Passport to world-class food
There is no better advertisement than a satisfied customer and Sharon Lee certainly doesn't have a shortage of it. She managed to grow her business The Spot! Fine Catering Services by word of mouth and referrals by existing clients.
Specializing in Cajun, Creole and French cuisine, The Spot! Fine Catering provides delicious and diverse food choices for private parties, corporate banquets and intimate gatherings. Trained in the California Culinary Academy Cordon Bleu program, Sharon can serve up dishes from Mediterranean, Thai and other international cuisines.
I love that I can express my creativity through my culinary creations.
With over 10 years of creating healthy and tasty meals for all types of diners, Sharon knows that good communication and great attention to details are some secrets to a successful catering business. She also utilizes other tools such as Thumbtack to gain new clients.
Be persistent and patient when sending out bids. Keep your credits up in order to bid on future jobs. We have had several memorable clients including Deon Price for Job Corp on Treasure Island.
Are you ready to journey around the world with food? The Spot for Fine Catering Services is your perfect travel partner towards culinary discoveries.