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Browse these toddler cooking classes with great ratings from Thumbtack customers in New York.
Chris catered a dinner party at my apartment and everything was top notch. He arrived promptly, had enough time to get organized before the guests arrived, and looked very professional. The presentation of the food was as delicious as it tasted. My friend helped organize the menu and every course was more delicious than the next. I look forward to having him caterer more frequently, as well as teach cooking classes. Chris' professionalism and attentiveness was incredible. Thank you again for a wonderful evening!
Charly was great! The food was equally as great! We made a minor (more like major) mistake or requesting Charly for a dinner for 4 people, where we actually needed it for 6! When Charly came over to start preparing, we realized we needed more food! Charly was quick to figure out how to make the courses work out with the food he already brought - he says he always comes prepared with extras! He even had extra menus, so that also worked out! He was also a good sport about stepping out with us on a quick supermarket trip and buy some extra main courses :-). All-in-all, we were impressed by his patience and preparedness even before he started cooking. As for the cooking, he prepared an amazing meal and his presentation of food is incredible! Like going to a Michelin restaurant at home. Hands down the best Chocolate lava cake we've ever had!!! Thanks Charly!!
We hired Erika to conduct an interactive cooking class for our daughters 16th birthday. Erika was great with the girls and they all had an amazing time - all while learning to cook and about nutrition. Erika created a menu that was teenage friendly so the girls would really enjoy the food and experience.
via Melissa, or "Chef Melissa" as we call her, exceeded our expectations! We took her from her usual route of healthy food and asked her to run a cooking class so that children with Celiac Disease could make and enjoy cupcakes on the morning of Super Bowl Sunday. She was really flexible and provided what felt and looked like "regular" cupcakes but modified for strict gluten-free compliance and somehow they were a little healthy too! All natural. even organic and dairy-free where possible. The ages of children who attended ranged from 4-12 and she worked really well with everyone! She set up before we (event organizers) arrived and had a friendly helper with her. They were professional but the kids related to them very well. The parents were all pleased and her rate was really reasonable! Our support group doesn't make any money from events like this, parents paid her directly and she was accepting last-minute additions without any worries. I can't think of a single negative - in fact we'd like to work with her again this year! Oh, and she even took the work of finding a location away from us (we're 2 volunteers who run this group for our children and others). Next class, we'll go a little healthier and really take advantage of ALL that via Melissa has to offer our kids! :) Oh, and she's even sending us kid-friendly, healthy and gluten-free recipes for us to share with the families in our group! She really goes above and beyond!
My friend and I took cooking classes from her. I can truly say that she was amazing. She taught us to make food we wanted to learn and it turned out amazing. She is a great teacher and makes it easy to apply what you learn from her and the things you learn in class to other recipes outside of what we did in class. I would recommend her to anyone who wants to learn how to cook.
did a cooking class with the chef. He seemed very knowledgeable about technique and quality. He explained everything clearly. Me and my girlfriend had a great time learning how to make new dishes that we still use till this day. Chef Christopher is awesome!
Lauren is helping me with cooking lessons and helping me pick out ingredients at the grocery store. She is so knowledgeable about anything and everything to do with food and cooking. She also has some awesome tips and tricks! Lauren was very easy to learn from and so kind to me. I am learning very quickly how to cook meals that last all week and impress my fiancÃ© at the same time! Lauren is helping me again next week and I am so glad I found her through this site!
I hired Mike to provide a private cooking lesson for my parents. He was an absolute pleasure to work with from the start, both very responsive during the planning process, and very accommodating with food preferences, allergies, etc. After the lesson my parents raved about their lesson and felt like they were spending an extra special day cooking with an old friend. Mike provided them a very memorable experience and his service comes very highly recommended!
It's rare I get to take cooking lessons from someone that's both a chef and a nutritionist. Not only can I now use a chef's knife properly and do wonderful things with avocado and mango (including making tropical mango-avocado guacamole!), I know some tricks to make healthy foods more flavorful. Jackie provides a great experience all around!
Chef Leo exceeded my expectations in every way. He hosted a wonderful cooking class for my daughter’s birthday, even providing a take home cook book for the kids featuring the four dishes they created. He was willing to work w us on the appropriate menu, showed up early to prep, cleaned the entire kitchen, and provided an absolutely delicious meal!
I took a great private cooking class with Robert, making several savory Indian dishes and a delicious desert.
I dine here often as well as attend the cooking classes. The classes are amazing for people that love to cook. He focuses more on technique rather than recipes which has helped me become a better cook. Also, everything he makes is just outstanding.
I took a cooking class with James which was wonderful. He planned a terrific menu, at Sur La Table. We learned knife skills and some great new recipes. After this class, my cooking club hired James to do a class at someone's home. We planned the menu , together, and all 6 of us took part in this great evening of slicing, dicing and baking.
I believing in customizing each service to the needs of the client. I have personal and professional experience with special diets, and I enjoy working within my clients' budgets to provide solutions that best fit their budgets.
Anastasia was extremely patient and an expert teacher. I took one of her cooking classes and learned how to chiffonade in less than 30 seconds! I've never even been able to do that, nor did I even know what it was! She's extremely engaging, understanding and her food is DELICIOUS. I highly recommend her for any party or cooking lesson--she won't disappoint!
Andrea was really nice and had prepared everything perfectly. We had a great cooking class and enjoyed all the food and wine a lot
I am a Culinary Institute of America grad who's an expert in hospitality. I specialize in catering, meal prep, and cooking classes.
At Cusquine Cooking Classes, we focus on a hands-on learning experience that is not only fun but comprehensive. We start with the basics and grow from there. Our passion is farm-to-table, organic and classic French cuisine. We specialize in teaching children and hosting group events for special occasions.
I've been cooking for almost 30 years. I can teach you anything you want to know. I watch Food Network 24/7. At home, I'm in the kitchen all the time. My pricing is reasonable, and I can make you a whole meal.
We offer sushi, miso marinated cod, beef tataki with yuzu sauce, sake marinated grilled shrimp, and much more! Are you hungry yet? Japanese Cooking Studio caters memorable Japanese cocktail foods to full course meal for your special occasions. We can mix east and west dishes to make sure all your guests are happy and enjoy our food. We also private cooking class for your next party! Chef will come to your place and teach you how to make sushi to ramen noodle. Tell us what you like to eat and cook, then we will teach you. The chef was trained at Le Bernardine, Nobu, Starr Boggs, Annemarie's Dining (former private chef to Jackie Kennedy) and other high-end restaurants and catering companies.
We provide, along with product knowledge classes, cooking classes and team building events for 12 to 24 students in one of our five "live" demonstration kitchens. Classes are tailored to the participant's needs and requests, and are priced accordingly. Classes can be "hands-on" or "learn and dine". We strive to make the classes interesting, creative, and attainable to all levels of proficiency. The operating word in our kitchens is fun, and all classes are based on an informal and relaxed atmosphere. With over 35 years experience in the food service industry, our Chef, Jehan S de Noüe, has been described as "extremely approachable" in review from local press. All attendees are served the meals prepared in each session, so it is highly recommended that everyone comes to the event hungry and thirsty!