Lawrenceville, GA20 Pig Roast Caterers near you

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Lawrenceville Pig Roast Caterers

Browse these pig roast caterers with great ratings from Thumbtack customers in Lawrenceville.

Gotta Have It Catering
from 150 reviews
  • 11 years in business
  • 268 hires on Thumbtack
Dave And Kristine S.
Verified review

Vince and Travis catered and DJ'ed our wedding. They traveled to North Carolina, roasted a pig and entertained over 100 of our friends and family. The service and food was amazing! In wedding planning there is so much to consider but we did not have to worry at any point in our planning about our reception. Vince designed the perfect southern pig roast and BBQ menu for us. Travis entertained all our guests and got everyone up dancing with his mix of oldies and new dances. Its been 2 years now since our wedding and still every time we see someone who was there they talk about how much fun they had. We highly recommend Vince, Travis and their staff for any of your events.

Top Pro
  • 26 years in business
  • 175 hires on Thumbtack
  • Top Pro on Thumbtack
Linda H.
Verified review

Catered a party for 60 people, delicious food choices, great appetizers, BQ roasted chicken sliders, spring rolls and tenderloin for a few items plus much more. They best part was Mike coming to my home to see the flow of the layout, tables, chairs and servers and his staff was so wonderful. People loved the food and the care of its preparation and serving.

Hootie's Catering
from 77 reviews
  • 121 hires on Thumbtack
Joel F.
Verified review

The food was good, especially the mac and cheese, beef tenderloin, and pigs in a blanket. Timely delivery and efficient set up.

Top Pro
Cooking with a Star
from 54 reviews
  • 11 years in business
  • 141 hires on Thumbtack
  • Top Pro on Thumbtack
Caroline C.
Verified review

Kendra, was responsive, on time and oh yes, she delivered deliciously tasting food! On May 21, 2017 she catered our son's and his brides wedding. After the wedding we asked family members to critique the food; we had roasted chicken, plum meatballs, mashed potatoes and on request of my son, mac and cheese. Everyone unanimously said everything was delicious, they wouldn't change a thing. So, yes, we highly recommend Kendra, Cooking with A Star. She was also spot on with the signature cocktail drink! Cooking with a Star absolutely gets 5 stars from us. Dave and Caroline Colonna

  • 23 years in business
  • 54 hires on Thumbtack
Donna L.
Verified review

David prepared our Kick Off The New Year Luncheon and What a deal! The food was marvelous and perfectly prepared. For a wonderful per person price we got filet mignon, roast pork, salad, eggplant Parmesan, empanadas, tacos, pasta station with loads of choices. And GREAT desserts. I would highly recommend David for any catering event you might be thinking of having.He arrives early sets up and cleans up....can't think of any improvement.

Top Pro
Crisp By Kelsey
from 44 reviews
  • 4 years in business
  • 64 hires on Thumbtack
  • Top Pro on Thumbtack
Kiran L.
Verified review

I hired Kelsey for a surprise romantic dinner for my bf and Kelsey's creations were even more phenomenal then i could have imagined! Kelsey helped me with choosing the menu, sending endless options until I was pleased.She was extremely professional, arrived on time & when serving each meal explained every item precisely. For appetizers we had the spinach & artichoke stuffed bread, with crab cakes + roasted red pepper aioli. The best crab cakes & bread I have ever tasted! For our entrees we went with balsamic brown sugar lamb chop with sweet potato mash with chili brown sugar crumble. & also roasted Rosemary chicken breast with baby potatoes & Brussel sprouts. The food was so flavorful and delicious!! My bf absolutely loved the lamb. I would def Reccomend Kelsey. She is extremely talented & her food was incredible. Each dish was just perfect. We loved our dining experience and look forward to hiring her again!

Top Pro
Catering by Marcus
from 40 reviews
  • 2 years in business
  • 48 hires on Thumbtack
  • Top Pro on Thumbtack
Craig M.
Verified review

Chef Marcus Mack was hired to cook our annual Christmas Dinner for approx. 180 attendees. This was my first experience putting together such a large event and Chef Mack made it so easy. We supplied the location and he literally handled everything else flawlessly. He stuck to our agreed upon budget and best of all the food was fabulous. I am still receiving kudos from my staff for his turkey , ham and chicken feast. Well done Chef Mack!

My Culinary Table
from 35 reviews
  • 4 years in business
  • 45 hires on Thumbtack
Sue J.
Verified review

I asked Matt to prepare heavy apps for an 80 person birthday party. Additionally, I wanted food that could be served either cold or room temperature and it needed to be impressive (no chicken tenders and pigs in a blanket, please). Heirloom tomato and watermelon gazpacho? Wild mushroom and brie bruschetta? Smoked salmon on cucumber with dill and cream? YES! I couldn't have been more pleased with Matt who got my vision and executed perfectly. Highly recommend him for sure, he's a very talented Chef!

Catering by Cassandra
from 17 reviews
  • 13 years in business
  • 21 hires on Thumbtack
Francesann R.
Verified review

The Day of the Event Cassandra came down to the Venue did a short Meet and Greet but the very next day of the Event she was very Prompt, Service was good & food was totally delish, She did everything as promised even if We had 3 Miss Tasting her food Delivered that our left over's on Roast was good for days after.. I give rave reviews cause Everything we where worried about was WORRY FREE & she made sure of that.. I would Recommend her again & I would have her cater any of our events again for the Yumminess she provided.. Thanks Cassandra Big ups to you and your Wonderful gift of cooking

  • 5 years in business
  • 8 hires on Thumbtack
Yesenia A.
Verified review

My husband and I loved our stay at home cooked meal. The pot roast and veggies were delicious and acommodated both of our taste buds which is a hassle sometimes. We highly recommend using Chef Trey!

Low-Co Motion
from 10 reviews
  • 2 years in business
James D.
Verified review

We fell in love with their food after a food truck event; the pigs and figs sandwich was without a doubt the very best sandwich I've ever had in my life, and the gourmet grilled cheese ranks a close second. All the other entrées and sides were spectacularly delicious as well. As a result of this culinary wonder, we asked Low-Co Motion to cater our wedding. We had close to 300 guests, and everyone just raved about how delicious the food was. not walk, do not the Low-Co Motion food truck the next time it's in your area. Your palate and your tongue will feel as if you have created a symphony just for them.

Mouthfeel Catering LLC
from 9 reviews
  • 6 years in business
Brenda H.
Verified review

Enita prepared meals for me and my family while I was recuperating from a surgery . I did not give her a lot of notice, but she was able to accommodate my request in a short period of time. The food was very good and fresh. The portions were generous as well. The pot roast with vegetables was a favorite for my family.

Incredible Feast
from 8 reviews
    Kevin R.
    Verified review

    Lorenzo is an absolute pleasure to do business with. He goes above and beyond to make each and every event special for his guest. We have hired Lorenzo for our annual pig roast and it's been 9 Straight years! We wouldn't think about going elsewhere for our catering needs. You will not go wrong by selecting Lorenzo for your food and beverage needs.

    Culinary Fantasy
    from 7 reviews
      Chris L.
      Verified review

      I had heard of Patrick’s and inquired about the possibility of him catering my large family’s Thanksgiving feast. He agreed and the food was more than I expected. It was all meticulous thought out from appetizers to desert. The turkey was cooked to perfection and the gravy was savory and mouth watering. I have to say he is quite the entertainer. Overall experience was top notch and I highly recommend his catering services to anyone in the future. Can’t wait to have him do another event. Thanks!!!

      Chef Soul Garden in Law
      from 5 reviews
      • 20 years in business
      • 1 hire on Thumbtack
      NailzRader *.
      Verified review

      I absolutely love the wonderful feeling that Chef Soul has given me with every bite of the organic tasty and fresh food that is prepared. I would definitely recommend any dish made by Chef Soul for breakfast lunch and dinner. My favorite breakfast is the organic made himalayan salted plantains and the cinnamon, ginger and costa rican cane sugar. This gets me started on a good path in the morning. I then love the roasted brown potatoes, seasoned green chard and the pasta for dinner which is very homey to eat after a hard day at work. Much love and support to you Chef Soul. #peacetotheworld #healthiswealth yours truly Ajnakid.

      Post Exchange Catering
      from 2 reviews
      • 25 years in business
      • 2 hires on Thumbtack
      Betty Lou A.
      Verified review

      I have used post exchange for the last 4 years exclusively for my catering needs. I love the variety of selection both warm and cold meals. I have never been disappointed with the amount of food or the quality. I've ordered the selections of boxed lunches,the pot roast and most recently the three meat salad combo for lunch. I believe this is one of the best meals my physician offices rave about because it covers all bases. Protein, salad, fruit, rolls and an excellent variety of desserts!

      • 6 years in business
      • 1 hire on Thumbtack
      Hans S.
      Verified review

      Chef Ebony and her assistant André served our guests and us a Southern diner last weekend, and it was wonderful having them over. The food was great: the fried chicken, the roast and the greens were delicious. After dinner the kitchen was perfectly cleaned so we could continue the evening without having to clean things up. Next time we'll try a few more sophisticated dishes but for this Southern party Ebony and Andre really delivered.

      • 8 years in business
      Dianne C.
      Verified review

      Ordered the Vegan Italiano Box Lunch for a group of 10. Meal came with Zucchini Pasta w/ fire roasted tomato sauce, garbanzo/lentil soup, gluten free soy cheddar biscuit, and a bowl of fresh berries. We were all very impressed with this tasty and healthy meal. It was delivered on time and in very friendly, professional way. I will definitely use Old Stone Caterer again!

      The Pig and The Pint

      New To Thumbtack


        We are an Atlanta-based catering and event fulfillment company specializing in helping you realize your perfect party. Whether it is big or small, we will make sure that every aspect of your event is tailored to your liking. From carnival-style yard parties to white-linen weddings, we'll put a smile on your guests' faces.

        Rick's Smokin' Pig BBQ

        New To Thumbtack


          I do the old-fashioned smoked pork, chicken, and brisket cooked over hardwood. I do homemade rubs and homemade sauces, homemade sides and desserts and fresh tea. I can provide many references for weddings, corporate events and other caterings.

          Q & A

          Answers to commonly asked questions from the experts on Thumbtack.

          How do you find a good caterer?

          Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

          If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

          How much does wedding catering cost per person?

          Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

          What should you look for in a caterer?

          A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

          • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
          • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
          • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
          • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
          • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
          • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

          How much should catering cost for a wedding?

          The cost of wedding catering will reflect the level of service, the menu you choose, the luxury you desire and the number of guests you invite. Where you live also plays a major role in your wedding catering costs. The regional cost to do business and local cost of food will affect your catering bill. There is no set price for wedding catering, because each wedding and each menu is different. This is why many caterers provide a per-person price. This allows you to break down what it costs to feed each person based on the menu you want. Working with your caterer, you can adjust menu items, service level and more to accommodate your budget and guest count. Keep in mind that wedding catering costs are not just for the food. The bill reflects all the components that go into commercial food catering: a commercial kitchen, ingredients, staff, insurance, marketing and more. Here are some examples of average costs:

          • Three-course plated meal, moderately upscale, for 125 in Los Angeles: $14,000. Because of staffing costs, a true plated meal costs about twice as much as a staff-assisted buffet.
          • Buffet meal, standard menu, for 100 in Los Angeles: $5,000.
          • Per-person cost for hors d'oeuvres, dinner and nonalcoholic beverages: $24–$37, depending on menu selection, in Southern California.
          • Drop off prepared food for 50: $1,000 in North Carolina. Price does not include any service, setup or breakdown.

          How do you serve food at a wedding?

          Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

          • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
          • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
          • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
          • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
          • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
          Hire skilled professionals for absolutely everything.