttron. This guy was amazing. I am the Mother of the bride and from our first meeting through the wedding day (August 1, 2015) he was nothing but professional and he extremely good at what he does. Chef Berttron and his staff helped from start to finish with setup, cleanup, service, and everything in between. Everyone was impressed with the food. We had Chicken Marsala, Halibut in dill butter sauce, Salad with pears and candied walnuts in a raspberry vinaigrette, Garlic Mashed Potatoes and fresh made rolls. There was even enough to take extra home. Additionally, he was very good about accommodating for a food allergy the Groom had. I cannot say enough about what a wonderful job Chef Berttron and his staff did. Not only is Chef Berttron professional, but he has a take charge personality that allows you to really relax and enjoy the day and he does it all with a smile. Thank you Chef Berttron for all that you did to make our Daughters wedding day picture-perfect and providing us with the confidence to place everything in your control which allowed us to really enjoy the day worry free!
We have hired Di Tu dining twice within this year. She and her team have surpassed our expectations for a catering service. Myself along with my guests can attest to her quality and professionalism she displays at her job site, not to mention the OUTSTANDING food she serves! Every guest has commented on her delicious food and service each time I have asked her to cater.
I've hired Edible Hue for several events, and have enjoyed each of them immensely. Chef Andy, Myrissa, and Amara provide an experience that has had my guests raving for months. They're a joy to collaborate with, and they accommodate my typical Seattle crowd (a mix of vegetarian, pescatarian, gluten-sensitive, lactose intolerant) with patience and grace. I am always at ease knowing they're at the helm. At the last event, several people expressed that they were "blown away" by the food. I can't wait to have an excuse to hire them again!
I have used Tabella Di Amore for years for my catering needs for both large and intimate events in both the South Sound and Seattle. Every event was amazing...the food is scrumptious and the service impeccable. They work within my varying budget and provide amazing food no matter what the budget is. The chef prepares meals from her heart...she is truly passionate about what she does and it shows in her meals. She also provides special request meals for guests who may be vegetarian or allergic etc to what is prepared for the party. The staff is courteous and respectful. They have made every event worry free with their excellence in preparation and execution. Truly a gem when preparing an event whether large or small!!!
Wonderful healthy food!
Fantastic food delivered and the staff enjoyed their lunches knowing it was helping a great cause! Loved the gluten free options
Sandra and her staff were incredibly thorough and helpful when it came to catering for my wedding. She worked well within my budget, was kind and understanding when I needed to make changes, and was on top of every detail so I didn't have to worry about anything not going according to plan. Our meal was delicious and exactly what we wanted. She never made us feel like our gluten and allergy resistrictions where any trouble and assured us that everyone's needs and preferences would be met accordingly. It was an effortless and wonderful experience to have had Sandra take care of us for our wedding. Would do it all over again!
I am a foodie so when i saw fliers inviting for a free food tasting at Stella Maris Kitchen i could not miss it! I was amazed at the quality and variety of the food that was available!! Menu consisted of delightful African dishes, tasty Italian pastas, gourmet American burgers, salads, sandwiches etc. What i liked most was the fact that everything on the menu was the healthy version: no sugar or additives. I raved about them in the office and we had them cater for our Christmas party and everyone loved the food. They have since catered two company birthday parties and a recent send-off party for a member of my staff. The latter event was impromptu yet hot, freshly prepared salmon sandwiches, shrimp pasta salad, garden salad, Jollof rice and tasty sauteed greens for 50 people was delivered at short notice I will certainly recommend you try them!!