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Browse these cooking classes with great ratings from Thumbtack customers in Ossining.
Chris catered a dinner party at my apartment and everything was top notch. He arrived promptly, had enough time to get organized before the guests arrived, and looked very professional. The presentation of the food was as delicious as it tasted. My friend helped organize the menu and every course was more delicious than the next. I look forward to having him caterer more frequently, as well as teach cooking classes. Chris' professionalism and attentiveness was incredible. Thank you again for a wonderful evening!
What can I besides wow! Charly really made my father's birthday a day to remember with his esalant cooking and
Do you want to know the definition of Excellence? Hire Luisa c/o De Cicco's Event Planning! I have never worked with a more professional, friendly company. Luisa has a way of catering to her client's and making them feel like they're at the top of her priority list. If you need her, drop her an E-mail and she IMMEDIATELY gets back to you. Need a personal Chef to teach you how to cook? Luisa can connect you with top of the line quality professional's that KNOW what they're doing in the kitchen. I'm currently taking lesson's from her Chef and I went from being a novice who's food was either bland, burnt and completely un-edible, to a person who can now chop, dice and make a meal so good, my family calls me asking me to cook for them again. Luisa and her staff are so friendly, so welcoming and very attentive to the needs of the client. Luisa has done a fine job in picking her staff and Im extremely happy I hired her company because it was worth every penny.
My husband gave to me one 3-hours-class with Erika! More than a cooking class, I had the opportunity to talk and share ideas with someone that knows a lot about healthy food! That was great and exactly what I was looking for! During the class, I was able to raise all my doubts! Of course we prepared delicious recipes, but more important than this Erika shared all her knowledge! She gave me new ideas to improve my cooking and to prepare better (and delicious) food! Thank you, Erika! It was an amazing experience!
Whether you are having a small get together for a few or a large gathering, be rest assured that your event will be amazing! Chef Michel is extremely professional, respectful, and friendly! He catered 2 events for our family and we were very pleased with both. The first was a party of nearly 100 people celebrating our son’s college graduation and daughter’s high school graduation. Our second event was a last minute post Thanksgiving weekend family get together for 12-15 people. Everything from the planning, to taste testing, and delivery was on point. Aside from the food being beyond mouth watering delicious, he coordinated with outside vendors to provide everything we needed to make the graduation event beautiful. He also provided on site chefs and wait staff, all of which were professional and attentive to details. They were flexible in their assigned roles and remained past the scheduled time to attend to our guests and clean up. Our home was left as clean as it was when they arrived! Chef Michel prides himself on delivering the best quality and freshest foods possible. Other than a few items that required pre-prep (like marinating / slow cooking...definitely try the roast pork and roast chicken) everything was prepared (cut, fried, cooked, assembled etc) on site. This truly makes a difference when you’re serving items like empanadas or tostones with avocado and shrimp (both highly recommended). Chef Michel is very creative. Whether you choose something from his printed menus, have other items in mind, or even have a special recipe that you want him to prepare...HE CAN DO IT! An important point to make about his catering style is that he is so proud of his creations that he wants everyone to be able to taste everything that he prepares. If you choose an appetizer and you have 100 people, you are not going to get 1 or 2 pieces per person or be charged by the piece, like most caterers. He will make sure you have more than enough for everyone. The same applies to your main course. We had leftovers for ourselves, even after our guests took food home. With all of this said, I truly feel that his prices are fair and reasonable! I could write more and would be more than happy to speak to anyone who has any questions, but I’ll end with...make sure you try his homemade ice creams (our favorites were coconut and pineapple), flan, and especially the sangria!
Chef Alana made our first Father’s Day a huge success! From her menu creation for our private Father’s Day BBQ to her flexibility for taking on the job despite some circumstances - Chef Alana prepared an incredible meal that tasted amazing and made sure we were taken care of throughout the evening. Her flavors and cooking techniques clearly make her an expert in her field. On top of it all, she was very easy to work with and managed dietary preferences well. Her menu was thoughtful, elevated and elegant. I couldn’t have imagined a better event!!
via Melissa, or "Chef Melissa" as we call her, exceeded our expectations! We took her from her usual route of healthy food and asked her to run a cooking class so that children with Celiac Disease could make and enjoy cupcakes on the morning of Super Bowl Sunday. She was really flexible and provided what felt and looked like "regular" cupcakes but modified for strict gluten-free compliance and somehow they were a little healthy too! All natural. even organic and dairy-free where possible. The ages of children who attended ranged from 4-12 and she worked really well with everyone! She set up before we (event organizers) arrived and had a friendly helper with her. They were professional but the kids related to them very well. The parents were all pleased and her rate was really reasonable! Our support group doesn't make any money from events like this, parents paid her directly and she was accepting last-minute additions without any worries. I can't think of a single negative - in fact we'd like to work with her again this year! Oh, and she even took the work of finding a location away from us (we're 2 volunteers who run this group for our children and others). Next class, we'll go a little healthier and really take advantage of ALL that via Melissa has to offer our kids! :) Oh, and she's even sending us kid-friendly, healthy and gluten-free recipes for us to share with the families in our group! She really goes above and beyond!
Francis was great. He offered excellent menu choices and even worked with us to have extra side dishes our kids would like while still participating in the 'big meal'. He took care of everything from start to finish including serving us on our deck. We would recommend him to anyone and hope to have him create another meal for a future special occasion.
I've taken several cooking classes with Chef Stef and I've found them fun, interactive and informative. Classes are in a relaxed atmosphere, where novices or those with more advanced culinary skills can feel comfortable in the same class. Thanks to Chef Stef, I make one kiss ass prime rib!
Working with Brenda is a pure joy. She is detailed, patient and strives to make your request exceptional. Her cooking expertiseis is pleasing to the pallet and her creatively/decorative style is unique to the specified event.
We hired Chef Gerry for an evening of a cooking lesson and eating. He set up stations with recipes that we were to follow. He helped us make pasta - a real treat! Chef Gerry was knowledgeable, informative, and the recipes were easy to follow but were challenging. It was a delicious dinner and a perfect evening thanks to our very capable Chef!
did a cooking class with the chef. He seemed very knowledgeable about technique and quality. He explained everything clearly. Me and my girlfriend had a great time learning how to make new dishes that we still use till this day. Chef Christopher is awesome!
We hired Chef Nirva do cook for at a 25-person brunch at my home in Noho. She was super awesome about customizing the menu to our desires / needs. The food was delicious (and there was plenty of it). I would definitely hire her again.
Brendan is a dream. I've been lucky to hire him to cook for both work events and dinner parties at home. His food is always unbelievably delicious, thoughtful, and will make you happy. He is an artist no matter the medium. He is also a great communicator, punctual and can make magic happen with whatever budget I throw his way. Brendan will always be my first choice if he's available, he's my secret weapon and the nicest, most creative dude.
Chef Craig came to my house to cook dinner for 8 people to celebrate my mother's retirement. He sent me sample menus well in advance of the event and we chose our favorites from those menus. Chef Craig cooked to our preferences while also improvising using his creativity. He was very receptive to those of us who had dietary restrictions (vegetarian, food allergies), and adjusted the courses accordingly. He was easy to work with and the food was fantastic! He and his server left the kitchen spotless and they were both fun to talk to. I would absolutely use him again.
I took a great private cooking class with Robert, making several savory Indian dishes and a delicious desert.
Chef Nicholas is great! He does drop-off meals for our family once a week. We keep them in the freezer & my kids eat them on the nights that I work late and don't have time to cook. His meals are healthy, delicious, and actually more affordable than ordering in!
Lily is the sweetest chef ever. She is very timely with responding to emails and for food drop offs. She is very willing to cook healthy meals and whatever you like. The taste is great and the presentation is beautiful. Hire her now! 🙂
Carol's cooking is second to none. Very much exceeded my expectations.
Chef Lindsey is an amazing cook. Her food is amazing and full of flavor. I didn't know what exactly I wanted to serve my guest and she was able to devise a menu based on flavors I liked. I would describe the 3-course dinner menu as gourmet Caribbean cuisine. She also catered a brunch. Her poached eggs and homemade hollandaise sauce was divine. Yum! Yum! Anything you want she'll provide and much more.
I’ve been taking cooking classes with Matt for almost a year. He’s super knowledgeable, flexible and fun to cook with!