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Brockton Chefs

Browse these chefs with great ratings from Thumbtack customers in Brockton.

Top Pro
Jen Royle: Dare To Taste
4.9
from 98 reviews
  • 5 years in business
  • 134 hires on Thumbtack
  • Top Pro on Thumbtack
Rebecca B.
Verified review

Yum yum. Jen does an amazing job. She is a talented chef

Sara's Cooking
4.8
from 78 reviews
  • 28 years in business
  • 146 hires on Thumbtack
Lois F.
Verified review

My experience with Sara's Cooking was most positive. Our son and fiance sadly needed to postpone their wedding plans a few weeks before the actual wedding date. Because so many people had made plans, purchased airline tickets...etc. We decided to turn our lemons into lemonade by hosting a friends and family event on the date the wedding would have been. We had committed to having Sara's Cooking for the wedding and now we needed to switch gears in changing our venue. Sara graciously and easily accommodated our switch and do so with utmost kindness. The food was most incredible with an international flare, home cooked goodness and beautiful presentation. I purposely had chosen Sara's Cooking because her menu selections grabbed my attention right away. My husband and I were not disappointed and neither were our guests. The chefs are topnotch, pay careful attention to detail, friendly, fun and were most accommodating to all our needs as we hosted our gathering. I will always recommend them and use them again for future events.

  • 11 years in business
  • 100 hires on Thumbtack
Amy P.
Verified review

Chef Cristo was fantastic and easy to work with. He met not only my initial requests but was flexible to add items as I had new ideas. He traveled to my house in a snowstorm to deliver and ensure that my party went off without a hitch! I would use him again in a minute!

Top Pro
  • 24 years in business
  • 63 hires on Thumbtack
  • Top Pro on Thumbtack
Bill P.
Verified review

Daniel is an accomplished chef and caterer. We have hired him for graduation and dinner parties and each time he has made each event spectacular to the point where all the guests asked for his contact information. Daniel's has a real talent for creating, cooking, seasoning and presenting plates that never disappoint. We do not hesitate to recommend Daniel to others and would and will hire him over and over again.

Top Pro
J&L Catering
4.9
from 47 reviews
  • 13 years in business
  • 80 hires on Thumbtack
  • Top Pro on Thumbtack
Michael C.
Verified review

John & Laurel (THE J&L) are fantastic to work with. They take a concept, add their own creative spark to it and deliver a product that exceeds all expectations. Laurel is organized and attentive, while Chef John is amazing. His flair for presentation gives a special look that adds to the taste of the food.

  • 17 years in business
  • 87 hires on Thumbtack
Kathleen H.
Verified review

My son really enjoyed his class with Chef Colin. It was very organized. I would highly recommend Chef Colin to anyone that is looking for cooking classes.

Top Pro
Manda & Me
4.9
from 37 reviews
  • 27 years in business
  • 67 hires on Thumbtack
  • Top Pro on Thumbtack
Michelle M.
Verified review

SUPERB!!! I live in Los Angeles. I wanted to hire a personal chef for my boss who lives in Massachusetts for her birthday. As I was talking with many chefs, Julie (from Manda & Me) totally got what I was trying to do immediately and took the ball and ran with it. I wanted to incorporate my boss's kids and dogs as I know that they are extremely important to her. She knew exactly what to do down to the serving dish specifically for the dogs. To hire a personal chef for your boss from across the country has several risks and I have to say that this one paid off a hundred fold! I would highly recommend Manda & Me as a personal chef. They are amazing and it was worth every. single. penny. Thank you!!!!

William Ference Catering
5.0
from 35 reviews
  • 9 years in business
  • 45 hires on Thumbtack
Eduard S.
Verified review

William is the Best!!! I am a huge foodie friends with some of the top chefs in the city. William can out do most of them!!! Not only is he the most talented chef, he is super sweet and nice. Very flexible and will go way above what is needed to please!!! Cant wait to work with him again. Three days later still drooling over his food

Top Pro
Ran's Kitchen
4.9
from 30 reviews
  • 2 years in business
  • 50 hires on Thumbtack
  • Top Pro on Thumbtack
Lisa M.
Verified review

We had a wonderful time with Chef Ran! Can’t wait to do it again!

Malone Catering
4.8
from 30 reviews
  • 25 years in business
  • 26 hires on Thumbtack
Linda O.
Verified review

Chef Marty Malone was invaluable to the success of my backyard wedding reception in June. From start to finish he was easy to work with, professional and accommodating to changing requirements. The food was delicious, including the kabobs that were grilled on site, and the staff and service were excellent. I would gladly use Malone catering again.

Lori Rizzo Events
4.7
from 30 reviews
  • 23 years in business
  • 64 hires on Thumbtack
Janet F.
Verified review

Lori, her partner Sam and her staff made my small event seamless. Lori and I were able to effectively communicate via email and text a half a dozen times in the span of 17 days which proved a tremendous value for me in terms of my time and energy. The team were prompt, professional, friendly, anticipated my needs and stayed on top of everything all night. They met and exceeded all my expectations and received rave reviews from my 50 guests. Chef Jim and Crew Debbie and Jim - I welcome you back anytime. It was so much fun to work with you. Chef Jim - The food and presentation was awesome and abundant. Thank you! Debbie and Jim - thank you for staying on top of the time and making it effortless for me to stay on schedule and stlll be able to enjoy the party with my guests. I look forward to working with all of you again.

Top Pro
Blonde on the Run Catering
5.0
from 24 reviews
  • 16 years in business
  • 23 hires on Thumbtack
  • Top Pro on Thumbtack
Amy S.
Verified review

This past Sunday, Renee catered an engagement brunch for 33 people in our Needham home. I was a bit hesitant at first choosing Renee as I did not know anyone who had used her. After checking out her website and talking to her on the phone, I was confident I had chosen the right caterer for our celebration. Renee listened to my ideas and created a menu that was both elegant and rustic at the same time. Her food was out of this world and the presentation equally as brilliant. If you are looking for a special caterer with a special talent (think design and top chef) Renee is the one! I look forward to working with her again .

Defined Palate
4.6
from 21 reviews
  • 16 hires on Thumbtack
Diana S.
Verified review

We had an amazing private dinner on a cliff in Plymouth at sunset. Everything was absolutely perfect- the food was delicious, the service was impeccable, and the setting couldn't have been better. I will be using Chef Coe for my catering/party needs going forward. He is the real deal

Top Pro
  • 12 years in business
  • 19 hires on Thumbtack
  • Top Pro on Thumbtack
Nathalie L.
Verified review

Benjamin catered a fantastic selection of delicious healthy items at our holiday party. He timed the food perfectly and made sure the party flowed. He is delightful and a gifted chef. He will be our go to chef for all events!

Top Pro
The Aipyn Catering
5.0
from 16 reviews
  • 3 years in business
  • 12 hires on Thumbtack
  • Top Pro on Thumbtack
Laura K.
Verified review

Wonderful food, amazing chef, super nice person!

Top Pro
  • 10 years in business
  • 12 hires on Thumbtack
  • Top Pro on Thumbtack
Colin S.
Verified review

Nina is a very fine server. She arrived on time, was cordial to both my clients and to me. She anticipated things without me having to ask and she followed through. Both my clients and I are very pleased the way the dinner went. Thank you, Chef Colin Shea.

Pixie Dust Gourmet
4.9
from 8 reviews
  • 3 years in business
  • 14 hires on Thumbtack
Catherine L.
Verified review

Beth has been very easy to work with, and we love her food. She is extremely flexible, and is willing to either cook at her own home and deliver, or cook in your home. She will either provide you with a menu, or let you send her recipes! And the food is delicious and healthy. We're glad we found her and decided to give a personal chef a try! It's really helped the weeknight dinner rush and made evenings more enjoyable with the family since we can focus on being together after a long day, rather than worrying about what's for dinner!

SommeChef
5.0
from 7 reviews
    Joan B.
    Verified review

    Quick response and reasonable rates. Great personality and a great chef.

    Chef Matthew Stogryn
    5.0
    from 5 reviews
    • 18 years in business
    • 6 hires on Thumbtack
    Andy W.
    Verified review

    Chef Matthew totally exceeded my expectations. He is always on time, professional, knowledgeable and has excellent people skills! He jumped right into the kitchen, and worked so efficiently it was like he worked here for years. Would not hesitate to hire him again!

    Red's Street Kitchen
    5.0
    from 4 reviews
    • 2 years in business
    • 2 hires on Thumbtack
    Chris P.
    Verified review

    5 stars!!! Chef Max killed it! From the Bolognese Pasta, Smoked Chicken and my favorite, Reds Kitchen 💣 Cubano sliders! Service, presentation all top notch! If your looking for a caterer that can do it all contact Max for your next function.

    Reel Thyme Chefs
    5.0
    from 3 reviews
      Shea G.
      Verified review

      I hosted a 75th birthday party for my father. Chef Greg was a huge help creating the menu taking the time to find out exactly what we were looking for. I was most impressed when he called a few days later to see how my dad enjoyed his birthday. I definitely intend to use Reel Thyme Chefs again

      Q & A

      Answers to commonly asked questions from the experts on Thumbtack.

      How do you find a good caterer?

      Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

      If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

      Do you tip a wedding caterer?

      Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

      How much does wedding catering cost per person?

      Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

      How much does it cost to hire a caterer?

      Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

      Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

      What should you look for in a caterer?

      A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

      • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
      • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
      • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
      • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
      • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
      • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
      Hire skilled professionals for absolutely everything.