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Browse these thanksgiving caterers with great ratings from Thumbtack customers in Olympia.
I used Emerald City Cakes & Chocolates for a corporate luncheon. I selected this company via thumbtack and choose them after reading the reviews. We needed a "buffet style" delivery for 35 people. Paul and Stephanie were both very accommodating and responsive to our specific needs. We work in a secure area so had to meet them in the parking lot to pick up the food and it needed to be ready to serve from car to table. Everyone really enjoyed the food. I would recommend this company for future events. The cost was a bit higher than some of the vendors in the area; however, the reviews I read made the difference in my choice. I was able to pay them in cash to avoid the credit card fees and it was really a good-easy experience. Minimal stress for hosting a luncheon for 35 people. We will use them again. Our menu was a traditional turkey buffet (early Thanksgiving celebration) with mashed potatoes, yam, vegetables, stuffing, salad, and dinner rolls.
We hired KT's team for a private party for 30 adults and 12 kids. Jessica and Chris (our bartenders) were absolutely fantastic. Both created mean cocktails. Jessica played an integral role in keeping kids at bay, ensured that we didn't have sticky paws running around the home, and pretty much managed their meal service. Both were diligent in ensuring glasses were cleaned, plates were cleared, and made my life so easy that I actually enjoyed our gathering. Would absolutely recommend KT's and will definitely hire them for our next event. Thanks team KT!
Chantel and her team did an outstanding job of catering our event. The food was delicious (cooked to perfection and nice and hot with many choices), the service was great (the ladies were all warm and friendly) and the set-up and clean-up was flawless. I received many compliments from guests regarding the food. They will most certainly be my caterers of choice the next time the need arises and I would highly recommend them!
Nola and her staff did such a fantastic job catering our wedding. From helping us plan to menu, providing a delicious tasting, answering questions about logistics and dietary restrictions, and providing stellar food and customer service to the day of the wedding, Nola and her team went above and beyond to make our day special. Our main entrée was fig balsamic glazed wild BBQ salmon with mango kiwi salsa. I wish I could make something this delicious myself, because it was amazing. Our salad consisted of organic mixed greens with julienned apple, shaved fennel, herbed crouton, and a really light but creamy bleu cheese dressing. They even made a separate salad with a different dressing for our dairy-free guests. The guest (and groom’s) favorite was our side: Beecher’s mac and cheese. So good! It was very stormy the day of our wedding, and a lot of things went wrong for us. Nola and her team went beyond the call of duty and helped out where they shouldn’t have needed to. They kept an incredibly positive attitude the entire time, conversed with guests, and helped reassure an incredibly stressed-out bride. The only complaint I heard from any guests was the portion-control at the buffet, but with a buffet we personally feel that was probably necessary. I had been concerned that people would take more than their fair share and leave guests at the end of the line with no food, and I’m sure that was the whole reason for starting out with smaller portions. I also heard that guests were invited to come back for seconds once everybody had been served, so I’m sure everyone got enough food. Overall, we were more than satisfied with Nola, her team, and the food. The food was everything we had hoped for, and the service was outstanding. We recommend them to anybody planning a wedding or other event.
We operate Kruger Escapes, an adventure sailing charter business based in the San Juan Islands of Washington State. Two years ago we established a partnership with Nichole of Island Chef Services. In preparation for each of our sailing trips, we provide Nichole with detailed food surveys from each of our guests. Nichole then works her magic, always demonstrating incredible thoughtfulness, planning, preparation and execution. From the food surveys, she prepares detailed menu plans, shops for all the food, then fully preps each meal (for up to seven days!). As a final step she provides us with detailed instructions on how to finish preparing each meal and plate it beautifully. This relationship allows us to quickly prepare and serve freshly cooked meals while underway AND maintain a gourmet food experience for our guests that is specifically catered to their tastes. On every sailing trip with Nichole's food, our guests express delight over the menu and surprise at just how much delicious food is on board the boat. Our guests' comments include statements like, "How did she know my favorite dinner?!", "This is beautiful!" or "This is our most favorite way to eat. We want to meet Nichole!" On a smaller scale, last Christmas we hired Nichole to make an apple pie for our family dinner. My dad is NOT easy to impress with pie, and apple is his favorite. It was a little heartbreaking to have to tell him I wasn't the one who baked the pie he was so happy with... and then he kept saying, "This Nichole really knows how to bake an apple pie." We love you Nichole!!
I regularly employed Chef Ramo for many years during her time in California. She's an extremely talented, professional and accommodating chef. Her meals are delicious, healthy and approachable. Her food has a no-nonsense elegance to it. I've also used her catering services and guests have been wildly impressed with her level of service and the entertainment aspect she brings to events. She interacts well with guests, providing them with entertaining food tidbits and charming them with her wicked sense of humor. Regardless of what service you engage, I highly recommend Chef Ramo. She's a joy.
I was at a wedding that they catered and it was amazing! I will be using their service in the future!
The service was quick and amazing. The food is so fresh and delicious. The drinks were scrumptious. I love the atmosphere.
Amazing food, wonderful staff!
I offer catering, cooking lessons, and a fine dining experience for all. The answer is yes, what is the question. We will make your event something to remember and be talked about for years to come.
We offer a catered bar, including specialty martinis. This service includes a bartender, a traveling smoker/BBQ and catered foods. Our services include food and beverage from our two popular restaurants in Kitsap County.
This is the way to fine dining. We offer a large selection of entrees, salads, one-bite appetizers, and fruit trays for your event. We pride ourselves in using the freshest ingredients and exquisite food presentation. We service weddings, buffet-style events, corporate meetings, birthdays, auctions, etc. We look forward to helping you make your event a special one.
We are a delivery service for the highest-rated restaurants in Seattle. We work with restaurants, like Wild Ginger, Japonessa, Red Cow, etc. and offer individual meal ordering and catering options.
We cater for wedding, office parties, Christmas parties, anniversaries, and all special occasions. We specialize in ethnic food, like Filipino food, Asian, and more.
I make the best BBQ in the state of Washington. I have been cooking for over 30 years. I make BBQ sauces that are different like my Memphis hot. If you want good BBQ, call the other guys; if you want great BBQ, call Helen's Soul Foods Kitchen. I also cook fine dining I worked for tam'o shanter golf and country club in Bellevue WA , Daniels broiler in Bellevue WA. I also worked for classic catering in Seattle WA, I have worked for Marriott in Minnesota , and the Hyatt regency hotel in Kansas city as a chef I can do anything that you need if you themes we can hook it up I enjoy and it's the smile that I get from you that makes me want to put out the best of the best for you I have done caterings for the mayor of auburn and CR gutters of Sumner WA I am a regular at Outlaw Ales of Sumner WA as the cook if you need more references just ask and I will get them to you.
My serive stands out necause I make cales that people enjoy as a family. I use quality ingredients and care about what I make. I also have reasonable prices and any I dont sell from an order I donate to a friemd as a desserts for the people in the community. Im told my cakes make you think of when you were younger and your grandmother baked cakes.
As one of Seattle's finest caterers, we can accommodate just about any customer. From casual party platters brought to your door, to full-service gourmet catered events, we will give each and every affair our grand touch. Since we're located in Downtown Seattle, we provide convenient catering services for the Puget Sound area including South King County, Tacoma, North King County, Eastside, and even Snohomish County. A Grand Affaire is anywhere you need a touch of style and value in a caterer.
Providing clients with the right food and atmosphere turning their occasion into an event. We cook with fresh, local ingredients. We offer a variety of cuisines to make your event a unique experience for your and your guests. Be the talk of your circle, let Red Rooster help
Food for your soul. This is the experience you get after being blessed by Bless IT catering. Bless IT has been around since 2005 and still has repeat clients and students. Chef Anthony Davis created this concept and he over achieved in his ability and dedication to ensuring that all the customers' requests were taken care of. Bless IT has a reputation for being on time and never running out of food.
I am a holistic nutrition-based chef specializing in plant-based, allergen-free cuisine. After years of learning about and experimenting with my own food allergies and dietary restrictions, my goal is to provide nourishing, delicious cuisine that satisfies all palates.
Let Sue J's cater your event today. Sue J's is your full-service catering partner, specializing in producing entrees that will exceed your wildest expectations and leave you and your guest totally amazed! Our goal is to support every customer regardless of budget in creating an event to remember. No one menu is alike! Tell us what you love to eat, and we will create a custom menu to suite your tastes and needs. Our unique combination of Southern hospitality and uptown sophistication makes us the go to cater for corporate and private events. Whether you need an elegant dinner for 10 to 500, an affordable hors d'oeuvres buffet wedding reception for 350, an outdoor company picnic, or a casual lunch for your corporate meeting, Sue J's Southern Cuisine has you covered.