Food For Your Memorable Event
I started MealThymes in 2008. The biggest challenge I faced was determining how to position my business and what niche I fit in. Creativity and preparing delicious foods are the most important things for me. I am able to take the time to create wonderful menus and prepare foods in the best and most flavorful way possible.
Chef Lauren knows she wanted something else than working in a global telecommunications company, so she left the corporate life and studied culinary arts. She knows starting her own food business is not easy because not every business model can support this kind of business.
Communication is the most important thing. Making sure the client knows what to expect and what is included in the service. I don't believe in "small print", so I go over everything with them carefully. I also like to make every event special, either with a special dessert, fresh-made bread, or a little something extra they weren't expecting.
Many busy professionals witnessed their events being made a lot easier and more memorable by the great food services Chef Lauren offered. Among her success stories, Chef Lauren remembers one anniversary dinner for an elderly couple as her favorite. The story behind the event was very romantic that it even made Chef Lauren teary-eyed while in the kitchen.
Give more time for your guests rather than on the kitchen. Consider getting a caterer or chef service for your special parties. Try the services of Chef Lauren now.