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Browse these couples cooking lessons with great ratings from Thumbtack customers in Portland.
Where do I even start? Tanya was the chef for my bachelorette party this past weekend, cooking for 11 women in a tiny apartment. From the moment we received the initial quote from Tanya through clean-up after the event, everything was professional and personal. Not only was the food creative and delicious, but it was a pleasure having Tanya around for the day. We had never hired a chef before and didn't really know what to expect, but we are already thinking of ways we could hire her again.
I am a culinary graduate who loves to cook. I have worked in the cooking field for more than 5 years.
Bob and his assistant came to the vacation home we rented for my bachelorette party and cooked my friends and me a complete, authentic "Maine" dinner of lobster, steamed clams, corn on the cob, and blueberry cream puffs. Everything was delicious, he brought all the materials and dishware, down to the claw crackers and cute lobster bibs, and taught all the novices how to crack their lobsters. He was great fun and super flexible when the pouring rain forced us to move the party indoors. Everything was delicious and we didn't have to do a thing - highly recommend him and his team!
I cater all events. I teach classes, and we teach pizza making to all our students in the first week of class. I have over 35 years in the kitchen. I have been a chef for over 20 years. I promise this is a fun class.
What you want to learn to cook is where we begin. I have professional chef certificate and 30 years of experience cooking food that people love. Some people say, "I can't cook." I say, "If you can drive a car, you can cook" after appropriate lessons of course! Learn in a fully equipped kitchen. Food is immediate success. Come, learn and have fun!
I teach local, long-tested and delicious Maine and New England meals that are sure to be a hit.
I hired Steph to cook a private dinner for a few friends and family. The food was outstanding and the service matched! She definitely went above and beyond my expectations. I will absolutely be hiring her again!
Chris has taught for our adult education program for years. Each semester he creates new and exciting cooking classes and his students return for the opportunity to learn another cooking skill and to eat delicious food. It's never a dull moment in one of Chris' cooking classes!
I am a registered nurse and a trained French chef. I also cook American and some Chinese. I have knowledge of many dietary needs and restrictions having worked in hospitals for 36 years. I am also good with children having raised 3 of my own.
I am versed in all cuisines to make your event perfect. I am willing to travel for meet and greet and sit down to discuss options.
All of my product is homemade and handmade. I take the time to work everything individually.
I provide private catering for 2 to 100 people at your venue/house. I also can provide cooking classes or even help for an existing restaurant or party already booked. I have cooked in some of the top restaurants and chefs in the state. I have access to wonderful ingredients and work with my client to provide a low-stress, comfortable service.
We are a full service restaurant specializing in Greek dishes as well as pizza, pasta, salads, and subs. We specialize in brick oven lamb dishes and specialty pizzas. We can cater on or off premise from 15 to 65 people in house and as many as 300 of people.
I don't have a set menu, or a specific course outline, I tailor my lessons to the individual's taste, skill level and desire. Its the same with catering, I work with my clients to develop menus that are just for them, so they get exactly what they want.
Jeremy is a delight to work with and his food is varied, excellently presented and delicious. We will hire Jeremy again whenever we have the opportunity.