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Browse these personal chefs with great ratings from Thumbtack customers in Apache Junction.
Man these guys were awesome! Every aspect of their customer service was without flaw. From the email correspondence to the personal chefs at the event who interacted with my guests. I had an outdoor event that required serving and cooking the food outside for 100 people. I had very nice food options, steak with bearnaise, BBQ chicken, ribs and several sides. I wish I would have gone more casual, as the the gourmet menu really needs and indoor kitchen to reach its full potential. This was my flaw, just a tip for those considering their own menu. I would recommend them to anyone. Wonderful!
I hired a personal chef for my anniversary. Dorrenda was punctual, professional and our dinner was outstanding. Thank you very much for a great memory.
I have been a restaurant owner, caterer & food critic prior to retiring. I think I know a little bit about food & the business. So read my review. This company did a fabulous job! It was a last minute party & I wanted what I wanted when I wanted it how I wanted it! I am a my way type A person. They sent chef Ezra & server Roberta they were wonderful. The food was exactly what I wanted & how I wanted it. Delicious, served hot and plenty of it. We were late serving- people were held up getting to our location. No problem at all they took it in stride. You will pay up front don't worry they are honest. Very reasonable price, excellent quality food and as long as I can talk to Chef Steve because HE LISTENS I will have these guys again & again! great job guys thank you thumbtack
Best ever private chef experience we've experienced in the US or globally. Sandra and her team were welcoming, flexible, personable and prepared the most amazing meals. Too many favorites to list-- thank you Sandra!
We Hired Robin November 11, 2016 For our client appreciation party. We interviewed Robin along with 5 other chefs. I liked Robin from the start she took charge and described how she would put the event together. Decerations and placement of the stations she was very good at helping make our vision come to life. We went through the 5 other interviews and that was a waste of time knobody got involved and sold us on them Robin did. After our interview with Robin she followed up and brought us a delicous sample platter knobody else took the time to do that. She went way beyond. So we hired her. Her pricing was extremely reasonable. We had around 60 people show up to our party. Robin dominated the event and she even interacted with the guests and made them feel special and welcome. When you meet her you will feel very comfortable and confident you made the right choice. She gave the event a very warm feeling. I feel like we made a fiend and I will only use Robin for our future events. Robin I really appreciate you. Our guests were extremely impressed you made us all look good and we are extremely grateful we picked you. Pioneer Title
Wow! Wow! Wow! Sasha went above and beyond. She was very easy to work with, accommodating, and just the right price too. She helped me to plan a surprise cake decorating birthday party for my Mom. I'm up in Wyoming and she was able to even bring some extra supplies (wrapped cute too) as a gift. It made the day very very special. I know I will hearing about this day for years!! And seriously, what a fun treat to have a personal chef in your home?!
Chef Stacey catered an ASU graduation party for 15 people at a private home, and did an excellent job. We are from out of state and it was nerve-wracking to hire a caterer sight unseen, but Stacey put me at ease, coordinated beforehand, arrived on time, and presented a beautiful spread of delicious food. She is excellent at details - the skewers had little curled ends; the cucumbers in the veggie tray were scalloped; the artichoke dip was homemade. I paid for a higher-end appetizer buffet and she did not scrimp on quality in her food choices. As one of many examples, the fruit plate didn't have just "the usuals," but included some higher end fruits such as blackberries and raspberries. The meat and cheese tray was similarly high-end. Desserts were beautifully displayed and delicious. The quantity was very generous and we were able to offer some extra food to my daughter's college-student friends on their way out. Highly Recommend!
We had a great 87th birthday party for my mother-in-law in out rental home in Scottsdale with Anna as our personal chef. She was very easy to communicate with, arrived exactly on time, her dinner was fabulous and she didn't stress out when the ovens were not working properly. Anna stayed extra time since the dinner took longer to cook and she was a great sport. I highly recommend her.
Chef Christine made our Mother's 90th birthday celebration amazing!! She made a special Spanish Tapas menu in keeping with our Spanish theme. We began with a spectacular Summer Artisan Cheese Board; then Spanish Potato Bombas; Shrimp Tapas w/Mango Shooters; Chimichurri Pork and Chicken Skewers; Marinated Flank Steak Crostini and ending with Bananas Foster Vanilla Bean Tempura Ice Cream with Caramel Sauce. Are you hungry yet? Best of all Chef Christine set up; cooked; served and cleaned up. Hiring a personal chef was genius. Christine was prompt, professional and personable. We were extremely impressed and will be using her again in the future. The Kriz Family
I hired her to cater a birthday party. The food was so delicious that I ended up hiring her for my personal chef. I've been happily eating her dishes for over a year now. She is amazing
Great catering by Sheila! Very easy to work with and made the day go so smoothly with delivery and set up! The food was delicious everyone loved it! Will definitely use Sheila again!
Extremely impressed witht the food quality and service of the Good Food Table! Chef Devan truly takes care in his craft and every meal is full of flavor! Especially impressed with their vegan dishes (and Im a heavy carnivore) would recommend to everyone. PS the BEST mac n cheese, hands down!
The process from start to end was seamless. Chef met with us and listened to our ideas and designed a totally custom menu just for our event. His food was tasty and the presentation was amazing. The staff was professional and friendly. I would highly recommend Chef Giancarlo's services to anyone looking for a caterer. You won't be disappointed.
Holly did a great job bartending for my husband's 40th birthday celebration. She arrived on time, was professional, and our guests enjoyed interacting with her. She made these amazing cucumber jalapeno margaritas from scratch...they were a big hit!!! Prior to the party, Holly was great answering all of my questions and made good suggestions when planning for beverages for our guests. We would highly recommend Holly as your bartender for an event.
Stacy is amazing She brings a wonderful skill to a problem area. she is not only affordable but a cut above all other personal chef's that contacted me. Life with Stacy is a glorious change.
I have over 20 years of experience as an award-winning restaurant owner, chef, baker and instructor. After an outstanding career, I am now enjoying being a personal chef and a culinary instructor. I am available for catered events from 2 to 2000. I am great, from simple meals to elaborate affairs and can work with any budget and theme in mind. I teach a wide range of culinary classes including many different cuisines and styles, healthy lifestyle classes, diabetic and gluten- free cooking and baking to name a few.
I shop and cook at the clients home. I love to create new things and constantly trying new recipes I also love to bake and decorate cakes I am available to cater, serve parties
i am to please. and make it as fun as possible for those involved
I obtained my skills by living, working and volunteering all around the Middle East and Europe. I spent a large amount of time traveling to learn new cuisines, cultural etiquette, and languages. I am able to handle tough tasks efficiently and prepare delicious food.
I am a personal chef with extensive knowledge on many cultures. I'll create a menu and converse with clients to their preference. All equipment will be provided. I'm just performing this until my bachelor degree from Le Cordon Bleu is complete.
I am a personal/private chef and nutritionist. I am able to plan a meal customized to fit your individual needs. As a graduate of The Culinary Institute of America, I can cook anything you need.