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Browse these diet chefs with great ratings from Thumbtack customers in Lebanon.
Chef Rob prepared the food for our college reunion Sundry Day Party. The food was excellent and the presentation was appealing. Our guests were very impressed with he parry and totally enjoyed the food. Chef was was great. I would totally hire him again
Pam was willing to work with my budget and even threw in some plates and disposable silverware for free when I realized I'd forgotten to buy some on the wedding day. Very nice lady! I would definitely recommend them. My guests loved the chicken stir fry, and she kept everything allergen free for my family as well as accommodated my vegan diet.
We had them caterer for a work/corporate lunch. They delivered and set everything up perfectly. The chicken alfredo, vegetarian lasagna, salad, and pound cake with rum glaze were amazing! Everyone loved them and we can't wait to order again. We even had enough to have lunch again the next day. Our office will definitely order from Mack and Kates again. Thanks!
Chef Conn was absolutely everything we needed for a private birthday dinner celebration. Not only did he recommend healthy, filling courses (we had diners with some dietary restrictions and/or allergies), but he went above and beyond to accommodate our requests. Response time was efficient and speedy. Chef Conn was even able to recommend us a bartender for the evening to make cocktails. Thank you so much for the unforgettable experience!
Chris was a professional through and through. Talking to him about options for food was simple and he has plenty of delicious options to choose from! He was great in setting up at the venue. And of course, his food was delicious! All the guests raved about his food! It was all just a fantastic experience, I couldn't have asked for better!
I contacted Chef Casandra with a catering idea for a unique birthday party... an afternoon High Tea! She got right to work researching the traditional menus and history of High Teas. She was quick to respond with suggestions and took my initial concept to a whole new level! Chef Casandra took care of everything from the serving trays to rentals to the food (of course) and even hand-selected the assortment of tea offerings. Her creativity and professionalism are superb... not to mention, the food! Everything was so delicious! My guests left impressed, delighted and -- most importantly -- full! I will absolutely work with Chef Casandra again and will be quick to recommend her to anyone seeking an amazing catering chef. Thank you, Chef Casandra, for making my birthday one to remember!!
Chef Tammy has been a wonderful addition to our dinner time. Her meals are prepared with great ingredients and preparation. Our youngest daughter has allergies so Chef Tammy is very careful as to what she puts in each dish. She is reliable, dedicated , professional and reasonable in her price. Chef Tammy is also very flexible with our requests and fills them with ease. I am so fortunate to have found her.
Sultry Soul Catered my special event. The food was delicious the Chefs professional and the willingness to please. I could not have asked for better service. I would highly recommend Soultry for your catering needs.
My uncle and mother ordered us a weeks worth of food as a surprise gift. Needless to say we were VERY surprised. We follow a ketogenic diet and not only were the meals keto, she even wrote the Macros on the containers for us! Amazing food and amazing service! Will definitely be ordering again
Simoni was our personal chef while my friends and I stayed in Nashville. He was prompt, polite, knowledgeable and the his meals were outstanding! He cooked us healthy and delicious food everyday. I would highly recommend him and would hire his services again.
Lance cooked for my mother. She has type2 diabetes, so we were looking for a low carb/high fat diet. Her A1C went from 11.9 to 7.3. Lance delivered exactly what we wanted. Delicious food that a diabetic can enjoy every day!
I was the one that hired Gail last minute to cook breakfast for 350 people a fundraiser for African Leadership (our previously acquired caterer backed out last minute). I knew Gail's food would be tasty and top quality - as I had had the privilege of being her roommate for a year! But she also managed the kitchen effortlessly (or at least appeared to), directing volunteers and getting food out to everyone hot and timely! We thoroughly appreciated Gail's professionalism and willingness to take on the challenge last minute.
If you want a chef that is an excellent cook, timely and very responsive to your needs, then you can't go wrong with Chef Sean. He caters an event with respect and is very professional.
Our Chefs were professional and our celebratory brunch went almost as well could've imagined
Family run local restaurant, lots of fresh great dishes great admosphere. Highly recommend it!
He is a great chef and fun to have around. My family really enjoyed him!
I don't follow recipes of typical classic dishes. I use what's in season to create something unique for every client.
I'm positive and energetic and a motivator for employees. I have a great management style that gets the team excited and focused on work by instilling positive reinforcement and praise among the staff. I have 25 years of experience in managing staff in high-end establishments that includes hotels, world-class resorts, universities and corporate dining. I have a natural ability to create an enthusiastic and productive working environment with the staff. I have strong business and budgeting experience and highly skilled in streamlining operations, controlling expenses, increasing productivity and service, while preserving the highest levels of quality. I have an expertise within the culinary department to include planning and performing financial analysis. I was named Rookie of the Year for the Southeast region for Aramark Sports and Entertainment, Nashville, TN, in 2000. I was nominated chef of the year by the American Culinary Federation, Biloxi, MS, in 1994. I was the "Toast of the Coast" Food Competition's triple award winner (first chef of Broadwater Beach Resort to win all three food categories) in Biloxi, MS, in 1994.
I own a food truck, but we are taking a break until the spring of 2015. I am however, still able to provide personal chef services for now. With talkizcheap, I offer life coaching, active listening, and planning for your life strategies, helping you to cope with stressors and stay motivated to improve your life.
I show the great side of food by giving it my own personal flare while incorporating thing that make it personal for my guest
Premier Catering serves the Mid-TN area providing our clients the best possible catering experience with professional attention to detail and fantastic menus customized to each unique, special event.