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Browse these chefs with great ratings from Thumbtack customers in Temple Terrace.
Party for 70 people - We were very happy with Island Chef - the food was excellent and more food than we could possibly eat. Chef Tamara and her helpers were friendly and did a great job. A lot of my lawers and staff asked the name of the caterer because they were so impressed.
This is a wonderful catering company! No food is delicious. Not your typical catering food. Sandy and the chef work with you to develop the best menu for your event. They took care of everything during our wedding. I recommend them without any hesitation.
Cheryl sets the bar wayyy to high for private chefs. Once you have had a private chef experience with her, you will never invite a different chef into your home or private event. From the moment I hired Cheryl for a surprise couple's dinner over Labor Day Weekend, she made it very clear that she aimed to provide a "blow you away" experience. First she designed the three course menu. I told her what I had in mind (lighter dinner - fish and seafood) and she instantly started providing her ideas with pictures of different dishes, different types of fish, sauces, presentation styles, etc. We agreed on a shrimp polenta cake w romesco sauce topped w sauteed carrots appetizer, an atlantic cod on a bed of smashed potatoes with olive and mushrooms, and a creme brulee. Our friends that we surprised with the meal both said it was one of the best meals they had ever had. We agreed. Leading up to the day of the event, Cheryl covered all the details. Since we were staying at a resort, she asked about everything from the type of dishes available to whether she should bring a tablecloth. She made wine recommendations, and even brought us a bottle for the dinner. The final presentation was perfect. Cheryl connected immediately with our group and was ready to impress - she got right to work when she arrived, but not after exchanging pleasantries and making sure that she knew her audience. All in all, Cheryl provides white glove customer service, has the most genuinely friendly and professional personality and is awesome to work with. She impresses from the moment you say YES, and even before that. Her cooking is delicious. It was a gourmet meal that we would have paid much, much, much more for at a reataurant, but she brought it to the comfort of our home (hotel). The presentation of the food was impressive, and everything was served with so much love. Cheryl takes great pride in what she does. We look forward to making Cheryl's cooking a part of our yearly tradition. I would never consider using anyone else. You will not be disappointed with Cheryl. Dont look any further - you have found your private chef for life. (I NORMALLY AM VERY LAZY ABOUT WRITING REVIEWS, BUT CHERYL PROVIDED SUCH AN IMPRESSIVE EXPERIENCE THAT I WOULD NOT FEEL GOOD NOT WRITING ONE)
Red99 was absolutely perfect. The food was amazing and everyone loved it. Thank you so much!
Dawn is so very professional and knowledgeable. I am giving my 2 kids the gift of cooking lessons with her for Christmas. She is prepared, conscientious, and thorough in explanation and goals. I know my kids are going to learn how to cook basics and work their way up to being chefs one day! I would recommend Dawn to anyone, either for a private chef, one time lesson or multiple lessons.
Pasta Chef catered my graduation party in June. I dealt with Michael, the owner and he was very helpful. Definitely recommend.
I had Fred come in and do a private chef event. We had 6 courses and they were all phenomenal. It was designed as a tasting menu and was beyond my highest expectations. Thanks to him, I have a newfound love of scallops and creme brulee. The chef was personable and made the entire evening fun for my guests and me. His knowledge of food was outstanding and made the dinner even better. I will use G Sushi for events in the future!
All of the above! Annalia is a very talented pastry chef who clearly loves what she does! I would recommend to anyone for any event!!
The chef was immediate and very congenial, unfortunately the class did not work out on my end
I was lucky enough to be a guest at the home of a friend that hired Norma to be our private chef for the evening. I already knew Norma but had not yet experienced her amazing culinary talents! She served a party of 10, a delectable six course dinner, that was to die for!! Everyone raved over her selections, that paired well with the wine that was chosen for that evening. She is a total professional and was a great contribution to a lovely evening.
Chef Rosana's food quality is outstanding and one reading is the freshness one feel when eating it. Her presentation is also of highest quality and beauty. Good food makes us feel better and best.! Memories have been made with her food
He cooks dinner on 3/31.
Chef Jessica Black prepared to finger food for my election return party. The finger food was "finger licking" good. Everyone was impressed by the presentation, freshness and great taste
I am a personal chef, and I specialize in healthy cooking for daily, weekly, or special event. I can be found on Facebook.
I am catering parties and events. I like to work with people who want something different. I cook classic cuisine as well.
We offer personal chef and catering services. Call for details. We have reasonable pricing. We can prepare just for two or plan a party or reception, with discounted rates for weddings.
I am a personal chef for weddings, banquets, parties, and events. I do all scratch, low-country, New Orleans style cooking.
Culinary degree from Johnson and Wales University, 11 years as executive chef with tons of private dinners and lunch experience. Professional, clean, and delicious.
We specialize in intimate occasions with customized menus to fit the client's needs. We are constantly striving to keep fresh and healthy at the forefront, while infusing great flavor to ensure customer satisfaction.
I have a culinary education. I have 20 years of experience in food service as a chef, f&b director, and civilian contractor for the USAF at MacDill AFB for six years. I have great recent references. I refuse to do ugly food.
I prepare hot and cold hors d'ouvres for private parties. I prepare complete and balanced weekly meals that are pre-packaged and can be warmed up as needed for daily consumption. As a private chef, I can prepare a special meal for you at your home with my personal menu or your own. Specialty items can be ordered in bulk and delivered frozen (i.e., sauces, casseroles, braised meats, meatballs, etc.) Orders can be placed online and can be delivered or picked up.