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Glendale Diet Chefs

Browse these diet chefs with great ratings from Thumbtack customers in Glendale.

  • 10 years in business
  • 474 hires on Thumbtack
Betty J.
Verified review

We had Jon and his group prepare a family dinner for us. The food was awesome. We have a group of all ages and there was food available for everyone. Our family had nothing but good things to say about the food and service. Jon also helped with our little grandson in keeping him occupied while we were eating!! A chef with many talents!! Great experience for all!!

  • 7 years in business
  • 117 hires on Thumbtack
Susie W.
Verified review

My parents told me it was a wonderful experience, they enjoyed the food Doreeda made and served! And because it was a surprise, my dad had been guessing all day as to what it was, made it super fun! Thank you Chef Doreeda for a job well done!

Artistic Touch Catering LLC
4.8
from 63 reviews
  • 4 years in business
  • 83 hires on Thumbtack
Kathy S.
Verified review

Everything went well. Great experience. Everyone loved it. The chefs were great and intermingled with the staff and attorneys. Couldn't have asked for a better experience. Plus the food was outstanding.

Top Pro
  • 9 years in business
  • 70 hires on Thumbtack
  • Top Pro on Thumbtack
Ann C.
Verified review

Chef Ezra was great!

  • 4 years in business
  • 58 hires on Thumbtack
Kelsey B.
Verified review

Michael is a fantastic chef, his food was incredible. I highly recommend hiring him for your next event.

Cuisine Du Chef
4.9
from 39 reviews
  • 7 years in business
  • 61 hires on Thumbtack
Veronica K.
Verified review

Very professional and made the experience very special. Food selection was excellent and Jim worked well with our unique diets. Would definitely do it again.

Chic Personal Chef LLC
4.9
from 30 reviews
  • 6 years in business
  • 35 hires on Thumbtack
Kara S.
Verified review

We had a diverse group of diners with varying tastes and diet restrictions. All were accommodated beautifully!

Top Pro
Stacey Klaff
5.0
from 24 reviews
  • 28 hires on Thumbtack
  • Top Pro on Thumbtack
Deborah S.
Verified review

Chef Stacey catered an ASU graduation party for 15 people at a private home, and did an excellent job. We are from out of state and it was nerve-wracking to hire a caterer sight unseen, but Stacey put me at ease, coordinated beforehand, arrived on time, and presented a beautiful spread of delicious food. She is excellent at details - the skewers had little curled ends; the cucumbers in the veggie tray were scalloped; the artichoke dip was homemade. I paid for a higher-end appetizer buffet and she did not scrimp on quality in her food choices. As one of many examples, the fruit plate didn't have just "the usuals," but included some higher end fruits such as blackberries and raspberries. The meat and cheese tray was similarly high-end. Desserts were beautifully displayed and delicious. The quantity was very generous and we were able to offer some extra food to my daughter's college-student friends on their way out. Highly Recommend!

The Great Plate
4.9
from 20 reviews
  • 5 years in business
  • 23 hires on Thumbtack
Astrid A.
Verified review

We used Anna as a Personal Chef for a Girls weekend. We had a vegetarian, an auto immune diet, and the rest of us ate everything. She researched and adapted comfort food recipes to suit us all. Wonderful experience. Wonderful weekend!

Top Pro
  • 15 years in business
  • 16 hires on Thumbtack
  • Top Pro on Thumbtack
Stephanie M.
Verified review

Chef Christine made our Mother's 90th birthday celebration amazing!! She made a special Spanish Tapas menu in keeping with our Spanish theme. We began with a spectacular Summer Artisan Cheese Board; then Spanish Potato Bombas; Shrimp Tapas w/Mango Shooters; Chimichurri Pork and Chicken Skewers; Marinated Flank Steak Crostini and ending with Bananas Foster Vanilla Bean Tempura Ice Cream with Caramel Sauce. Are you hungry yet? Best of all Chef Christine set up; cooked; served and cleaned up. Hiring a personal chef was genius. Christine was prompt, professional and personable. We were extremely impressed and will be using her again in the future. The Kriz Family

  • 7 years in business
  • 7 hires on Thumbtack
Jazz M.
Verified review

My first experience with a chef for my husband and myself anniversary and it was great! The food was moist,juicy and seasoned well. Those are picky issues I have with trying others food and she delivered. She also did a nice consultation to make sure we were getting a meal that we would enjoy! Can't wait until the next session chef Jacquelyn!

A cut above
5.0
from 6 reviews
  • 3 years in business
  • 2 hires on Thumbtack
Margaret G.
Verified review

All of the above. An excellent chef who provides quality food at a good price, and on time!

RAWndaliciousLLC
4.8
from 6 reviews
  • 4 years in business
  • 1 hire on Thumbtack
Michele S.
Verified review

Working with Rhonda Beyreis of RAWndalicious LLC was an absolute honor. Chef Rhonda's performance as a Professional Chef and Caterer is beyond outstanding and far above her call of duty. She is an extremely gifted and dedicated Chef and Caterer who sees beyond what is put in front of her and delivers with such polish, professionalism and passion. Additionally, Chef Rhonda is personable, imaginative, creative, driven, reliable, honest, punctual, communicative, and hard working without slowing down or complaining. My experience with Chef Rhonda was truly inspiring, uplifting, educational, and memorable. With sincere thanks to Chef Rhonda, I have now improved my culinary and catering skills and everyday I awaken in a whole new light appreciating the gift of knowledge she has blessed me with. To be graced with Chef Rhonda's presence is truly a joy I hope to once again behold. Anyone who desires the best of chefs and caterers , I whole-heartedly recommend Chef Rhonda. RAWndalicious LLC with Chef Rhonda Beyreis is the only way to go!!!

The Good Food Table
5.0
from 5 reviews
  • 2 years in business
  • 4 hires on Thumbtack
Keiona E.
Verified review

Extremely impressed witht the food quality and service of the Good Food Table! Chef Devan truly takes care in his craft and every meal is full of flavor! Especially impressed with their vegan dishes (and Im a heavy carnivore) would recommend to everyone. PS the BEST mac n cheese, hands down!

  • 19 years in business
  • 9 hires on Thumbtack
Raida A.
Verified review

We had our annual St. Patrick's Day Luncheon, I have to say I was a bit nervous. But instead it turned out to be the greatest experience, everything was here on time, everyone raved about the food that was served especially the corned-beef, the Shepard's pie and Lasagna was also a great hit. THANK YOU Gracie Parker Fine American Cuisine for a great experience, I would recommend you to everyone who asks about catering services.

Giancarlo Stefanutto
4.8
from 4 reviews
  • 20 years in business
  • 3 hires on Thumbtack
Mary Lou L.
Verified review

The process from start to end was seamless. Chef met with us and listened to our ideas and designed a totally custom menu just for our event. His food was tasty and the presentation was amazing. The staff was professional and friendly. I would highly recommend Chef Giancarlo's services to anyone looking for a caterer. You won't be disappointed.

  • 2 years in business
  • 2 hires on Thumbtack
Jillian L.
Verified review

Elyse's cooking was absolutely delicious. Her passion for food came through in her creative menu pairings and flavorful dishes. Her ability to wisk together everyday things in my cupboard into a culinary masterpiece was truly inspiring. I would highly recommend her to anyone who is looking for a chef on any occasion.

Conscious Dining
5.0
from 2 reviews
  • 2 hires on Thumbtack
Holly M.
Verified review

I hired Holly as a private chef for a dinner in Scottsdale, AZ that I was hosting for 15 ladies. The event was a bachelorette party, and as I was planning ahead, I figured it would be difficult (and expensive) to figure out reservations for 15 people. I am from OH so I got on thumbtack to look at prices for chefs to come to the home we were renting and prepare a meal. Shortly after inquiring about her services, Holly got back to me and was very accommodating to what I was looking for. She was so sweet and prompt in her response and just gave me good vibes. After discussing our budget, she came up two potential dinner options (Italian option or Mexican option). A week or two prior, we decided on Italian and she prepared a delicious dinner. For appetizers: Guacamole Bowl of Love with pomegranate, cilantro + heirloom cherry tomatoes White Bean Hummus + Veggie Crudite Artisan Meat + Cheese Board Dinner: Spinach + Asiago Cheese Ravioli Pesto Noodles, Spicy Sausage + Arugula Lasagna with buffalo mozzarella French bagguette garlic + rosemary bread Kale + Romaine Caesar Salad with heirloom tomatoes Food was amazing!!! And for $40/person, her services included shop, set up, prep, and clean up. Totally affordable and well worth it. Holly was such a pleasure to work with. Highly recommend =)

The Drunken Cook
5.0
from 1 review
  • 10 years in business
Denise G.
Verified review

I hired Scott to prepare several meals. He used recipes that I provided and offered some very good ideas/recipes, taking into account my personal preferences, likes/dislikes. The meals were outstanding-healthy, personalized and delicious! Scott is very professional-prompt, friendly and courteous, left kitchen very clean and is an excellent chef! Scott also interacted very well with my pets- I was a little worried. :) I was so impressed with Scott that I've engaged his services on a regular basis and have given him access to my house while I'm at work. It's beyond awesome to arrive home and have a healthy meal already prepared!

About

I am a personal/private chef and nutritionist. I am able to plan a meal customized to fit your individual needs. As a graduate of The Culinary Institute of America, I can cook anything you need.

About

I am extremely knowledgeable about cooking for both flavor and nutrition. Whether it is preparing dishes for others, or teaching them how to do it themselves, I have their preferences and goals in mind when cooking.

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