Carmel, IN239 Vegetarian Caterers near you

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Carmel Vegetarian Caterers

Browse these vegetarian caterers with great ratings from Thumbtack customers in Carmel.

Top Pro
Artisan Foodworks
4.9
from 75 reviews
  • 5 years in business
  • 108 hires on Thumbtack
  • Top Pro on Thumbtack
Jeramiah C.
Verified review

Chef Alexa and her team of experienced professionals were awesome. The quality of the food was second to none, at the best price around. I did not want heat and serve food that other caterers were quoting. I wanted REAL farm to table food and that is exactly what I got. My guests were raving about the food and wanted to know who catered my event so they could book them for their next event! They even have a food truck!

The Salty Fork
4.7
from 45 reviews
  • 6 years in business
  • 56 hires on Thumbtack
Sherry H.
Verified review

All the food that Lindsey fixed was delicious - tacos, rice, corn cakes, refried beans, veggie lasagna. She brought the food, arranged it beautifully, refilled the food as needed, cleaned up, etc. Everything was perfect!

A Chef In Thyme
4.8
from 24 reviews
  • 14 years in business
  • 31 hires on Thumbtack
Thumbtack Customer
Verified review

Chef Julie and her daughter arrived on time, made delicious food and cleaned everything up beautifully! Made for a great event!

Divine Family BBQ
5.0
from 4 reviews
  • 17 years in business
  • 2 hires on Thumbtack
Kelly R.
Verified review

He was a pleasure to do buisness with. He made the best pulled pork BBQ Nancho's He came to my home and smoked the pork and it took about 8-10 hours. He is a very caring person and he made sure that we where fully sastified with our Food. The quality was outstanding and he puts alot of hours into smoking for the best quality. Only thing maybe he could advertise more. Keep up the good work LOOK forward to eating other foods of yours.. Thanks

Carla Cleary
5.0
from 1 review
    Marla C.
    Verified review

    Carla is amazing! She catered our rehearsal dinner and it was the best dinner out of the whole weekend! She is kind, talented and genuine. I recommend her services to everyone!

    About

    No event is too small or too large for Hornaday's Catering. Corporate Events. Weddings. Special Occasions. Private Chef. Cooking Classes. Drop Off Services. We do it all! Let us cater your next event!

    About

    From the Heart is a specialty catering and high-end wedding cake company. Our niche is farm to table, sustainable ingredients and we pride ourselves in fulfilling specialty requests. Whether a dinner for two, dinner party for 50, a backyard BBQ for 100, or a wedding cake of your dreams, From the Heart is here for you!

    • 4 years in business
    About

    We have an extensive background in all aspects of hospitality, from plated meals to buffets, from 5 people to 5000. We have the knowledge and the experience to exceed our client's expectation.

    About

    • 2 years in business
    About

    Specializing in gourmet catering, offering a wide variety of dishes. Also have private bartending and wedding cakes services available.

    About

    I offer customized/personalized menus, specializing in ethic (Mediterranean/Latin etc) cuisines. Event planning and coordination services are also available. I will travel to your location. I'm a passionate professional whose love for food/beverage is paralleled by a strong work ethic, integrity, and desire to produce a unique dining experience with quality product and excellent service with consistency. Let me make your next event sweet and spicy!

    About

    I provide the following services: * Cooking Demonstrations * Catering Events * Meals for Families I specialize in Cajun Créole food, Italian cuisine, American food, and I'm great with soups and sauces.

    About

    At Alata Taste Caterers, we cater to your needs; no function is too big or small. We are chefs that do it all, from appetizers to desert. Need help planning your event? We will help you.

    About

    Each event is tailored to your needs. We provide different packages, which covers the needs of everyone.

    About

    We are Indianapolis' premier catering and event facilities company! We have 30 years of providing the best food and the best service to our city!

    About

    First of all my name is rita hunt the services I provide is cooking all meats and vegetables for my events. Services I provide setting up , serving and cleanup. My servers will do all buffets styles and I have a bartender for a the events I do. The foods I cook are beef, lamb and pork whatever my client wants us to do also desserts cakes , pies pastry . I am chef rita hunt and I will have the up most respect for my client to do the very best I am capable of thank you.

    About

    We offer catering for small to large events. We provide cooking and dinner party cooking classes in your home or in my kitchen, for children or adult. We offer pick-up catering or cater in our space or yours. Specialties include deep dish quiche, pastries and Cakes, and fresh approach to food with custom menus.

    About

    I cook and cater, and I'm dependable and on time. I work in a very clean area. I am a people person. I love to cook, and I take pride in what I do. I do it right or I don't do it at all.

    • 4 years in business
    About

    I clean up after catering and business parties. I also do housecleaning at affordable prices. I also do babysitting and run errands for the elderly.

    • 24 years in business
    About

    quality taste presentation hot and I love to what I docooking is just like making love.after 30 years I'm in love with my cooking and tasting and my experience

    • 4 years in business
    About

    The true and traditional French cuisine from the four corners of France The French cusine of yesteryear & True Belgian cusine. The best of the best of French & Belgian cusine.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    Do you tip a wedding caterer?

    Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
    Hire skilled professionals for absolutely everything.