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Browse these cocktail caterers with great ratings from Thumbtack customers in Chesapeake.
My husband and I decided to get married rather quickly and only had 13 days to pull together all the details. Julie at Mermaid Catering was one of the first caterers to respond to my request for a quote. After exchanging a few messages via the Thumbtack site, Julie had a good idea of the type of food items we wanted and was very prompt in responding with a great menu and great price quote. We worked with Julie to secure a bartender. We supplied all the alcohol and Mermaid Catering supplied all the mixers, plates, plastic glasses, etc. The food was delicious, fresh and beautifully presented. Julie was fun and easy to work with, she was prompt getting back to me and arrived at our wedding with ample time to set up. Julie, you did a GREAT job, the food was delicious and the presentation beautiful. Thank you for working with me under such time restraints. We received many compliments on the food and presentation. Thank you SO much for helping to make our wedding perfect!
On a Roll Catering was great to work with! My fraternity had an event this Saturday, and the caterers prepared for 75 people. Way more people showed up and we didn't run out of food. It was delicious and they were kind enough to run out and get trash bags once they were done since we needed them. Very pleasant experience, I would definitely recommend them to anyone!
I hired Brandon as the personal chef for my wedding on May 31, 2014, and I can honestly say that without him, my wedding would have been a disaster. In four months' time, my original venue and catering vendor was unable to produce a decent menu within our budget. When pressed, she became hostile and unprofessional, reducing me to a state of tears over the phone. Highly distressed and at my wits' end, I made the best decision of my wedding-planning process, asking Brandon for his advice. I wanted to know what my options were with less than 3 months before my wedding, if I found a new venue, could I possibly manage to have decent food and drink there as well? If not, and I was truly stuck with the original venue, how could I move forward from the current situation? And of course, once Brandon was involved, the situation improved exponentially because he wouldn't stop going above and beyond. He calmly assured me that I wasn't being a bridezilla, that no business owner should ever treat a customer, or anyone, that way, that I should be a happy bride, not a frazzled one, and that one way or another everything was going to be wonderful because he was going to make it his personal mission to make it so. He gave me options: if I wanted, he could operate as my intermediary so that I never had to speak to the original vendor again, or, if I wanted to start from scratch with a new location, he would make sure there was food and drink. With this new-found support, I found the confidence and resolution to move things to Lee Hall Mansion. Because our guest list was going to be less than 100 people, Brandon offered to take the event on, even though weddings are a little outside the traditional purview of a personal chef. Lee Hall is a historic house from before the Civil War with quite a few challenges to cooking: there are no kitchen facilities; in order to ensure the safety of the house, they have quite a number of regulations about the use of open flames; and, to top it all off, they only have one power source outside the house. Brandon took on these challenges as if they were nothing! He met with the venue to make absolutely sure he understood the situation. He made sure all of his equipment satisfied their regulations. He planned our menu based on foods that could be prepared in advance, yet be deliciously reheated. He did all of the prep work out of his own kitchen when no other was available. He personally met with my parents to make sure they were comfortable with all the plans. He helped us choose plates, cups, and serve-ware. Brandon even had us over for dinner one night so we could sample his style of cooking before the big day. One of the stereotypes of weddings is that you won't get a chance to eat. Just about everyone told us to make sure we ate plenty during the day because we wouldn't get to at the reception. But I'll tell you what after Brandon had us over for dinner we made damn sure we got to eat at our wedding. It was so freaking delicious! I'm pretty sure we will be talking about the chicken alfredo and the ham until we die. Everything worked out absolutely perfectly the day of! Brandon was there on time, the appetizers were ready on time, the entrees were ready on time, the hot food was hot, the cold food was cold, the staff were courteous, and Brandon was attentive. I could go on, but I could not have asked for anything better. I recommend him to everyone!
I had Thyme Catering host a corporate breakfast with a healthy food theme. The spread was spectacular and the food was fantastic. Jennifer was prompt, professional and very responsive in our correspondence. I will absolutely use Thyme Catering in the future.
We would not have chosen any other for catering my wedding. Whimsical catering did a phenomenal job from the day they were hired! Very easy to work with and I HIGHLY recommend to anyone who needs a caterer!
Maegen coordinated my wedding in 2012. She helped me find local bridal and cake shops, DJs and venues for our wedding. We started planning about a year in advance and she was there every step of the way. Maegen had great ideas for decor and made sure we did not forget any important details. By the day of our wedding Maegen had been in contact with all of vendors involved(cake lady, DJ, caterer, photographer, musician,etc.) and coordinated what time they should arrive to the venue to set up for the wedding. She was there bright and early the day of our wedding and made sure everyone arrived on time and set up as planned. When there was a delay in my arrival she made an announcement to the guests explaining the delay and convinced our caterer to open the bar which our guests greatly appreciated! She made sure we stayed on time all night even though we started an hour late and ensured the major events were done early so those who wanted to leave could. She ensured we had time to take all of the photos we wanted and they turned out amazing. At the end of the night she worked with my family to move all of our gifts out of the venue and made sure all of the guests were out of the building by the required time so we did not get charged extra! She made our wedding day stress free and enjoyable! We could not have asked for a better coordinator for our wedding!
My last year birthday party was catered by worth the wait and the food was excellent and it was more than enough for all of my guests. Worth the wait will also be catering my graduation party because the food was just that amazing. I also love the presentation of the food choices because they look so good. Worth the wait is definitely a quality business that I will use for all of my major events for now and for years to come!!!
If you're in the market for an outstanding caterer - call the Smithfield Station NOW! For 12 years, they have been the caterer for a 3 Course seated dinner for 300+ guests at a fundraiser that I co-chair. Not only is their food delicious, but the level of service they give is second to none!
My close friends and I had put together a Super Bowl party up in Williamsburg. The idea of getting it catered seemed to spark with everyone. I called Cassie and told her what the budget was. She said, "I'll put something together for you!" The Moe's crew was incredibly punctual and professional. The spread was AMAZING! Thanks to Cassie, we will be locking her down for every large party we throw together! I'm just mad that the football season ended, and we are just now trying this. Excellent work, Cassie! You are the BEST!
I'm an experienced cuisine chef and former restaurant owner. I have experience in catering, upscale services, and personal services. My past honorable mentions include meals served to United Nations ambassadors, U.S. senators, and former governor, Bob McDonnell.
My company offers catering services for any type of event. We also offer event planning, tabletop decorations and wedding consulting.
We don't have a standard menu. TELL US WHAT YOU LIKE AND WHAT YOU WANT! WE AIM TO PLEASE!!!
I have very adorable prices, and I can cook any thing you would like. I will make it fun for everyone.
I am a southern woman who specializes in layered/tiered wedding cakes. We also bake and design birthday, retirement, or any occasion cakes. We bake a variety of pound cakes, pies, cupcakes, and cookies. We can cater to your next function as well, such as family reunions, receptions, or all office parties. Our culinary skills is a piece of heaven.
We plan and set up. We are the best cater in town. We help you to make your event just you and just as your image. We have affordable prices.
Here at King's Catering, we provide catering services, from single individuals for private dinners all the way up to wedding parties and executive groups. Our chefs are very well trained and have the experience to match. There are no events too large or too small. With our extensive menu, you can design your own dining experience in any location.
Food is the Heart of the soul....Once you put your heart into what you love doing...you create a mastepeice that no one can take from you...
I AM CONFIDENT IN MY SERVICES. I HAVE NEVER HAD A BAD REVIEW. I REALLY TAKE PLEASURE IN WHAT I CREATE. IT IS ALWAYS MY GOAL FIRST TO PLEASE THEN PROFIT.
We are catering and private chef for hire. We cook, you party. Let us do your shopping, cooking and cleaning! We provide top notch cuisine and services provided by the best in the industry.
Personal chef nutritionist & instructor with an international flair.