Raleigh, NC396 Halal Caterers near you

Where do you need the halal caterer?

Answer a few questions

Tell us what you need so we can bring you the right pros.

Get quotes

Receive quotes from pros who meet your needs.

Hire the right pro

Compare quotes, message pros, and hire when ready.

Raleigh Halal Caterers

Browse these halal caterers with great ratings from Thumbtack customers in Raleigh.

Top Pro
Zacki's Culinary Creations
from 89 reviews
  • 32 years in business
  • 114 hires on Thumbtack
  • Top Pro on Thumbtack
Michelle B.
Verified review

I have had the wonderful experience of cooking classes with Zacki. I find her to be very organized, articulate and creative. Not only does she provide wonderful recipes, but her eye for presentation and detail is amazing! Zacki is very kind and personable and has many years of experience in the field of personal chef/catering. She truly cares about sharing her knowledge and passion for great food and entertaining! I have seen photos of her catering events and feel she has an incredible talent for setting the tone with her food and drink presentation. Her catering talents would make any event a special event!

Top Pro
Em’s Catering
from 19 reviews
  • 5 years in business
  • 26 hires on Thumbtack
  • Top Pro on Thumbtack
Megan S.
Verified review

We’ve used Em’s catering for both large events and small meals (like a delivery meal to a new mama). She is consistently professional and her food is great. While some chef’s excel in one particular area, all of Em’s food (from appetizers to main dishes, sides, and desserts) are wonderful. Our personal favorites are: Beef Wellington, mushroom risotto, grilled romaine Caesar, warm pumpkin cake, and her yearly Christmas cookies. (I have Em bake cookies for all of my kids teachers) She’s sweet and easy to work with-highly recommend!

  • 22 hires on Thumbtack
Tom R.
Verified review

I had a casual office work party at my house. I wanted to do burgers and brats, but didn't want to spend my time at the grill. Lamar came and brought everything needed for the party and manned the grill, so that I could entertain my guests. The food was great and the service was perfect. I will use Lamar again for my catering needs.

My Chef Catering
from 6 reviews
  • 21 years in business
B. B.
Verified review

Steven, owner of My Chef Catering, was a good listener. He was able to grasp what we wanted to convey to a large group of people at a corporate environment and prepared a menu that impressed everyone. Staff commented on his personality and had nothing but positive to say about him. We were so pleased that we will be using him to cook weekly prepared easy meals for our elderly aunt. We highly recommend him!

T.J. Ruffin's
from 5 reviews
  • 4 years in business
Shelia M.
Verified review

They arrived on time and was very professional. The service and food was excellent. The food was more than enough for my guest! I will definitely be contacting them for my next event

  • 8 years in business
Rebecca E.
Verified review

Joe catered my husband's 50th birthday party. The food was amazing, and my friends are still talking about the beef tenderloin and duck wontons. From set up to clean up, the service was unbelievable.

Fantacy Events
from 4 reviews
  • 10 years in business
Tina G.
Verified review

Fantacy Events exceeded our expectations decorating and catering our mentoring formal. Thanks for a job well done. We will definitely use them again for future events .

The Food Fairy
from 4 reviews
  • 22 years in business
Charlotte C.
Verified review

I have used Terri and her Food Fairies for 5 years or more. She and her team always provide incredibly delicious food at an incredible price. I throw components at her like tight schedule, and needing all local and organic food, with mostly vegetarian and vegan thrown in to boot, and with energy and positive enthusiasm she delivers. She provides recipes after the fact (and the groups she caters for me almost always want them -- even the carnivores in the group find themselves asking for the vegie recipes), and has worked in difficult conditions, such as kitchens without all the nice amenities, with the results still being stellar.

Event Planning & Catering
from 2 reviews
  • 16 years in business
Carolina W.
Verified review

Love Gilbert Dawes tasty culinary treasures. Keep them coming.

Marshell's Catering
from 1 review
  • 10 years in business
James B.
Verified review

Sheldon was great. Everyone in the office loved the food. We will definitely use you in the future.

  • 9 years in business

We feature both domestic and international cuisine, and our passion is making your corporate outing, birthday party, wedding, anniversary, or other special event a world class occasion.


I have been a chef in NY for over 20 years. I have run 3 restaurants, one being my own. I love ethnic food and have cooked every kind of food. I enjoy catering very much because of the variance of food, creativity, and working at different sites.

  • 6 years in business

We provide delicious business buffet style catering for office meetings, both breakfast and lunches. Our professional set up is done with real tablecloths and chaffers. Our staff both set up and return to clean up, and pack up your food.

  • 10 years in business

I create the best fresh food around along w/ AWESOME customer service. I'm a professional chef with over 22 years of experience creating great entrees and hors d'oeuvre's from scratch, that I guarantee will tempt your taste buds. I specialize in menu design for each client individually, with all dietary needs and wants strictly adhered to without sacrificing the tremendous flavor of each and every morsel. I think that is the quality my clients love most about me and my vittles.

  • 3 years in business

At S&S Catering I strive to get customers the true feel of southern hospitality and southern cuisine. Along with competitive prices and excellent customer service.

  • 6 years in business

Give us your menu, and we'll give you a meal that will leave you and your guests wanting for more. With years of experience in all types of food and deserts, we cook to please. So. let Fox's Country Kitchen give you and your guests a day you won't soon forget. No amount of people is too large for us, so give us a call and leave the cooking to us.

  • 7 years in business

We dont know of anyone else that will come to you and cook on site. If you want a pig pickin and want to eat at lunch time, we may be at your place at four in the morning to start cooking, You get the full experience of the smoke rolling off the grill and the smells in the air.


I offer catering services, which include setting up, decorating, serving, greeting, and cleaning up. I can also help with planning, customer service, making phone calls, and doing shopping. I do most anything that a client needs, ones that deal with catering and preparation of food. I do all trays.


We are an authentic Puerto Rican, Cuban and Dominican restaurant. We also cater any type of events, big or small, such as weddings, birthday parties, street fairs, corporate events, fund-raisers and lots more. We can deliver and serve the food, or you can pick it up. Call us now.


We make sure our guests are happy and satisfied. Everything is up to par and readied the way they would want it. We aim to please!


I am a culinary institute graduate and have been working professionally for 20 years as a personal, corporate, and executive chef. I specialize in all cuisines. I am available as a freelance chef with at least a 3-day notice. I travel to you and will do all of the shopping and menu planning for your; - Holiday parties - Dinner parties - Family gatherings - Cooking lessons Catering services are also available. I can provide a service staff and bartender, if requested for an additional cost. Please contact me for any additional questions. I am certified in food service sanitation and safety.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How do you find a good caterer?

Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

How much does wedding catering cost per person?

Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

Do you tip a wedding caterer?

Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

What should you look for in a caterer?

A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

  • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
  • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
  • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
  • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
  • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
  • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
Hire skilled professionals for absolutely everything.