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Browse these personal chefs with great ratings from Thumbtack customers in Virginia Beach.
Omg I surprised my husband with a personal Chef and never thought that it would turn out to be a big hit like it did... He was sold on the fantastic meal that Chef Demetris repaired for us on site piping out and everything fresh... Very open minded to help me with my menu because I am a very picke eater but everything he recommended I tried and surprisingly was delicious.. He was the best if you want someone to come in and take some of the worries of your shoulders then I recommend bringing in this guy Chef Demetris he will deliver and get the job done that's a promise... we will continue to use him for all our functions Mr. & Mrs. Forrest had the best Anniversary ever because of him thanks again Chef
The job was a surprise Valentine's Day dinner for my wife. The personal chef arrived and was able to answer all my questions either at my house or via email prior to the event. The food was spectacular and I will not hesitate to hire Mermaid Catering again.
Lorenzo is an amazing personal chef! He manages my week-to-week meal prep and is very informative when he explains why he chose specific foods for my meals and how it will benefit me. I definitely recommend his expertise!
It was awesome! I requested a romantic menu and received just that! Chef Reece was courteous, on time and the lamb was delicious! I will be using Ground UP again very soon! 🙌🙌
I had a chicken and rice plate with, the best way I can describe it is, awesome sauce. If you don't know abiut chef bleu, you better ask somebody.
My services include bathing, cooking, light housework, companionship, friendship, more affordable than an agencies. Please let me meet you, and your ooved one.
Diversity without losing touch with that, “comfort food” feel, that’s what I get anytime I eat the art of Chef Maia Jones. She takes pride in each dish she creates and the taste proves it every time. I have had the personal pleasure of being there for Chef Jones growth from the beginning of her journey. This is truly her passion and her calling which anyone could tell from her bright smile while she cooks. She not only cooks but she also teaches students her skills and encourages them to think of culinary as another route in life. The distinct tastes she creates for Breakfast, Lunch and Dinner are never to be compared. Even graduating to Baking Sweets sets these young chef levels above the rest.
Thank you Ross Catering. I had Ross Catering do several personal chef dinners for me. I can't cook a lick and I don't really like resturants so when dating I would have a personal chef cook a dinner. Always had great & impressive evenings.
My business is to make sure you and your entire family will enjoy great tasting cuisines in a clean, fun and fast atmosphere. In this economy, it's hard on people to be able to juggle work and family life, let me help you send time with your family as well as provide you with a nutritious diet to keep you and your family healthy.
We are a full-service catering service featuring cutting edge coastal cuisine. We have a celebrity chef who is steeped in experience and knowledge on how to execute the customers' expectations and budget management .
Younique Treats offers the following services for busy professionals, seniors, those who hate to cook but enjoy a great meal, special dietary needs, children 8 months and above, and much more. Save time, reduce stress, customize and personalize your meals with Younique Treats personal chef services. Other services available: * banquets * romantic dinner for two * dinner parties * children's birthday * corporate retreats * office lunches * charitable events
Vegan meals for the health and nutrition of our bodies.
I have very adorable prices, and I can cook any thing you would like. I will make it fun for everyone.
Just imagine having a head chef show up in your kitchen, what a treat. My wife and I were looking for something different and exciting for our anniversary. We knew exactly what we were looking for; delicious food, special treatment and a high level of service. We obtained the services of a premier personal chef. My wife and I had a wonderful evening at home thanks to Chef Gray. He brought all the food and ingredients, all the pots, pans and cooking utensils, beautiful table setting and glassware. Chef Gray took over my kitchen and prepared us a wonderful three course meal. He was the shining example of a highly trained professional chef. He transformed our dining room into a "Five Star Restaurant" with his personalized and attentive service. Chef Gray is a great listener and takes your dietary restrictions into consideration to customize your meal. He took care of everything, assisted with the menu, cooked for us, provided exceptional service and cleaned up the entire kitchen. Thank you Chef Gray for making our anniversary so uniquely special.
I hired Brandon as the personal chef for my wedding on May 31, 2014, and I can honestly say that without him, my wedding would have been a disaster. In four months' time, my original venue and catering vendor was unable to produce a decent menu within our budget. When pressed, she became hostile and unprofessional, reducing me to a state of tears over the phone. Highly distressed and at my wits' end, I made the best decision of my wedding-planning process, asking Brandon for his advice. I wanted to know what my options were with less than 3 months before my wedding, if I found a new venue, could I possibly manage to have decent food and drink there as well? If not, and I was truly stuck with the original venue, how could I move forward from the current situation? And of course, once Brandon was involved, the situation improved exponentially because he wouldn't stop going above and beyond. He calmly assured me that I wasn't being a bridezilla, that no business owner should ever treat a customer, or anyone, that way, that I should be a happy bride, not a frazzled one, and that one way or another everything was going to be wonderful because he was going to make it his personal mission to make it so. He gave me options: if I wanted, he could operate as my intermediary so that I never had to speak to the original vendor again, or, if I wanted to start from scratch with a new location, he would make sure there was food and drink. With this new-found support, I found the confidence and resolution to move things to Lee Hall Mansion. Because our guest list was going to be less than 100 people, Brandon offered to take the event on, even though weddings are a little outside the traditional purview of a personal chef. Lee Hall is a historic house from before the Civil War with quite a few challenges to cooking: there are no kitchen facilities; in order to ensure the safety of the house, they have quite a number of regulations about the use of open flames; and, to top it all off, they only have one power source outside the house. Brandon took on these challenges as if they were nothing! He met with the venue to make absolutely sure he understood the situation. He made sure all of his equipment satisfied their regulations. He planned our menu based on foods that could be prepared in advance, yet be deliciously reheated. He did all of the prep work out of his own kitchen when no other was available. He personally met with my parents to make sure they were comfortable with all the plans. He helped us choose plates, cups, and serve-ware. Brandon even had us over for dinner one night so we could sample his style of cooking before the big day. One of the stereotypes of weddings is that you won't get a chance to eat. Just about everyone told us to make sure we ate plenty during the day because we wouldn't get to at the reception. But I'll tell you what after Brandon had us over for dinner we made damn sure we got to eat at our wedding. It was so freaking delicious! I'm pretty sure we will be talking about the chicken alfredo and the ham until we die. Everything worked out absolutely perfectly the day of! Brandon was there on time, the appetizers were ready on time, the entrees were ready on time, the hot food was hot, the cold food was cold, the staff were courteous, and Brandon was attentive. I could go on, but I could not have asked for anything better. I recommend him to everyone!
Virginia Beach, VA