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Browse these catering services with great ratings from Thumbtack customers in Redlands.
Our experience with Chef Mike was outstanding. The food was excellent and plentiful. The servers were polite and responsive and the bar tender was everyone's favorite. The clean up was satisfactory. I would definitely recommend Gourmet Your Way Catering.
I am so glad that we chose Mr. WorldWide Catering for our wedding day! My husband and I both wished we could have had more time to have eaten way more tacos, it was so good! Everyone loved the food and when we walked around to see everyone during dinner, all everyone could say was how much they enjoyed it! Jose worked with our budget and was amazing through the whole process - I would recommend him to anyone looking for a professional, friendly, and talented caterer!
Highly recommend Gourmet Lovers Catering and Cakes. These guys are the best and the service was second to none!!!
I have to qualify this review first by saying I have worked as a professional cook and have owned a catering business. So I have an eye for and know what works and what doesn't, what can be prepped beforehand without sacrificing quality, and what can be done on sight and off-site with the aim of making sure everything is properly expedited and comes out on time. When I arrived the table was set up nicely set up and decorated. However, we had previously informed Chef that we were going to be 13 and we would like two tables, as some people are uncomfortable with sitting at a table of 13 people. So we had to ask Chef to please separate the two tables. When Bridgette came the day before, my wife mentioned she wanted a table of 6 and one of 7, not two tables pushed together to make 13. There were also no cloth napkins, but paper napkins. I guess assuming that a request for "linens" did not include cloth napkins, only tablecloths. But I digress. Even though this was done in our home where we are well equipped, I still expect anyone coming to prepare food to come fully equipped to meet their needs without having to use the home equipment. This was not the case, as Chef used our Kitchenaid, tongs, and other items. As well, they did not have a serving platter for one of the hors'd'oeuvres. Furthermore, they had to use some of our silverware because they did not bring everything needed (spoons, forks). There were steak knives on the table when we were eating fish, and no other knives. I had no problem with this because, of course, I wanted the event to go smoothly. But other clients might not have been as flexible. Finally, they used all my kitchen towels and had them all wet, from I don't know what- but it's easy enough to bring your own hand towels. As well, because we used the plates on the table for hors'd'ouevres, they had to wash and prepare again for salad plates, as they had expected the hors'd'oeuvres to simply be finger food. Nonetheless, the hors'd'oeuvres-asparagus with prosciutto and chicken bites, or whatever they might have been-still require plates. This delayed serving. More forethought should have been given to how this was all going to go down. Personally, I would have brought the salad all prepped. Because it wasn't prepped, it meant a longer serving delay. The server didn't know the difference between wine and water glasses-some basic protocol needed. The food was excellent and I had several very positive compliments from the guests, this is where they shined, and it was served hot and fresh like it should be. We had a delicious shaved fennel salad with parmesan, and a main course of Blackened Sea Bass with a succotash and roasted potatoes. That is the beauty of preparing on-site. I say this with the caveat, as mentioned earlier, that a few things could have been prepped beforehand without sacrificing quality. This would have allowed the service to flow more quickly and not have such long delays between dishes. As Chef prepared the chocolate mousse on site, some people had to leave before dessert since it took well over 45 minutes between our main course and dessert. While we had agreed that I would supply the chocolate, it I had known it was going to take chef so long to prepare it, I would have suggested it be made beforehand. If I had done this lunch, I would have brought the mousse pre-made. They used up my whole bag of ice too-I would have brought ice. Finally, food left over was taken away and not left with us. I asked the server I f she was going to leave the food to me as she was walking out and she laughed uncomfortably and said no. My assumption is that the client paid for the food, they should get any leftovers. I give Kudos to the Chef for excellent food, but the service was uncomfortably slow and everyone noticed. Finally, the server was inexperienced. Overall, organization and attention to details were lacking. To end on a positive note, they did an excellent job leaving the kitchen just as the found it and were friendly and professional despite the hiccups mentioned. I didn't have to worry about anything. If you are looking for good food, Chef Mumsie does a great job. But please ask that they send you experienced servers, and make sure to point out every possible detail that you can think of, because in my experience, they did not have a checklist or form to check off what you do or don't need for an event.
Jesse and his Mom did a great job catering my daughter's bday party. Everyone loved the tacos! I will definately use their services again! Renee
I hired Sierra Madre Catering for my husband's 40th birthday party held at my home. The set up process was so easy, they were so accommodating with the menu I wanted (even though it included fried foods and philly cheese steak sandwiches which are hard to make on-site). The moment they got to my house, Tonya and her chefs were so professional, speedy, on top of it all! They made my night so much easier and fun and I finally got to enjoy my own party for once! They left my house very neat like my kitchen was never used! They picked up after my guests throughout the night. My favorites were inside-out Philly cheese steak, pulled pork sliders, mac & cheese, potstickers and garlic fries. Thank you and looking forward to seeing you again!
Aioli is amazing! We use their catering every week for office lunches and often for special events. They are very professional and always on time. The staff magically appears with fabulous, healthy food selections. All this for a very affordable price. We love you guys! You are the best in the business and we thank you for all you do! :)
Chef Mike was outstanding. The job was a Thanksgiving dinner for the Cathedral City Fire Department.The food was topnotch, the guys said it was like something your grandmother would make. I would recommend Chef Mike and First Class Catering for any occasion.
One Hot Dish catered my wedding in at Camp Wrightwood and went above and beyond my expectations. We chose their BBQ menu and it was phenomenal. Every guest complimented the food (especially the Texas Egg Rolls and Mac n Cheese). Michelle was amazing as well. She was at the site early, communicated with me frequently and was just such a major blessing. She helped create a low stress environment and handled everything with professionalism and finesse. I would HIGHLY recommend One Hot Dish catering!!!
I used 'drop off' service, everything was perfect! Fantastic catering by Keith for a summer party I organized for my 89 year old mother. He and staff were right on time, plated everything on beautiful serving dishes, and set up everything. Food was terrific, got lots of compliments. Recommend highly.
I found Catering by Ashley/Blackburn's on Thumbtack. Wow, what a find! First they showed up on time, big plus. They were helpful and friendly in setting up. There were no hidden fees or surprises. They were very good with people. Bill and Ashley were both lovely people and professional. They were able to cater within my budget. The food was excellent! I received many compliments from those within my company on how good the food was.
They catered my company luau and knocked everyone's socks off with the whole roasted pig! I've been to several other events QWorks catered and I can honestly say it's the best Southern California BBQ I've ever had. They use only high quality, fresh ingredients. Not only is the food great, the owners are really nice guys who are super easy to work with and want to do their very best to make your event a success.
Thank you very much for catering our UCR Chicano Latino Alumni Fundraiser. Everything was beyond what we expected. Thank you!
Q sisters went above and beyond for our daughters quince! They were patience and incorporated all our ideas in our daughters party. Thanks again Esther and staff we were extremely happy and satisfied with your service!!
When we were looking for a professional to cater our clubhouse event, we contacted five companies. Creative Catering from Temecula was one of those five. From the start, we were very comfortable talking and working with the owner, Tanya. She is extremely friendly and accommodating. Tanya provided us with sample meals to taste and was able to provide guidance from start to finish. As our guest list grew from 30 to 60 she was able to be very flexible to whatever changes needed to be made. Every time we had a question or menu change, Tanya responded promptly and professionally. On the evening of the clubhouse social, Tanya and her assistant were very punctual. The set-up, service and clean-up went flawlessly. Feedback from our club members was very positive. Our guests commented to us how well the meals tasted and how professional Tanya and her assistant were. The bottom line is that we would highly recommend Creative Catering and we will be looking forward to using them in the future. NJ and LJ (55+ Club)
The best dining experience I’ve had in a long time The best tiny experience I’ve had in a long time. I can’t wait to return back to dine with all my friends and enjoy this impeccable meal. Way to go pleasingly Tasteful.
I had a event for my co-workers at my house just to celebrate their hard work. My sister let me know about Cajun Comfort Catering she had used them for one of here fashion shows . The customer service was excellent very nice and professional. They were on time the food was great seriously really good 😋. I got a lot of great feedback from my co workers saying they loved it . Another one of the best things is that they have awesome prices." Compared to a lot of other places ...and they still give you FIVE STAR services and food. I already booked them again for my family's Christmas party this year.
I love and enjoy working with Fresh Cut Catering.
We hired Unique Luxury Catering to prepare a family dinner for 8 for my wife's birthday on our patio at the Villa we were staying in at Pelican Hill.Chef Brad prepared a spectacular meal and the carrot cake was over the top.The red wine reduction with vanilla bean was a very special treat for everything to be plated in.The cucumber with lobster & quac & apricot / almond appetizers were perfect starters.Great evening ,Great setting ,fabulous meal ! Thanks !
Our Los Angeles location hired Eastmark for a corporate event with about 250 people. They provided tables, linens, and all the food plus service at a great price. We will definitely be using them again as our CEO was very impressed.
New To Thumbtack
I develop and execute personalized themed menus for up to 200 people. I have extensive experience in VIP in-home wine dinners.
Santa Clarita, CA
La Puente, CA